*

•

STAR HAS EVERYTHING*
FOR ALL YOUR
PARTIES & GEMOGETHERS!

EVERYBODY KNOWS WE HAVE
THE BEST HOMEMADE TUNA IN TOWN
REGULAR OR FAT-FREE
WE CUT OUR LOX BY HAND
YOU'LL LOVE OUR HOMEMADE GOODNESS!
WE ARE PROUD TO BE
ONE OF AMERICA'S BEST CARRY-OUT DELIS;

r OUR TRAYS CAN'T
BE BEAT
FOR QUALITY & PRICE!

Meat Tray $5.50 per person

$ 5

OFF

Dairy Tray $10.25 per person
With This Coupon
• Expires 12-31-96
• Not Good Holidays
DELIVERY
• One Per Customer
• io Person Minimum
AVAILABLE

STAR DE

24555 W. 12 MILE, Just West of Telegraph
Southfield

352-7377

J

Of Auburn. Hills
BRINGS You

THE SAME EXCELLENT FOOD OUR FAMILY
HAS BEEN SERVING SINCE I 939

Our Wondeful Tradition Is
A Great Pride.

885 Opdyke Road

(Across from the Silverdome)

For Reservations: 373-4440

"The Simone Vitale Band is an assurance
of a great evening... One of the hottest
bands in town."

Danny Raskin, Jewish News

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Cr)

"Royal Oak band leader
extraordinaire Simone Vitale..."

Bob Talbert, Detroit Free Press

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CC

U_J

UJ

O s

• Anniversaries
• Private/Corporate Parties
• Bar/Bat Mitzvahs

Call Simone for the best •
personal service in town. with
an exciting night of dancing and
fun at your party.

(810) 544-7373

Matt Prentice Operations
To Expand Into Bloomfield Hills

restaurants will make 14 in the They've now got Master Chef
Unique Restaurant Corp. con- Michael Russell, one of our town's
glomei-ation, which also includes culinary geniuses, to head their
a bread factory and produce op- fine kitchen.
WHEN YOU HAVE almost
eration ... in addition to full cater-
ing operations at Hotel 40 food samplings, chances are
Baronette, Temple Israel, Tem- pretty good that the variety of
ple Shir Shalom and Unique's goodies will satisfy a lot of stom-
achs.
various dining estab-
Over 550 guys and
lishments.
gals did oohs and aahs
Matt's Sourdough
at the Chrysler concept
Bread Factory puts out
cars and otherwise that
eight varieties that in-
lined the American Cen-
clude the addition oft wo
ter Building lobby con-
new flavors to its list of
course in Southfield, site
European-style sour-
of the recent annual
dough bread selections
Fanclub Foundation for
(white, whole wheat, DANNY RASKIN
LOCAL
the Arts FANtravagan-
tomato-basil, rosemary-
COLUMNIST
za.
olive oil, California olive,
It was a fun evening
chocolate-cherry).
And now dried cranberry with ... The two gents who graciously
showed up to judge the costume
walnut ... and pumpkin.
All eight sourdough breads by contest were for real ... Barry
Matt are sold locally at selected Grant and Gus Cifelli ... doing
Merchant of Vino, Kroger's, Hol- their thing in judicial robes.
Plenty of dancing ... with even
iday Market, Shopping Center
George Washington and
an Indian chief doing the
Macarena ... as Chef Kei-
th Famie shook in rhythm
to the Latin craze.
Lou Dorfman said the
lobster bisque dished out
by Judy Coe at the Michi-
gan Star Clipper table was
best of show ... Many oth-
ers picked the jambalaya
by Chef Louie Finnan at
the Mardi Gras counter ...
Seifu Lessanework wasn't
there, but his Blue Nile
Ethiopian food was a
standout ... And folks loved
the fare by D'Amato's that
opened at the former Les
Auteurs site in Royal Oak
... The desserts by Sweet
Lorraine's were unforget-
table ... as were the
Annabel and Co. favorites
... and oysters shelled out
by Tom's Oyster Bar ...
Ray Hanson, its director of
operations, came dressed
for the occasion as a rain
Matt Prentice: Expanding his Unique business.
cloud, covered with white
cotton
puffs and toting a water
and
other
fine
stores.
be
what
will
in
esting approach
His breads are served at Matt's gun.
Matt's first seafood operation.
A lot of cameras as the clickers
Kingsley's present coffee shop Unique Restaurant Corp. dining
will also undergo a large-scale spots and on outbound North- were flashing ... Those by Bob
renovation and expansion ... and west dinner flights from Metro Benyas were official ... Photog
Jack Gorback was a guest with
become a third Deli Unique ... Airport.
wife Esther, so no camera ... Jack-
The
Kingsley
dining
and
cater-
Bingham
Farms
in
Others are
ing acquisitions ... now that final ie Sunday, executive director of
and West Bloomfield.
Plans will have the Northern papers have been inked ... and Ronald McDonald House, wore a
Lake Seafood Co. presenting a not just half here and half there press badge and carried a cam-
unique look in a fish-market- hearsay ... will make the Matt era ... Amy Cannon of Karmanos
themed atmosphere ... and in- Prentice story even more amaz- Cancer Institute also wore a
press badge and took notes with
clude an oyster bar and open ing.
Because he hasn't stopped, yet. her pad and pencil ... as Sybil Lit-
kitchen among many other fea-
LUCKY STROKE for mem- tle got her jottings for an Oak-
tures.
bers
of the Detroit Yacht Club ... land Press edition.
The addition of these two

egotiations have ended in
the completion of a huge
multiple blockbuster deal in
the combined restaurant
and catering businesses.
As of Jan. 1, Matt Prentice and
his Unique Restaurant Corp. will
take over the complete dining
and catering facilities at the
Kingsley Hotel & Suites (former
Kingsley Inn) on Woodward and
Long Lake Road.
It will be a three-faceted deal
... with elaborate plans calling for
two restaurants as well as a full
catering operation that includes
Kingsley's beautiful ballroom.
The dining areas on Kingsley's
main level will be completely re-
done by Matt, whose hard work
has earned him emergence as a
giant in the local restaurant and
catering fields.
The vast undertaking will in-
clude a full-scale fish restaurant
... named Northern Lake Seafood
Co. ... presenting .a most inter-

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