(A weekly advertising feature)
DINNING GUIDE from page 139
LATHRUP
LaFendi, 27060 Evergreen, Lathrup
Landing, Lathrup, 559-9099. An elegant
atmosphere, where all areas are a differ-
ent decor, make up this popular Middle
Eastern restaurant. Many of the dishes
are not found in too many dining spots
of its type. Fresh squeezed fruits and
vegetables make up the raw juice bar
which people enjoy seven days a week
at all hours.
field, (248) 358-3355.This has been
referred to as the northwest version of
the once very popular London Chop
House in downtown Detroit. Entertian-
ment by the Billy Rose Trio is Tuesdays
through Saturdays, and menu items for
lunch and dinner are such that have
made it one of metropolitan Detroit's
most popular dining and dancing spots.
It is also the favortie of many show biz
personalities when appearing in this
sector.
OAK PARK
Gateway Deli, 21745 W. 11 Mile, Har-
Bread Basket Deli, 10 1/2 Mile and
vard Row, Southfield, 352-4940. Try the
veal marsala or veal parmesan at this
popular delicatessen-restaurant whose
gourmet dishes are brought from
owner Peter Bershaj's former Larco's
days.They are combined with familiar
traditional homemade Jewish dishes.
Breakfast, lunch, dinner, party trays and
outside catering are Gateway Deli
standouts.
Greenfield, Lincoln Shopping Center,
Oak Park, 968-0022. A favorite of many
people for breakfast, lunch, dinner and
after-theater, this has the aura of a mod-
ernistic delicatessen so apparent with
colorful decor.A children's menu is fea-
tured along with party trays.The Bread
Basket Deli is open Tuesday through
Sunday 10 a.m. to 10 p.m.
ORCHARD LAKE
The Sheik, 4189 Orchard Lake Road,
Orchard Lake, 865-000. The famous
Mideastern and Lebanese recipes of
Esther Michaels, whose Sheik restaurant
was a downtown Detroit standby for
many years, are featured along with
small pita breads served hot directly
from an open hearth. Esther's many
Mideastern and Lebanese favorites have
not been forgotten, and present an
interesting array of popular dining
attractions.
ROYAL OAK
Chick-N-Ribs, I 18 S. Woodward, Royal
Oak, 544-1211. Much has been said
about this dine in and carry-out restau-
rant whose specialities of broasted or
bar-b-q chicken and bar-b-q ribs have
received much attention, but as regular
customers say, the proof is in the tast-
ing. It's open seven days, Sun.,-Thurs. I I -
10, Fri. & Sat. 11 -1 I.
SOUTHFIELD
Empire Szechuan Garden, 29875
Northwestern Hwy., Applegate Square,
Southfield, 353-7890. Consistency has
become a fine point for this Oriental
restaurant serving Szechuan, Hunan and
Chinese dishes. It has become a popular
place to dine at both lunch and dinner
times and is open seven-days-a-week,
with everything on the menu available
also for carry-out.The clean atmos-
phere and efficient service are pluses to
go along with the food.
Excalibur, 28875 Franklin Road, South-
McVee's Sports Bar & Grill, 23380
Telegraph Road, Southfield, 352-8243.
This is more than just another sports
bar and grill restaurant.Veteran restau-
rateur Herman Yagoda features char-
broiled steaks, fresh seafood, large burg-
ers, baby-back ribs and lamb chops that
he defies others to beat. Also home-
made soups are daily specials at both
lunch and dinner with moderate prices
in a casual and relaxed atmosphere.
Seros, 29221 Northwestern, Southfield,
Big Deal, Small Price.
Ma
zel Tov! Whatever the occasion - wedding,
bar mitzvah, anniversary, or holiday - we have a great deal for you! For
our low BounceBack' Weekend rate of just $69 per night, we'll
give your visiting guests a spacious room, complimentary
continental breakfast each morning, and fresh baked cookies each evening.
For reservations, call your professional travel agent, 1-800-HILTONS, or
the Southfield Hilton Garden Inn at 248-357-1100.
26000 American Dr.
Southfield, MI 48034
248-357-1100
WWW. hilton.comi Kids 18 and under stay free in their parents' or grandparents' room. Offer valid every day of the week through
5/31/98. Monday-Thursday check-in requires a Saturday night stay, and earlier check-out is subject to payment of lowest avail-
able non-BounceBack rate. Limited availability; advance reservations required. Rate does not include tax or gratuities and does
not apply to meetings, conventions, groups or other promotional offers and is subject to change without notice. Garden Inn and
the Hilton logo and logotype are registered trademarks of Hilton Hotels Corporation. ©1998 Hilton Hotels.
358-2353.The specialty is Greek-Ameri-
can with emphasis on family dining. It is
a seven-day-a-week operation with daily
specials for lunch and dinner.The neigh-
borhood atmosphere is condusive to
comfortable dining. This combined with
low prices have made Seros a popular
restaurant.
SHANGRI-LA
BEST WISHES TO
ISRAEL ON ITS
50TH ANNIVERSARY
Star Deli, 24555 W. 12 Mile Rd., South-
field, 352-7377. It has been acclaimed as
one of America's finest carry-out only
delicatessens, and has the largest carry-
out deli operations in Michigan. Howev-
er, you wouldn't know it from the size.
And everything is homemade: cole slaw,
potato salad, chicken salad, egg salad
and so much more. Star prepares both
fat-free and regular tuna and cuts its lox
by hand. It also cooks its own corned
beef and pastrami, and the 7-day opera-
tion includes a major specialty—beauti-
ful tray catering.
(Dim Sum lunch specials 11 a.m. to 3 p.m.
• Live fish, lobster anti crab in our tanks, cooked to order
• Banquet 9acilities • gusiness Lunches
6407 Orchard Lake Road • In The Orchard Mall
(248) 626-8585
B
NE- YARD BARB
TI it
Family Restaurant
OPEN 7 DAYS —11 a.m. to 12 Mid.
WALLED LAKE
Szechuan Empire North, 39450 14
RHIN
SLAB FOR 2 BBQ CHICKEN FOR 2
Mile Road,Walled Lake, 960-7666.The
fine Chinese restaurants owned by Tom
Lin are prominently noted for their tra-
$
2 OFF
$2 OFF
Includes: 2 Potatoes, 2 Slaws & 2 Garlic Breads
Includes: 2 Potatoes, 2 Slaws & 2 Garlic Breads
• 1 Coupon Per Order • Dine In or Cany-Out • Expires 5-13-98 JN
L
• 1 Coupon Per Order • Dine In or Cany-Out • Expires 5-13-98 JN
JL
ORCHARD LAKE RD. SOUTH OF 14 • Farm. hills*
851-7000
5/1
1998
145