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10 Mile at Southfield Road • (248) 559-4230

Extends Best Wishes For A Joyous And Healthy

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BARBARA ANN

COMEDIAN
MARV WELCH

KARMANOS

Invites You To Enjoy

CANCER INSTITUTE

The Detroit Medical Center
Wayne State University

The Continental Cuisine of
Executive Chef Remy Berdy

Best Wishes To
Our Customers & Friends
For A Happy & Healthy
Passover

Complete Cateringfor All Occasions At Our
Restaurant or InYour Home or Hall.
Restaurant Available Saturdays
until 4m. and
II Day Sunday

HAPPY
HOUR

Mon.-Fri 4 p.m.-8 p.m.

Gmnplimentary Hors
D'Oeuvres

JOHNNY COLA

On Keyboard

SANDRA BOMA.R

ft

Songstress
EVERY TUES., 7-10 p.m.

PIANO BAR
LUNCH &
DINNER

Marvin's
Bistro

Mon. & Tues. 7-10 p.m.
Wed. thru Fri
noon to 2 p.m.
Wed. thru Sat.
7-midnieht

15800 Middlebelt, Bet. 5 and 6 Mile • Livonia • (734) 522-5600

Vo gO

Mon.-Sat. 8 a.m.-6 p m.
Sun. 8 a.m.-3 p.m.

J115 e

Cancer
Prevention Tips

■ Eat foo6 high in fiber
and low in fat

■ Include fresh fruits,
vegetables and whole
grain cereals in your diet

■ If you drink alcoholic
beverages, do so oiily in
moderation

■ Don't smoke or use
tobacco in any form

■ Avoid unnecessary X-rays

■ Avoid too much sunlight;
use sunscreens

■ Take estrogens only as
long as necessary

Eat In or
Carry-Out

For more information
call (800) KARMANOS
(800-527-6266)

Wishes You A
Healthy and Happy Passover.
Thank You For Your Patronage.

Visit our website at
www.karmanos.org

LAST MINUTE PASSOVER ORDERS TAKEN FOR
ROSE GUTTMAN'S GEFILTE FISH & MATZO BALL SOUP

6088 W. MAPLE
AT FARMINGTON RD.
West Bloomfield

FAX:

(248) 851-5698

Advertise in our
new Entertainment
-PrilatertaiaLgent
Section!
Call The Sales Department (248) 354-7123 Ext. 209

DETROIT

N

American Heart
Association.

Fighting Heart Disease
and Stroke

Medical miracles
start with research

s

ita:Lisgien:

Pizzas, McDonald's and instant coffee
were unheard of.
"We hit the scene when there were
5 and 10 cent stores, where you
bought things for 5 and 10 cents. The
corner drug store sold ice cream cones
for a nickel or a dime. For a nickel
you would ride a street car, make a
phone call, buy a Pepsi or enough
stamps to mail one letter and two
postcards.
"You could buy a new Chevy coupe
for $600, but who could afford one; a
pity, too, because gas was only 11
cents a gallon.
"In our day, cigarette smoking was
fashionable, grass was mowed, coke
was a cold drink and pot was some-
thing you cooked in. Rock music was
a grandma's lullaby and Aids were
helpers in the principal's office.
"No wonder we are so confused
and there is such a generation gap.
"But we survived. What better rea-
son to celebrate?"
LOOKING BACK ... As the
expression goes ... "Good things come
in small packages" ... And so it was
with the ultra gourmet Novi restau-
rant, Raphael's, that quietly opened
back in 1982.
Here was truly exquisite dining in a
very elegant atmosphere ... with
French cuisine for only 42 diners at
one time ... booths and tables ...
Those who went to Raphael's expected
to spend at least three hours of epic
moments in gastronomy.
It was a gourmet restaurant that did
not place all the emphasis on show at
the expense of its food ... Surely ele-
gance symbolized by fire and ice is
fake elegance ... Raphael's was not
guilty of this ... The total concentra-
tion was on perfect quality food,
excellently prepared ... and impeccable
service.
Raphael's was classic cuisine ... with
preparation by then youthful Chef de
Cuisine Keith Famie, now executive
chef at Forte in Birmingham, owned
by the same Wisne family that had
Raphael's ... Keith, at the time, was
well noted in fine-dining circles for his
many appearances on WXYZ-TV's
"Kelly & Co." among others.
Everything at Raphael's was made
from scratch ... No such thing as pow-
ders or starters ... unheard of things by
someone justly prideful of his fine-
dining preparations as Keith was and
still is.
Achille Biance, a waiter then at
Raphael's, is now maitre d' at Too
Chez in Novi.

❑