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September 12, 1997 - Image 100

Resource type:
Text
Publication:
The Detroit Jewish News, 1997-09-12

Disclaimer: Computer generated plain text may have errors. Read more about this.

FALL 19 97 / 5758

Quality Kosher Catering
Rosh Hashanah Carry-Out Menu

Please place your orders by Monday,
September 22. Orders can be picked up
on Wednesday, October 1, between 10
a.m. and 2 p.m. When you drive up to

Congregation Shaarey Zedek's service
entrance, we'll place your order into your
car for you.
Call (248) 352-7758 with any

questions, or cut along the dotted
lines and fax your order directly to
Quality Kosher Catering at (248)
352-9118.

ITEM

PRICE

Gefilte Fish (1 lb. loaf serves 5 to 8)

S 14.99

Pickled Salmon (per serving)

4.99

Chopped Liver (per 1/2 lb.)

$3.99

Mushroom Barley Soup (1 quart)

$4.99

Chicken Soup (1 quart)

$4.99

Kreplach (per dozen)

$7.99

Roast Chicken (1/2 chicken with challah stuffing)

$8.99

Breast of Chicken (boneless with long grainand wild rice stuffing)

$9.99

Prime Ribs of Beef (an ample serving)

S 12.99

Oven Baked Turkey with Gravy (serves 8 to 10)

S 49.99

Traditional Noodle Pudding (per serving)

$1.49

Potato Kugel (per serving)

$1.49

Carrot Tzimmes (per serving)

$1.49

Kishka (per serving)

$1.49

Apple Pie (serves 8)

$12.99

Fresh Fruit Flan (serves 8 —17)

$22.99

Chocolate Bombe (serves 16-22)

$33.99

NAME

ADDRESS

PHONE NUMBER

L

Sub-Total

Plus 6% Sales Tax

Total

QUANTITY

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