tfA,
k)A,ite
FEST AL

I

f you like Whitefish then you're going to truly enjoy our

/ja Annfruti ll i'Ohdeitifit.1iivif(ll going on now at the

Seafood Tavern.

Our Chefs have put forth their creative best in developing

some wonderful new recipes designed to showcase the

'

delicate flaky texture and subtle taste of this very special

species of fish known as Coregonus Clupeaformis.

You'll enjoy

&hilv) - 12/4 NItdePA, with chili pepper sauce, Yi•okei

\..

NA,i(e tIrA, with penne pasta and a spicy tomato broccoli sauce, 7.)0/,./ain - (5)fkiliwei-

&na-frdeA A)hiplifh, FOItt?eft.rit)' - odgeller stuffed with fresh spinach and crabmeat,

or Othhei-

,

Ar NA167( 111-11, served lightly battered and fried with cabbage and spatzle,

to name but a few.

_6fneh:
Dinnek

.1-16tf)/Nt1 d--engfr:

L.

Monday through Saturday

11:30 till 4:00

CHUCK MUER'S

Monday through Thursday

4:00 till 10:00

Friday and Saturday

4:00 till 11:00

SEAFOOD

Sunday

3:00 till 9:00

Monday through Friday

4:30 till 6:30

4

(cigar friendly lounge)

5- 6 -

If/Idfrie • A)e)- 73.( 001111eU •

■

248 851 2251

-

TAV E

-

6066 W. Maple • West Bloomfield, Michigan 48033 • (248) 851-0805

Fresh lake whitefish delicately pin-boned, then broiled and served on a seasoned oak plank —
"Charlevoix-Style"... surrounded by duchess potatoes and vegetables ...$ I 3.95

ainatertiithunent

11/6
1998

Call The Sales Department (248) 354-7123 Ext. 209

106 Detroit Jewish News

for a free order."
SECOND CULINARY tribute 6;i=
international cuisine at Ritz-Carlton,
Dearborn in the Taste! series is Nov.
12-25 ... Taste! France is next up, with
two special events part of the
sequence.
Wine-Maker Dinner, Thursday,
Nov. 12, 6:30 p.m., features a six-
course gourmet feast, wines with each
course, live entertainment and com(17,
mentary by noted French wineries rep
resentatives ... $90 per person.
Second will have food and wines oi,
France, Nov. 20, 6 p.m. ... with hors
d'oeuvres and variety of fine wines ...
all reflecting the tastes of French cul-
ture ... Portion of the $35 per person
benefits Music Hall Center for the
Performing Arts and CATCH (Carinf
Athletes Team For Children's and
Henry Ford Hospital).
LIVING IN California, Bill
Richards, former Detroiter whose
Richard's Dance Studio years back on
West McNichols and Ardmore was
attended by many localites, phones
from the Coast asking the where-
abouts of yesteryear friends Dottie
Schwartz, Al Oppenheim, Bernice
Will Katz ... among others he worke r'
with while helping the choreography'
for those wonderful Infants Service
Group shows ... Write to Bill at 633
Ramona, #95, Los Osos, CA 93402 .
Or call him at (805) 528-0980 ...
He'll be thrilled to hear from you.
WHERE THEY ARE Dept. ...
Former popular gent from hereabow -)
Harvey Bloom ... He says hello to
Detroiters and Floridians from behin
the counter at Pastrami Club Deli-
catessen in Sunrise, Fla.
KOSHER KORNER ... Accordin
to AFD Food & Beverage Report by
Associated Food Dealers of Michigan
there are 304 kosher certification
symbols in the United States ... Also,
more than 41,000 kosher-certified
products in 1998, with 30 percent o
all products in grocery stores or supe
markets coming under some sort of
kosher supervision.
"The 'overall' kosher market," say;
Food & Beverage Report, "has growl
to $35 billion in 1997, reflecting an
increase of 41 percent in five years.
`Overall' kosher customers are all
mainstream customers who see kosh('
as an assurance of health and quality.
COCO'S KORNER ... "We dogs
finally have our own high fashion
cover-up. Now there's a Burberry
trench coat for us on sale at Somerse
Collection. Hmm, a private eye dis-
guised as a dog. Not bad."

person

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