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April 25, 1997 - Image 117

Resource type:
Text
Publication:
The Detroit Jewish News, 1997-04-25

Disclaimer: Computer generated plain text may have errors. Read more about this.

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Just in time for

a

other's

on May I Rh, from 10:00 a.m.-3:00 p.m.
MOTHER'S DAY BRUNCH

Breakfast Station
Nova Scotia Lox
Bagels and Cream Cheese, Fresh Squeezed Juices, Granola, Berries and Yogurt, Housebaked Muffins
Scrambled Eggs, Hash Brown Potatoes, Bacon and Sausage

Flap Jack Station
Made to Order Country Pancakes
Michigan Maple Syrup, Warm Apple Compote, Fresh Berries

,

Omelette Station
Whole Egg and Egg Whites
Mushrooms, Salmon, Grilled Chicken, Shrimp, Tomatoes, Green Onions, Cheddar
and Swiss Cheeses, Spinach, Pacache of Vegetables, Bell Peppers and Ham

Principal Station
Salmon Wellington with Chardonnay Sauce
Roasted Prime Steamship Round with Roasted Shallot Madeira Demi and Bearnaise Sauce
Sauteed Chicken with Minnesota Morel Sauce
Basmati Rice Pilaf and Medley of Spring Vegetables

Salad Station
Ceasar Salad, Spicy Asian Raman Noodle Salad and Country Garden Salad with Ranch and Raspberry Vinaigrette
Display of Housebaked Breads, Rolls and Scones

Sweet Table
Elaborate Display of Fruit and Berries
Housemade Tortes, Flans, Cheescakes and Bombes
Warm Apple pie with Caramel Sauce, Assorted Cookies and Brownies

$21.95 Per Adult $9.95 Per Child (Children under 5-Free)
Not Inclusive of Tax and Gratuity

Call now to make your reservation
8I
er will

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