The Best Of Everything "WHERE THE 'TROPICS COME ALIVE" AMEMAN AND C,ARIMAN DUMMIES Pasta • Seafood Gourmet Pizza • Ribs Nova Lox "Jerk" Chicken 61 More Tropical & Coffee Specialty Drinks Dance Weekends To 70's, 80's, 90's Music (248) 926-5300 6041 Haggerty Between 15 Mile & Pontiac Tr. West Bloomfield Join us for a 04/44(41A, gut/1,4 Served every Sunday llam-3pm Open Daily 11 a.m. 1/8 1999 82 Detroit Jewish News Harbor Steak House in Keego Harbor impresses with reasonably priced specials. or a restaurant to be in business over 35 years, it has to be doing something right. In the case of Harbor Steak House, on Orchard Lake Road between Com- merce Road and Cass Lake Road in Keego Harbor, it is doing a lot of good things. So much so that going along year after year in its own quiet sort of way, Harbor Steak House has made a big noise among the faithful regulars who call it their own. Back in the 1950s, it was a small, one-room neighborhood bar that had a pool table and seated about 35 peo- ple ... Drinks, burgers, chicken and chips were the daily fare when broth- ers Donald and Louie Giordano bought it in 1961. In 1974, 13 years later, Donald and Louie decided to go "big time" by adding a main dining room that seat- ed another 90 ... The separate bar- lounge seats 30, with 15 at the bar. Louie retired in 1995 ... and his half interest was taken over by Don- ald's son, Jeff, and Louie's son, Antho- ny ... When Donald retired a year later, the cousins took over the entire operation. They were not without prior expe- rience ... and certainly knew the place well ... From 1980 to 1995, Jeff and Anthony ran the kitchen, both chefing ... As 12-year-olds in the sixth grade, they had also bused tables and washed dishes for their fathers. Today, as owners of Harbor Steak House, which changed its name from the original Harbor Bar in 1980, they have added pasta dishes, stuffed mushroom caps and other items to the menu. But what has drawn the most raves is the all-you-can-eat Crab Legs dinner . . . It's served all day Sunday, Monday and Tuesday (adults, $14.95; children 10 and under, $9.95) ... Still going strong since the 1970s is the all-you-can-eat Fish Fry, 5 to 9 p.m. on Fridays, in a lower level that seats 75. Also on Fridays at Harbor Steak House is the good New England clam chowder ... It is one of 12 homemade al restaurant ... White linen napkins, soups that are rotated daily, with two Tiffany-style lampshades, mahogany served each day. tables, dark mahogany and Biggest seller here is the beige walls, fireplace and prime rib, 16 ounces, $15.95; green chairs, are amid the 24-ounces, $18.95 ... Also big atmosphere of warm cozi- are the seafood items ... char- ness. grilled salmon, broiled white Harbor Steak House is a fish, rainbow trout, lake seven-day operation ... perch, frog legs, Alaskan king Monday-Thursday, 11 to crab legs, etc. 11; Friday, 11 to midnight; Harbor Steak House also Saturday, noon to midnight; serves a 16-ounce stuffed New Sunday, 1 to 10:30 p.m. York steak that few places can DANNY This is another of those boast of ... It is stuffed with RASKIN restaurants that many who shrimp, mushrooms and Local Columnist have "discovered it would onions for $19.95. prefer not telling others All dinners include soup or about because of it being their very salad, vegetable or potato and home- own casual dining secret. made bread and breadsticks. on chicken soup HOW ARE YOU A sector of the menu is for young- recipes? ... If you've got a favorite con- sters ... spareribs, shrimp, chicken coction, send it to the Ultimate strips, etc. Chicken Soup Contest at Temple Kol George Hensel, Jeff and Anthony's Ami ... But first call and get an official executive chef, makes the bread and entry form to send in with the recipe breadsticks ... Also desserts like cherry ... (248) 661-0040 .. . and blueberry cobblers, apple pie, Top prize is a featured bit on Chef cherry pie and fruit pie. Keith Famie's "Adventures in Cook- Folks may recall passing the gray ing" on WJBK-TV 2, plus a deluxe wood building that nine years ago soup pot from Kitchen Glamor ... turned into a light blue, vinyl-sided Second prize is dinner for two at Ris- edifice. taurante Di Modes- The interior to ... Third gets a entrance has a cookbook from nautical theme Kitchen Glamor. with sea-faring Judges will be artifacts and Keith, Rabbi Nor- netting ... but man Roman and this was never myself ... There are a big seafood some terrific ways house. to make chicken Inside the soup . . . from tra- main dining ditional hand-me- room are other down formulas nautical looks through the genera- including tions ... to ones stuffed sailfish, with wine, etc. marlin and Send your recipe hammerhead to Ultimate Chick-(_7_\ shark ... All en Soup Contest metal sculp- Headquarters, tures on the 5085 Walnut Lake wall, made by Rd., West Bloom- an artist in field, MI 48323. Houghton, Jeff Giordano, above, and his cousin Entries must be Mich., are for Anthony Giordano are the second-genera- postmarked by Jan. sale. tion owners of Harbor Steak House. 31, 1999. It is a casu-