P.RSIR INS Authentic Szechud.'" - Cooking resh Seafood • • -- SEMINARY EVENT page 95 FAVORITES Starting at $7.99 ocktails Served with garlic bread and your choice of soup or house salad. Caesar or Greek Salad add 41 4 • 3—tome of General TSO'S Chicke; • –V\ o MSG on all dishes •N)egetarfon Dishes • -.;) ally Specials New Orleans Fettuccine... 39450 14 Mile Rd. corner Okla 'rty in Newberry Square Pla4r vison as well as in the Allied Jew- ish Campaign and the Women's Division Board of Directors. This year she is Women's Division as- sociate campaign chairperson. Fettuccine tossed with spicy Ilndouille sausage, shrimp, chicken and garlic, tossed in a creamy alfredo sauce. (810) 960-7666 Original location: 29215 5 Mile 10% Q F Grilled Vegetable Marinara... Conferences By Machon Tomato S Basil Marinara... Machon L'Torah, the Jewish Learning Network of Michigan, will hold an educational lunchtime conference 12:15 p.m. Tuesday, June 3, at Schafer and Weiner, P.C., 2050 N. Woodward Ave. Ste. #100 in Bloomfield Hills. Rabbi Avraham Jacobovitz will lead the discussion on "Jew- ish Identity: Hebrews, Israelites or Jews?" A deli lunch will fol- low the discussion. The program will be hosted by Don Scharg and Dan Weiner. There is no charge. For information and reserva- tions, call Machon, (248) 967- 0888. An additional conference will be 12:15 p.m. Thursday, June 5, at Zwick and Solomon, 3000 Town Center, St. #2300 in Southfield. Rabbi Jacobovitz will discuss "Who is a Mensch? Ju- daism in a Nutshell." A deli lunch will follow the discussion. The program will be hosted by Jack Zwick. There is a charge of $7 per person. For more information and reservations, call Machon. Ziti in a flavorful marinara sauce topped with grilled fresh vegetables. DINE IN OR CARRYOUT Not good with any other oiler 1 coupon per table • with coupon Exp 6/30/97 Fresh plum tomatoes sauteed with garlic, basil and olive oil served over linguine in red wine marinara sauce. David Schostak ORCHARD LAKE RD. SOUTH OF MAPLE ACROSS FROM AMERICANA WEST Enjoy gracious dining amid a beautiful atmospliere of casual elegance 810 737-7242 Open 7 Days • Breakfast • Lunch • Dinner Oc 9C)/*1 Monday to Saturday, 7 a.m.-9:30 p.m. Sunday 8 a.m. - 9 p.m. West Bloomfield Plaza 6638 Telegraph Road and Maple BACkROOM X e Eastern Mediterranian Food Open 7 Days FALAFIL A SPECIALITY Lunch & Dinner ❑ ANOSPHERE ❑ VALUE Mideastern & American Cuisine 27060 Evergreen at I-696 & 11 In Lathrup Landing • 559-9099 RAW JUICE BAR With Fresh-S • ueezed Fruits & Ve • etables r L Buy One Entree At Regular Price l Get Second Entree Es ual or Lesser Value HALF THE PRICE! O g • Dine In Only • With Coupon • 1 Coupon Per Couple • Not Valid With Other Offers vilE Tuesday - Sunday • 10:00 a.m. - 10:00 p.m. • N CN (8A5tity Carry-Out Z i Dining Room s ,j, Trays Breakfast • Lunch ■ Dinner ■ After-Theater ■ '3.00 Dinner Entree When 1 Entree of equal or greater value is purchased • No coupon nessasary • Dinner menu only • Soup and Salad not inclued with dinner Entree JN Expires 12-31-97 fl Preview our New Menu Thru the Month of June with this special offer Restaurant ❑QUALITY • a Kiddie Menu 0_ a Lincoln Shopping Center • 10-1 /2 Mile Road & Greenfield • 0 Borenstein, Sheldon Cohn, Bob- bie Miller, Jim Miller, Shari Rogers. Continuing on the ad- visory board are Avi Aharon, Zina Kramer, Jeff Nahan, Don- ald Rosenberg, Leo Sklar, Ronald Trunsky, Deborah Tyn- er, Norman Wachler and Neal Zalenko. 7295 Orchard Lake Road Just North of Northwestern Hwy. (Behind the Powerhouse Gym) (810) 851-1133 www.stevesbackroom.com CLASSIFIED GET RESULTS! Call The Jewish News 354-5959 David Schostak serves on the executive committee of Adat Shalom Synagogue. He is pres- ident and chief operating officer of Schostak Brothers. Mr. Schostak is active in the Jewish Federation of Metro Detroit, where he has served on numer- ous committees, most recently including the Formal Jewish Education Priority Setting Team and the Detroit Initiative Task Force. For reservations or informa- tion call the Detroit office, (248) 258-0055. Kadima Elects Board Kadima recently held its 1997 annual meeting. Elected to the board of directors were Elyse Es- sick, Nancy Gad-Harf, Frederic L. Marblestone, Perry Ohren, Murray Pitt and Eugene Schoener. Continuing on the board of di- rectors are Gail Stewart, presi- dent; Rick Herman, president elect; Rick Zussman, Linda Schechter, vice presidents; Li- onel Margolick, treasurer; Ar- lene Redfield, secretary; Janet Aronoff, Rhoda Raderman, Ken- neth Nathan, Dean Gould, past presidents; Bessie Chase, Rab- bi Solomon Gruskin, Gloria Perl- mutter-Hecker, Elliot Luby, Mel Richman, honorary members; Eleanor Aronovitz; Leonard Aronovitz, Barbara Eisenberg, Phil Jacobs, Claire Kay, Tom Klein, Jerry Knoppow, Marcy Lefkowitz, Phyllis Levitt, Claire Lipten, Gary Miller, Sondra Nathan, Jeff Rosenbaum, Al Sasson, Merle Schwartz, Howard Serlin, Millie Sloan and Lois Zussman. The following were appoint- ed to the advisory board of Kadi- ma: Michael Anspach, Mel Volunteers Are Sought Volunteers are being sought by the Federation Resource Line, a Jewish information and referral service sponsored by the Jewish Federation of Metropolitan De- troit. The Federation Resource Line provides referrals to helping agencies and is a resource for in- formation about the Jewish com- munity and other topics. Persons who wish to volunteer will be given hands-on training by Resource Line Director Car- ol Kaczander. Training will be given one-on-one initially and in groups on a yearly basis. Responsibilities include an- swering telephones, recording data and making appropriate re- ferrals in a nonjudgemental fash- ion. Prospective candidates must have a pleasant phone manner, patience, compassion and famil- iarity with the Jewish and gen- eral communities and their services. Volunteers are required to respect the- -afidentially of callers. For details or to volunteer, call Mrs. Kaczander, (248) 967-4357.