Dining Guide

GUIDE from page 109

Lobster
Maine-ia

Join us for dinner during these special seven weeks
as we pay homage to Honzarus Americanus.

Southfield, 352-7377. It has been
acclaimed as one of America's finest
carry-out only delicatessens, and has the
largest carry-out deli operations in
Michigan. However, you wouldn't know it
from the size. And everything is home-
made: tole slaw, potato salad, chicken
salad, egg salad and so much more. Star
prepares both fat-free and regular tuna
and cuts its lox by hand. It also cooks its
own corned beef and pastrami, and the
7-day operation includes a major special-
ty—beautiful tray catering.

LOBSTER BISQUE

WALLED LAKE

LIVE MAINE LOBSTER

Szechuan Empire North, 39450 14 Mile

September 15th through October 31st

with corn on the cob and
new potatoes.

Road, Walled Lake, 960-7666. The fine
Chinese restaurants owned by Tom Lin are
prominently noted for their traditional
Chinese style of dining where expected
side dishes are not a la carte, but pre-
sented with the complete meal that is
ordered. This one is no exception, and
has become a favorite in the northwest
area of Metropolitan Detroit. Tom's other
good Szechuan Empire restaurant is on 5
Mile Road and Middlebelt in Livonia.

LOBSTER & SHRIMP
MARINARA LINGUINE

NEW ENGLAND CLAMBAKE

Maine lobster, Masse Is
clams, new potatoes & corn
on the cob.

STUFFED LOBSTER

oz,, en grilled with shrimp
and crabmeat stuffing.

SPANISH PAELLA

WARREN

saffron rice simmered with
A/ (line lobster, sausage ., chicken,
clams, mussels. fresh fish.
tomatoes, wine & herbs.

LOBSTER & SHRIMP
FETTUCINE VERDE

Maine lobster and Culf
shrimp in a rich blend of
montrachet cheese. sun-dried
tomatoes, sweet cream &
spinach fettucine.

LOBSTER PAN ROAST

lobster meat, garlic butler;
diced tomatoes and saffron
cream slowly simmered and
served over rice pilaf with
garlic parmesan toast.

WHIRR MESH FISH

515100011C1011111CHEIPS

ROCHISIER CHOP NOISE

306 N. MAIN STREET / ROCHESTER, MICHIGAN / PH - 651-2266

OPEN 7 DAYS A WEEK

(248) 626-2630

LUNCH SPECIALS

STARTING AT $495

Homemade Soups Daily

4108 WEST MAPLE • BLOOMFIELD HILLS

DIRECTORY

in our Classified Section

Andiamo Italia, 7096 E. 14 Mile Road,
Warren, 268-3200. Owner Joe Vicari's
growing dining empire can consider this
East Side gem as the flagship restaurant.
Its Italian food, coupled with the kitchen
sense of veteran Italian dining chef Aldo
Ottaviani, range on the superb, along with
pastries homemade on the premises. A
banquet hall next door seats over 400
and is receiving bookings because of the
ambiance and a prime factor... food as is
served at Andiamo Italia.

WEST BLOOMFIELD

Big Daddy's Parthenon, 6199 Orchard
Lake Road, West Bloomfield, 737-8600.
The flames blaze constantly at this heavy
restaurant favorite. It is buy every evening,
seven days a week, and lunches are also
big. Owners Rick Rogow and Tommy
Peristeris are proud of thier juicy lamb-
chops, award-winning Tommy Salad, tra-
ditional Greek favorites, etc. Banquet
facilities up to 300 are available in private
quarters. Music by Taylor Made is every
Thursday and Friday evening.

Hoa Kow, 4301 Orchard Lake Road,
Crosswinds Mall, West Bloomfield, 932-
3133. People from all walks of life and
most parts of Detroit and metropolitan
areas enjoy the many styles of Chinese
dining put out by Gene Woo. Whitefish in
all cooking varieties is big feature, with
almost 1,000 pounds served each week.
This is together with Cantonese, Szechuan

and Mandarin dishes, plus a Chinese
Buffet at lunch and dinner to go with its

regular menu.

Mai Thai, 6635 Orchard Lake Road, 0161 -\

Orchard Shopping Center, West
Bloomfield, 626-6313. Those who like the
real thing will enjoy Mai Thai with its very
spicy or non-spicy foods concocted for:-/
authentic and traditional tastes at lunch or )
dinner. It presents a casual atmosphere'\
with seating around 100 and is open
seven days a week.

New Sahara, 6303 Orchard Lake road;\

West Bloomfield, 737-6688. Mideastern
and Mediterranean cuisine with a home-
style Chaldean flavor is served by the
Attisha family. Also fresh breads cooked_
in an open hearth. This is their second
location. The first one is in Oak Park.
Saturday nights feature strolling musicians
and an internation band for dancing to
Russian, Israeli, Yiddish, Arabic ands
American music.

41

Stage & Co., 6873 Orchard Lake Road,
West Bloomfield, 855-6622. The domi-
nant consistency of this highly-acclaimed
critic's choice restaurant is in its menu
selection and food preparation. But it is
also proof that you can teach an old dog
new tricks. Although in existence since
1962, Stage & Co. also features items it
has never had before, along with home-
made Jewish dishes and dietary restrict-
ed delights to satisfy all appetites.

,

WINDSOR

Blue Danube, 1235 Ottawa Street,
Windsor, Ontario, 519-252-0246.
Specialties with old world authenticity
are prepared at this charming Hungarian
restaurant. It is a family operation serving r,
European, Canadian and American cui-
sine over 20 years. Gypsy musicians from
Hungary stroll and serenade customers at
tables Thursdays through Sundays. The
husband and wife team of Zota and Sam
Popadic serve both lunches and dinners
at their seven-day-a-week operation.

For Information on
how to be part
of this weekly
Dining Guide feature,
please contact
Danny Raskin
or
Heidi Brandemihl

(248) 354-6060