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October 24, 1997 - Image 152

Resource type:
Text
Publication:
The Detroit Jewish News, 1997-10-24

Disclaimer: Computer generated plain text may have errors. Read more about this.

You may think
The Detroit Medical Center
is only downtown, but our front
door is right down the street.

diagnostic methods and innovative

You don't have to go
far to get world-class
health care.

treatments developed by The

Detroit Medical Center, in

partnership with the

Hundreds of Detroit

Wayne State University
I
School of Medicine..'

Medical Center physi-

cians practice all

Get a free "good
health" gift for
making your first
'-orfice visit.

around -the Detroit

metro area. So there's no

reason to settle for anything

less than world-class health

Call the DMC_ Physician Referral

care for yourself and your family.

Service today. They'll help'you choose the

No matter what your health care needs

may be, you can find the right DMC physician for you

right DMC doctor, make an

near your home or workplace. One with convenient

appointment for you, and

office hours. Who accepts your medical insurance.

send a confirmation.

You'll also receive a

Ourneighborhood. DMC doctor
-is backed by one of the country's
most respected health care systems.

special gift certificate for an

The combined resources of southeast Michigan's

of Health Hints: 365 Practical

informative free book, A Year

largest health care pr6vider
/ are avail-

Wayne State University

able to'you thmugh a I5MC doctor.

The Detroit
Medical Center

Our physicians haye access to the latest

Ways to Feel Better and Live Longer.

Just bring the certificate with you to

the doctor's office.

To find the right doctor, call the DMC Physician Referral Service.

1-800-666-3466

The Lapides Publicity Workshop

Will teach you how to:

I Use Publicity as a credible sales tool

I Create your news angle
*Write a press release
I Develop your media "contact list"
I"Pitch" your story to the Media
I Schedule the interview

10/24
1997

152

Call (248) 644-5140 to register for the Lapides Publicity
Workshop. Cost is $99 per person. Participants
receive a free 70 page "The Power of Publicity" book.

Send Someone
Special A Gift
52 Weeks a Year.

Send a gift
subiscrikstion to

'TN

(248) 354-6620

Food

Dessert Sauces
Surprise Guests

PHYLLIS STEINBERG

Special to The Jewish News

T

here are many basic sauces
that you can prepare in
advance and are wonderfully
flavorful on ice cream and
other desserts.
One of my personal favorites is from i
Norman Van Aken's cookbook Feast of
Sunlight. This recently published cook-
book contains several good sauce recipes
which you will surely want to add to
your collection.
Remember that it's OK to experi-
ment and substitute fruits in these
recipes. For example, if blueberries are
not available try strawberries or mangos.
When selecting berries, check the
basket or box for stains on the bottom,
which indicate soiled or 'crushed
berries. When 3'rou take them home,
pick through them, discarding any
bruised dec a yed or moldy berries, but
don't wash'theria yet. Refrigerate, loosely
covered, and use within a day or two.
Wash _13 efore using.
Choose orange-yellow apricots and
peaches that are firm but yield slightly
to the touch.
Apples should be . refrigerated.

CHOCOLATE SAUCE
1 cup cocoa powder
1 cup (2 sticks) butter, cut in pieces
1 cup heavy cream
2/3 cup sugar
3/4 teaspoon vanilla
2 tablespoons black raspberry liqueur
or other liqueur of your choice
1. Place the cocoa powder, butter,
cream, and sugar in a heatproof bowl.
Place the bowl over, not in, a pan of
simmering water. When the butter has
melted, whisk the mixture until
smooth. Taste to make sure the sugar
has melted. If it has not, continue
whisking until it has.
2. Remove from the heat and whisk
in vanilla and liqueur.

CHERRY SAUCE
2 cups Black Muscat wine (Elysium
by Andrew Quady), or substitute a
good port.
1/2 cup sugar.
1 cinnamon stick
1 cup bing cherries, halved and pitt
1. Place all the ingredients except the
cherries in.a saucepan and heat to boil-
ing. Reduce heat and simmer 20 min-
utes.
Add cherries and continue cooking 5
minutes more. Remove from heat and
discard cinnamon stick. This sauce may
be served hot or cold.

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