Matt Prentice and his staff are
pleased to introduce...

R E L

•

H GRILL'S

ew Menu

Appetizer
Sampler
A gnat
way to sample our house favorites.
Chicken Quesadilla, PortabeIla Mushrooms
Cake 8.95
and a Jonah Crab

Chargrilled PTI/1411.1i Veal Chop

SW .1.
Jonah Crab
Cakes
A specialty
from the Chesapeake Bay....viith a

Corn and Roasted Pepper sauce. 7.95

Grilled Served
Chicken
Quesadilla
with Avocado Relish, Smoked Tomato Sal., and

sour cream. 6.95

Spicy Rock Shrimp

warm Asian Black Bean
Sweet Rock Shrimp with a
Relish and Red Pepper buerro Wane. 6.95

ato chips seved,wh.h
Relish' s Chip Basket
Elouseraade Potato and Sweet Pot
Smoked

Homemade Ketchup, Chipolte BBQ,
choice a
Tomato, or Avocado Relish. 4.95

95
Vegetarian
With SOUP
Garden Vegetables and Fresh Dill 3.2511.

Mushroom Bisque

A House Specialty. 3.25f2.25

Salads & Sandwiches

Feta Cheese and Smoked Tomato Dressing. 10.95

Southwest
Chicken Salad
Served with Blue Corn chips and Cilantro Dressing. 8.95

7.95

icen. 9.95
at al with Grilled Chk

Substitute Grilled Sahnon for only 3.00
Substitute Grilled Shrimp for only 5.00

Potatoes 2.50 Classic. Caesar Salad 5.95
arden Broccoli 2,50
Parr-wan Mashed
Steamed
liemade
Potato Chips 1.95
Salad 4.95
m
G
Hash BrOwns 1.95

Raked Sourdough

Bread.

Stuffed Beef Tenderloin

Sliced roasted tenderloin stuffed with wild mushrooms,
Served with a an wine veal, essence. 19.95

Fresh Catch

Petite Tenderloin and Lobster Tail

Chargrihed served with shallot madient chutney and drawn
butter. 26.95

Sauteed

Served
any
one with an Herb Tartar sauce or
of our other great
Relishes. 17.95

Relish Specialties

With choice
an Orange
Your
of and Roasted Chile Salsa.
Blackened or
Grilled. 17.95

Veal Scallopini

Grilled Glacier

The Finest Milk Fed Wisconsin Veal
Sauteed with Wild Mushroom
- and Sundried Tomato Salsa 17.95

With a

Grilled

Grilled Beef Tenderloin

A Norwtgian Salmon

Favorites ....
.•

Apple Gri
lled Turkey

Crispy Barbecued Duck

A Truly Unique Taste Sensation._
Crisp Boneless Duck glazed with
Chipolte Sundried Chcrty SEQ Sauce
and refreshing Quince and Ginger Samba! 14.95

Herb Crusted Cedar Planked Whitefish

The Finest Lake Superior Whitefish
With Ditches. Potatoes and Vegetable Medley
Served with Homemade Tartar Sauce 13,95

Grilled Certified Angus New York Strip

A 14 Ounce Strip Steak with
'Unique' Steak Sauce 23.95

Relish Seafood Sampler

A great way to sample the difference tastes
of Relish,..Caribbean Jerked Shrimp, Spicy Rock Shrimp
with Black Beans and Grilled Salmon
with Waterehesinot.Scallion Relish 19.95

Springs Rainbow rrout

warm Black Bean
Roasted Pepper Sauce. Relish and
14,95

House Pavoriie„..
Waterchestnut-Scallion with
Relish. 16.95

Tender S ounce
A Beef Classic
COMM' Cut Beef Tenderloin with
Portahella Mushrooms, Garlic and
Shallot Chutney 18.95

A Taste of the Islands
rubbed with
Garlic, Citrus and Jerk Spices and
served with a Mango Salsa 16.95

Great ake.s Perch

At/antic Swordfish

Grilled Caribbean Shrimp

Grilled With
Salmon
Salad
Eggplant,
Roasted Pepper and Black Olive Relish,

Sides

Our ow Freshly

Brandied onions, Morels, and cream. 26.95

rich Morel Mushroom Sauce, 7.95

Traditional Caesar

dill mustard sauce and carved vegetables.

17.95

Wild Mushroom
Saute
Sauteed Shiitake,
Oyster, and Portabella Mushrooms in a

Chicken Caesar Salad

o Garden Salad,
Cup
Caesar Sa/ad
c"-., Choice of P
or
ar mesan
Potat o or Basmati
Mashed
Potatoes.
Baked
V egetable
give Pliaf.
of the Day.

Poached Rosette of Atlantic Salmon

Served with a

Entrees Include-,

<, Choice

TArrriNGER BRUT "La Francalw° Champagne- . .... -SLIM

Grilled PortabeIla Mushrooms
A House Favorite, with roasted Garlic and
shallot madiera chutney 6.95

Burger 6.95
Grilled Portobello Mushroom Sandwich

All

Today's Features

Grilled

Free Range Turkey Brelst marinated
and chargniicd. Served
an Apple-Ff.:6 Tea
served with apple /litters. atop an Apple in Cider
glace and
13.9.5

Chicken Linguine

With Wild
Mushrooms.
Morel Mushroom
Same. Leek, and
13.95

•

itfichigan Stuffed Chicken

nreast
Free Range Chicken
Dressing st,th
muffed with a
Savory Primo Brew:
Serves with a Pan
Apples, Cherries. and drin.±13theberrie.,.
Gravy. 13.95

Vegetarian Pasta

With Shihake
Tomato Basil Mushrooms,
Sau. P
Roasted
• inenuts,
and pepper., spia,1,13.
I'etzt
Grip ed Rack
Cheese. 1 95
of

sit.,

Pork

Roasted and Grilled
With an
to Perfection.-
Apple Cherry
Chutney. 15.95

Relish is the perfect spot for Bar Mitzvah. Showers.
Weddings. Private Parties of all kinds.
Upper and lower Level Availability
Coming Soon this Spring!! Our Outdoor Herb Garden.

For catering information call Matt or Michael at 810 489-8852
34555 W. 12 Mile Rd. (Just East of Drake) Farmington Hills

87