100%

Scanned image of the page. Keyboard directions: use + to zoom in, - to zoom out, arrow keys to pan inside the viewer.

Page Options

Share

Something wrong?

Something wrong with this page? Report problem.

Rights / Permissions

The University of Michigan Library provides access to these materials for educational and research purposes. These materials may be under copyright. If you decide to use any of these materials, you are responsible for making your own legal assessment and securing any necessary permission. If you have questions about the collection, please contact the Bentley Historical Library at bentley.ref@umich.edu

June 19, 1998 - Image 104

Resource type:
Text
Publication:
The Detroit Jewish News, 1998-06-19

Disclaimer: Computer generated plain text may have errors. Read more about this.

_ ,,39
In ce iv

Dining Guide

(A weekly advertising feature)

Cordially invites you to celebrate
with us our 59th yaw of business
serving the metropoiitatt ( Detroit area.

Greenfield, Lincoln Shopping Center,
Oak Park, 968-0022.A favorite of many
people for breakfast, lunch, dinner and
after-theater, this has the aura of a mod-
ernistic delicatessen so apparent with
colorful decor.A children's menu is fea-
tured along with party trays.The Bread
Basket Deli is open Tuesday through
Sunday 10 a.m. to 10 p.m.

4.7n honor of this went,
on 3u1y 16, 17 18,19 S 3uly 24, 25 26

ORCHARD LAKE

The Sheik, 4189 Orchard Lake Road,

1* will rollback our prices
to 1977

Orchard Lake, 865-0000.The famous
Mideastern and Lebanese recipes of
Esther Michaels, whose Sheik restaurant
was a downtown Detroit standby for
many years, are featured along with
small pita breads served hot directly
from an open hearth. Esther's many
Mideastern and Lebanese favorites have
not been forgotten, and present an
interesting array of popular dining

(

7618 (1,0Jodward49-ive., (Detroit
(31,3) 871-1.590

attractions.

fReservations are suggesteil
. )
(offer good only at our 'Detroit location

ROYAL OAK

Chick-N-Ribs, II8 S.Woodward, Royal

maVilk,&\:"MBINiNikiKairatgWall=laZgat% 4 twAtt.597

Oak, 544-1211. Much has been said
about this dine in and carry-out restau-
rant whose specialities of broasted or
bar-b-q chicken and bar-b-q ribs have
received much attention, but as regular
customers say, the proof is in the tast-
ing. It's open seven days, Sun.,-Thurs. 11-

.,,

40 NIGHTLY DINNER SPECIALS

Fresh Variety of Seafood, Steaks & Chops
All specials come with soup, salad & dessert

10, Fri. & Sat. 11-11.

BREAKFAST SPECIALS AS LOW AS $1 79

SOUTHFIELD

Empire Szechuan Garden, 29875

TWO HOMEMADE SOUPS SERVED DAILY

' W- E V ZN ;M tiv z

4:151113kairnitr‘

7

1 2 OZ.
VEAL CHOP

BROILED
LAKE SUPERIOR
WHITEFISH

$ 7 95

$ 7 50

Rice and
vegetable

Served with
potato & vegetable

Northwestern Hwy.,Applegate Square,
Southfield, 353-7890. Consistency has
become a fine point for this Oriental
restaurant serving Szechuan, Hunan and
Chinese dishes. It has become a popular
place to dine at both lunch and dinner
times and is open seven-days-a-week,
with everything on the menu available
also for carry-out.The clean atmos-
phere and efficient service are pluses to

—wwastam,

LUNCH SPECIAL

GREEK SALAD

& CUP OF SOUP

$ 475

go along with the food.

Excalibur, 28875 Franklin Road,

Southfield, (248) 358-3355.This has
been referred to as the northwest ver-
sion of the once very popular London
Chop House in downtown Detroit.
Entertianment by the Billy Rose Trio is
Tuesdays through Saturdays, and menu
items for lunch and dinner are such
that have made it one of metropolitan
Detroit's most popular dining and
dancing spots. It is also the favortie of
many show biz personalities when

29221 NORTHWESTERN (CORNER OF 12 MILE RD.) • SOUTHFIELD

SERVING
OAKLAND COUNTY
FOR 15 YEARS

(248) 358-2353

7 locations to serve you

r QUALITY IS OUR PRIORITY

• 1 coupon
per person

• Dine In Only

• Expires
6-25-98

• OPEN 7 DAYS
SUN.-THURS.
11-10

6/19
1998

104 L

118 SOUTH W000WARD • ROYAL OAK

JUST NORTH OF 10 MILE NEXT TO ZOO

544-1211

10% SENIOR
DISCOUNT
AFTER 12 P.M.

BROASTED
OR
BAR-B-Q CHICKEN
AND WHOLE SLAB
OF RIBS

appearing in this sector.

Gateway Deli, 21745W. 11 Mile, Har-

WHOLE SLAB
OF RIBS &
BROASTED OR
BAR-B-Q CHICKEN
FOR 2!

vard Row, Southfield, 352-4940.Try the

FRI. & SAT.
11-11

J

veal marsala or veal parmesan at this
popular delicatessen-restaurant whose
gourmet dishes are brought from
owner Peter Bershaj's former Larco's
days.They are combined with familiar
traditional homemade Jewish dishes.
Breakfast, lunch, dinner, party trays and
outside catering are Gateway Deli

standouts.

McVee's Sports Bar & Grill, 23380

Telegraph Road, Southfield, 352-8243.
This is more than just another sports
bar and grill restaurant.Veteran restau-
rateur Herman Yagoda features char-
broiled steaks, fresh seafood, large burg-
ers, baby-back ribs and lamb chops that
he defies others to beat.Also home-
made soups are daily specials at both
lunch and dinner with moderate prices
in a casual and relaxed atmosphere.

Seros, 29221 Northwestern, Southfield,

358-2353.The specialty is Greek-Ameri-
can with emphasis on family dining. It is
a seven-day-a-week operation with daily
specials for lunch and dinner.The neigh-
borhood atmosphere is condusive to
comfortable dining.This combined with
low prices have made Seros a popular

restaurant.

Star Deli, 24555W. 12 Mile Rd., South-

field, 352-7377. It has been acclaimed as
one of America's finest carry out only
delicatessens, and has the largest carry-
out deli operations in Michigan. Howev-
er, you wouldn't know it from the size.
And everything is homemade: cole slaw,
potato salad, chicken salad, egg salad and
so much more. Star prepares both fat-
free and regular tuna and cuts its lox by
hand. It also cooks its own corned beef
and pastrami, and the 7-day operation
includes a major specialty—beautiful

-

tray catering.

WALLED LAKE

Szechuan Empire North, 39450 14

Mile Road,Walled Lake, 960-7666.The
_/
fine Chinese restaurants owned by Tom
Lin are prominently noted for their tra-
ditional Chinese style of dining where
expected side dishes are not a la carte,
but presented with the complete meal
that is ordered.This one is no excep-
tion, and has become a favorite in the
northwest area of Metropolitan Detroit.
Tom's other good Szechuan Empire
restaurant is on 5 Mile Road and Mid- <

dlebelt in Livonia.

WEST BLOOMFIELD

Big Daddy's Parthenon, 6199

Orchard Lake Road,West Bloomfield,
(248) 737-8600. Evenings are still busy

Back to Top

© 2025 Regents of the University of Michigan