Dining Guide (A weekly advertising feature) The best just got better Detroit's award-winning PizzaPapalis has earned an outstanding reputation for creating the deepest, deep- dish pizza. Only the best ingredients go into each pie. It's no wonder PizzaPapalis is rated a "10" by Detroit Monthly, "Best Gourmet Pizza" in the city by Metro Times, and now 5 stars for "excellent food" by the Zagat Survey, NY! PizzaPapalism The best pizza in Detroit. Greektown 553 Monroe, Detroit Dine-in, Cocktails 313 961-8020 DISTINGUISHED RESTAURANTS OF NORTH OMERICH 1997 AWTIRO OF EXCELLENCE Harbortown 3420 E. Jefferson, Detroit Carryout, Delivery 313 259-7272 Farmington 32740 Northwestern Hwy. Carryout, Delivery 248 932-2288 Private Garden Room or Fireside Setting for parties, receptions, wedding rehearsals, showers, bar mitzvahs, business meetings • Seating up to 200 people • ROYAL OAK Sweetwaters Bistro, 1978 Cass Lake Chick-N-Ribs, 118 S. Woodward, Royal Oak, 544-1211. Much has been said about this dine in and carry-out restau- rant whose specialities of broasted or bar-b-q chicken and bar-b-q ribs have received much attention, but as regular customers say, the proof is in the tasting. It's open seven days, Sun.,-Thurs. 11-10, Fri. & Sat. I I-I I. Rd., Keego Harbor, (248) 683-0170.This is a new version of the former restaurant that had been closed. It is under new own- ership, but the name has been retained. The menu is different, too, featuring Russian and American cuisine with numer- ous favorites. Dinners also include a very rarely-seen inclusion of an appetizer/hors d'oeuvres plate at no extra charge. Landing, Lathrup, 559-9099.An elegant atmosphere, where all areas are a differ- ent decor, make up this popular Middle Eastern restaurant. Many of the dishes are not found in too many dining spots of its type. Fresh squeezed fruits and vegetables make up the raw juice bar which people enjoy seven days a week at all hours. 30715 W. TEN MILE RD. (Just East of Orchard Lake Rd.) MINK • MEN IMMO 1•1111111 MEM 11111•111 1111M1 11111= ••1111 ON FOOD PURCHASES OF $6 OR MORE I DINING ROOM, CARRY-OUT • 1 COUPON PER TABLE • ONLY ONE COUPON PER PURCHASE • NO SEPARATE CHECKS • COUPON NOT VALID WITH DAILY SPECIALS • EXPIRES 12-31-97 JN • Rated *** by Detroit News cfe atatins: Lunch Specials from OAK PARK Bread Basket Deli, 10 1/2 Mile and Greenfield, Lincoln Shopping Center, Oak Park, 968-0022.A favorite of many peo- ple for breakfast, lunch, dinner and after- theater, this has the aura of a mod- ernistic delicatessen so apparent with colorful decor.A children's menu is fea- tured along with party trays.The Bread Basket Deli is open Tuesday through Sunday 10 a.m. to 10 p.m. ORCHARD LAKE The Sheik, 4189 Orchard Lake Road, Orchard Lake, 865-000.The famous Mideastern and Lebanese recipes of Esther Michaels, whose Sheik restaurant was a downtown Detroit standby for many years, are featured along with small pita breads served hot directly from an open hearth. Esther's many Mideastern and Lebanese favorites have not been forgotten, and present an interesting array of popular dining attractions. PONTIAC Restaurant 50 includes soup & rice From 11:00 a.m.-4:00 p.m. eatts-dat 5 KEEGO HARBOR LaFendi, 27060 Evergreen, Lathrup r COUPON I FAMILY ITALIAN DINING & PIZZA I "RATED #1 BY THE ONES WHO COUNT-OUR CUSTOMERS" I 4033 W. 12 MILE, 3 Blks. E. of Greenfield, Berkley I 548-3650 DAILY LUNCH & - DINNER SPECIALS I PIZZA - RIBS - FISH SQUARE PIZZA I ROUND PIZZA HOMEMADE GARLIC BREAD SMALL OR LARGE SMALL - MED - LARGE I I of golf and on regulation putting courses. The grass is real, lights are at night, sand traps, waterfall and 75 yard pitching range.The second part of Bistrol 313 restaurant is called The Short Game only because it is golf in miniature but not miniature golf. Live entertainment is Tuesday through Saturday. LATHRUP 248.474.3033 ENE MEM food is in cases for customers to see.At lunchtime, the booths and tables are filled with happy folks who select from many fresh salads, sandwiches and other goodies.All are available for carry-out as well. Shirlee is also well-noted for her masterful catering of weddings, bar mitzvahs, showers, etc. eateting divailable • eoektatl.6 cifow divailable Hours: Mon.-Thurs., 11 a.m.-10 p.m., Fri & Sat. 11 a.m.-11 p.m., Sun. 12-9 p.m. 6635 Orchard Lk. Rd. • Old Orchard Shopping Center • Reservations 626-6313 Bistro 3 13 Restaurant, 313 E. Walton, Pontiac, (248) 332-9100.This is a double- header place for good times.The indoor and outdoor dining, fine wines and cock- tails, bottle beers galore, 4,000 square foot deck, etc. is coupled with 18 holes SOUTHFIELD Empire Szechuan Garden, 29875 Northwestern Hwy., Applegate Square, Southfield, 353-7890. Consistency has become a fine point for this Oriental restaurant serving Szechuan, Hunan and Chinese dishes. It has beome a popular place to dine at both lunch and dinner times and is open seven-days-a-week, with everything on the menu available also for carry-out.The clean atmosphere and efficient service are pluses to go along with the food. Excalibur, 28875 Franklin Road, Southfield, 358-3355.When former owner Pat Archer passed on, people said Excalibur would also go. However, they didn't reckon with Marty Wilk, owner/ chef who has made it one of metropolitan Detroit's markedly popular dining and dancing spots. It's Frank Sinatra's favorite while in the local area. Entertainment is Tues. thru Sat. and complete catering at Excalibur plus homes, halls, etc. Gateway Deli, 21745 W II Mile, Harvard Row, Southfield, 352-4940. Try the veal marsala or veal parmesan at this popular delicatessen-restaurant whose gourmet dishes are brought from owner Peter Bershaj's former Larco's days.They are combined with familiar traditional homemade Jewish dishes. Breakfast, lunch, dinner, party trays and outside catering are Gateway Deli standouts. McVee's Sports Bar & Grill, 23380 (c) Telegraph Road, Southfield, 352-8243. This is more than just another sports bar and grill restaurant.Veteran restaura- teur Herman Yagoda features charbroiled steaks, fresh seafood, large burgers, baby- back ribs and Iamb chops that he defies others to beat.Also home-made soups are daily specials at both lunch and din- O