G./11 a 1( 2/ (...'_/;yte,J a WINTER 1 9 9 6 / 5 7 5 7 Add A Special Touch To Your Special Gatherings So many parties, so little time. With the season of Thanksgiving, Hanukkah, office and New Year's parties, Super Bowl Sunday, as well as cozy gatherings on cold, winter nights. entertaining nearly upon us, Quality Kosher Catering features Call (810) 352-7758 with any questions, or fax your order several wonderful dishes for you to share with your friends and to (810) 352-9118. Consider one of these delicious selections for family. cn 0 Cranberry Pear Chutney 12 oz. fresh cranberries 1 bosc pear peeled small dice 1 tbsp. fresh squeezed lemon juice 1 tbsp. fresh squeezed orange juice 1 tbsp. balsamic vinegar 1 cup sugar 1/2 cup dried currants 1 tsp. ground cinnamon 1 tsp. ginger Baked Salmon salad garnish and dill sauce. Sold per tray (approxinzately 30 oz. of salmon) Smoked Salmon $39.90 per side with caper sauce (ctpproxinzately 21/2 pounds) mixture to a boil over medium heat. Then reduce heat and simmer for 20 to 30 min- (3 pound nzininztun order) to three weeks refrigerated. ■ $39.90 per tray With dill and cucumber Turkey Breast Cool thoroughly before serving. Cranberry Pear Chutney will keep for up QUANTITY PICKUP DATE PRICE ITEM Place all ingredients except cinnamon and ginger in a stainless steel pot. Bring utes. Remove from heat. Add spices. TURKEY BREAST & CHUTNEY SMOKED SALMON BAKED SALMON $9.90 per pound Sold whole or sliced per pound Chutney ' t $4.90 per pin Pacific Northwest pear and cranberry chutney. Sold per pint (Please provide four days' notice for pickup)