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February 06, 1998 - Image 105

Resource type:
Text
Publication:
The Detroit Jewish News, 1998-02-06

Disclaimer: Computer generated plain text may have errors. Read more about this.

*

*Dicing Guide

IT'S NO SECRET THAT OUR -
GREAT NEW VEGETARIAN
CHOPPED LIVER IS HOMEMADE!

(A weekly advertising feature)

FARMINGTON HILLS from page 101

operation.

KEEGO HARBOR

Sweetwaters Bistro, 1978 Cass Lake

Rd., Keego Harbor, (248) 683-0 I 70.The
menu is quite different than its predeces-
sor at thes locale. It is predominantly
Russian, with American cuisine also listed
among the many favorites that have been
receiving much acclaim.The Russian dish-
es in particular have their own distinct
flair, with items not seen on too many

other menus.

LATHRUP

LaFendi, 27060 Evergreen, Lathrup Land-

ing, Lathrup, 559-9099.An elegant atmos-
phere, where all areas are a different
decor, make up this popular Middle East-
ern restaurant. Many of the dishes are not
found in too many dining spots of its
type. Fresh squeezed fruits and vegetables
make up the raw juice bar which people
enjoy seven days a week at all hours.

OAK PARK

Bread Basket Deli, 10 1/2 Mile and

F

Greenfield, Lincoln Shopping Center, Oak
Park, 968-0022.A favorite of many peo-
ple for breakfast, lunch, dinner and after-
theater, this has the aura of a mod-
ernistic delicatessen so apparent with
colorful decor.A children's menu is fea-
tured along with party trays.The Bread
Basket Deli is open Tuesday through Sun-

day 10 a.m. to 10 p.m.

ORCHARD LAKE

The Sheik, 4189 Orchard Lake Road,

Orchard Lake, 865-000.The famous
Mideastern and Lebanese recipes of
Esther Michaels, whose Sheik restaurant
was a downtown Detroit standby for
many years, are featured along with small
pita breads served hot directly from an
open hearth. Esther's many Mideastern
and Lebanese favorites have - not been

forgotten, and present an interesting
array of popular dining attractions.

ROYAL OAK

Chick-N-Ribs, 1 18 S. Woodward, Royal

Oak, 544-121 I . Much has been said
about this dine in and carry-out restau-
rant whose specialities of broasted or
bar-b-q chicken and bar-b-q ribs have
received much attention, but as regular
customers say, the proof is in the tasting.
It's open seven days, Sun.,-Thurs. 11-10,

Fri. & Sat. 11-1 I .

WE CUT OUR LOX BY HAND
YOU'LL LOVE OUR HOMEMADE GOODNESS!
WE ARE PROUD TO BE
ONE OF AMERICA'S BEST CARRY-OUT DELIS;

SOUTHFIELD

Empire Szechuan Garden, 29875

Northwestern Hwy., Applegate Square,
Southfield, 353-7890. Consistency has
become a fine point for this Oriental
restaurant serving Szechuan, Hunan and
Chinese dishes. It has become a popular
place to dine at both lunch and dinner
times and is open seven-days-a-week,
with everything on the menu available
also for carry-out.The clean atmosphere
and efficient service are pluses to go

along with the food.

Excalibur, 28875 Franklin Road, South-

field, (248) 358-3355.This has been
referred to as the northwest version of
the once very popular London Chop
House in downtown Detroit. Entertian-
ment by the Billy Rose Trio is Tuesdays
through Saturdays, and menu items for
lunch and dinner are such that have
made it one of metropolitan Detroit's
most popular dining and dancing spots.
It is also the favortie of many show biz
personalities when appearing in this

r

OUR TRAYS CAN'T BE BEAT
FOR QUALITY & PRICE!

Meat Tray $5.65 per person
Dairy Tray $10.50 per person

• Expires 12-31-98
• One Per Customer

$

1

5 OFF

DELIVERY AVAILABLE

• Not Good Holidays
. • 10 Person Minimum

STAR DELI

24555 W. 12 MILE, Just West of Telegraph, Southfield

352-7377

sector.

• excellent (White jisit and Steaks

Gateway Deli, 2I 745 W. I I Mile, Har-
vard Row, Southfield, 352-4940.Try the
veal marsala or veal parmesan at this
popular delicatessen-restaurant whose
gourmet dishes are brought from owner
Peter Bershaj's former Larco's days.They
are combined with familiar traditional
homemade Jewish dishes. Breakfast,
lunch, dinner, party trays and outside
catering are Gateway Deli standouts.

Orchard Lake Rd. • 932-3133

_Clinch 'Buffet • Banquet Room LAvailable
L iliohday-Tutrsday (1130 a.m. to 200 p.m.)

McVee's Sports Bar & Grill, 23380

Telegraph Road, Southfield, 352-8243.
This is more than just another sports
bar and grill restaurant.Veteran restaura-
teur Herman Yagoda features charbroiled
steaks, fresh seafood, large burgers, baby-
back ribs and lamb chops that he defies
others to beat. Also home-made soups
are daily specials at both lunch and din-
ner with moderate prices in a casual and

Uno'es Chicago Bar Grill

r

1
/2
OFF
Any Menu Item

when a 2nd menu item of equal or
greater value is purchased

relaxed atmosphere.

L

Not good with any other offer. Expires February 26, 1998
Valid Anytime • Dine in Only

Seros, 29221 Northwestern, Southfield,

358-2353.The specialty is Greek-Ameri-
can with emphasis on family dining. It is a
seven-day-a-week operation with daily
specials for lunch and dinner.The neigh-
borhood atmosphere is condusive to
comfortable dining.This combined with
low prices have made Seros a popular

6745 ORCHARD LAKE RD.
Across from Americana West

(248) 737-7242

"IAr

4260.44tAliv•t/./ -

Tuesday - Sunday • 10:00 a.m. - 10:00 p.m. •
c.,
(.1
o

restaurant.

te

Star Deli, 24555 W. 12 Mile Rd., South-
field, 352-7377. It has been acclaimed as
one of America's finest carry-out only
delicatessens, and has the largest carry-
out deli operations in Michigan. Howev-
er, you wouldn't know it from the size.

•Tray Catering ob 0
Our Specialty 0,
•Dine In
BA StiP •Carry-Out -

,

(

Breakfast ■ Lunch ■ Dinner ■ After-Theater ■ Kiddie Menu
Lincoln Shopping Center • 10-1/2 Mile Road & Greenfield •

Oa k Pa rk • (2 48)

good things to eat, including Vineyards'
Famous rollups are enjoyed at booths
and tables.They are also available for
carry-out. It is a seven-day-a-week

EVERYBODY KNOWS WE HAVE
THE BEST HOMEMADE TUNA IN TOWN
REGULAR OR FAT-FREE!

2/6
1998

105

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