Arnold says the dinner will prob-
ably be potluck, but he and his
housemates will probably do a lot
of the cooking.
"I love Passover," said Mr.
Arnold, who went home for seder
his freshman year and to a
friend's family last year. "Fm ex-
cited to have a seder with my
peers." He anticipates his seder
will be more laid-back than the
family ones to which he is accus-
tomed.
Another first-time host, Eric
Tennen, a college junior from Mi-
ami, said that although his off-
campus house will not be strictly
kosher for Passover, the potluck
will be "a traditional Passover
meal — what most of us have at
home." He hoped the seder would
enable his friends to "feel what
we feel at home for Passover."
His housemate Josh Sobol, a
junior from Boston, said they ex-
pect between 12-14 guests. "I'm
kind of looking forward to having
a seder on my own and dis-
cussing the traditions among
friends," said Mr. Sobol. "At
Passover, it's always been what
my dad or mom tells me. This
time, it's up to us."
For students who prefer a
more traditional seder, Hillel will
be coordinating a campus seder
and is arranging for home hospi-
tality with Jewish families in
Ann Arbor. ID

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