liquors, is a popular favorite. Private
banquet facilities for all occasions are
available.

•

ROYAL OAK

Chick N Ribs, 118 S. Woodward,

-

FERNDALE

continued from page 99

In The Heart Of The Theatre District
invites you to some of the finest
Southern picurean Delights served in a remodeled
eryears.
mansion t

•

added new features from 40 French
syrups to an extensive line of teas,
Parisian vinegars, oils, honeys, preserves
and mustards. Although a complete
restaurant now, French Gourmet is still
a classic authentic French pastry shop
and bakery, with excellent special oc-
casion and wedding cakes. If going for
dinner, take a tip and make a reserva-
tion. Remember, seating capacity is
small.

LMHRUP

LaFendi, 27060 Evergreen, Lathrup

Landing, Lathrup, 559-9099. An ele-
gant atmosphere, where all areas are
a different decor, make up this popu-
lar Middle Eastern restaurant. Many of
the dishes are not found in too many din-
ing spots of its type. Fresh squeezed fruits
and vegetables make up the raw juice
bar which people enjoy seven days a
week at all hours.

LIVONIA

D. Dennison's Seafood Tav-
ern of Livonia, 37716 W. 6 Mile,

.

. ..... ... .. . . . . . . . . . .

Laurel Park Place, Livonia, 464-9030.
D. Dennison's has an established rep-
utation for moderately-priced seafood
from Florida, Boston and the Great Lakes.
The atmosphere is lively and informal
with a fresh raw bar and early dining
specials. Also featured are pasta, chick-
en dishes, salads and sandwiches, plus
a children's menu.

.. ........ ..

NOVI
Ah wok, 41563 W. 10 Mile Road,

THANK YOU!

In recognition of your loyal support,
as we enter our 35th year
STAGE & CO. PROUDLY PRESENTS:

\\A‘Ash°

35 %
OFF

Deli • Dining
Catering

100

OAK PARK

Bread Basket Deli, 10 1/2 Mile

and Greenfield, Lincoln Shopping
Center, Oak Park, 968-0022. A fa-
vorite of many people for breakfast,
lunch, dinner and after-theater, this
has the aura of a modernistic deli-
catessen so apparent with colorful
decor. A children's menu is featured
along with party trays. The Bread Bas-
ket Deli is open Tuesday through Sun-
day 10 a.m. to 10 p.m.

Golden Bowl, 22106 Coolidge

Everything, All the time, Two
days only
Wednesday & Thursday,
November 13 & 14

STAGE
&Cc.

Novi Plaza, Novi, 349-9260. Rated
among the top gourmet Chinese restau-
rants in this area, Ah Wok is also still a
big favorite on standard traditional din-
ing. For years, adventurous customers
have enjoyed the elaborate offerings
with their imaginative style of prepara-
tion which have proven delightful palate
pleasers.

"CRITICS' CHOICE
SINCE 1962"

6873 Orchard Lake Road • On the Boardwalk • 855-6622

Offer does not apply to case goods

at 9 Mile, Oak Park, 398-5502. The
knowledge of Chef Frank Eng is wide-
spread in Chinese dining. Golden Bowl
is open seven days, Mon.-Thurs. from
1 1 a.m. and Sunday from 1 p.m. serv-
ing Szechuan, Mandarin and Cantonese
food. Carry-out service is available plus
banquet facilities.

PONTIAC

Pike Street Restaurant, 18
West Pike Street, Pontiac, 334-7878.
Randy Emert, captain of the 1996
Michigan Culinary Team and winner
of gold, silver and bronze medals in
salon competition, is the head chef
at this fine dining establishment noted
for its cuisine and service. An imagi-
native menu, coupled with excellent
wines by the glass or bottle, and choice

-

Royal Oak, 544-1211. Much has been
said about this dine in and carry-out
restaurant whose specialiti es of broast-
ed or bar-b-q chicken and bar-b-q ribs
have received much attention, but as reg-
ular customers say, the p
tasting. It's open seven days, Sun.,-Thurs.
11-10, Fri. & Sat. 11-11.

SOUTHFIELD

Excalibur, 28875 Franklin Road,
Southfield, 358-3355. When former
owner Pat Archer passed on, people
said Excalibur would also go. Howev-
er, they didn't reckon with Marty Wilk,
owner/chef who has made it one of met-
ropolitan Detroit's markedly popular din-
ing and dancing spots. It's Frank Sinatra's
favorite while in the local area. Enter-
tainment is Tues. thru Sat. and complete
catering at Excalibur plus homes, halls,
etc.

Gateway Deli, 21745 W. 11 Mile,

Harvard Row, Southfield, 352-4940. A
different touch has been given this pop-
ular delicatessen- restaurant by owner
Peter Bershaj. His assortment of gourmet
dishes are brought from Peter's former
Larco's days, and are combined with fa-
miliar traditional homemade Jewish dish-
es. Breakfast, lunch, dinner, party trays
and outside catering are Gateway Deli
standouts.

McVee's Sports Bar & Grill,

23380 Telegraph Road, Southfield, 352-
8243. This is more than just another
sports bar and grill restaurant. Veteran
restaurateur Herman Yagoda features
charbroiled steaks, fresh seafood, large
burgers, baby-back ribs and lamb chops
that he defies others to beat. Also home-
made soups are daily specials at both
lunch and dinner with moderate prices
in a casual and relaxed atmosphere.

New Seoul Garden, 27566

Northwestern, Southfield, 827-1600.
Authenticity is brought to the table where
favorites such as beef, chicken and
shrimp are prepared on a barbecue grill
in front of customers. Floor seating and
sushi bar also add to its appeal. Au-
thentic Korean and Japanese dishes are
the theme foods at this restaurant with a
sister Seoul Garden in Sterling Heights.

Pearl City, 27522 Northwestern

Hwy. at 11 Mile, 354-3700. The Ori-
dining imagination is captured in
a moderately-priced Chinese menu at
lunch and dinner. Pearl City Southfield's
Sunday Buffet, 11 a.m. to 8 pm. and
menu selections offer customers a vari-
ety of ways in which to dine. A children's
menu is a favorite for family dining.

e ntal

Peking Garden, 29875 North-
western Hwy., Applegate Square, West
Bloomfield, 353-7890. Szechuan, Hu-
nan and Chinese dishes are available
for dinners and carry-out seven days a
week, Mon.-Thurs. 11 a.m. to 11 p.m.;
Sunday 12 noon to 10 p.m. The fresh
new atmosphere of this awaited restau-
rant is accented by the fine Oriental food
it serves.

Radisson Plaza Hotel, 1500
Town Center, Southfield, 827-4000. In-
dividual taste presentations are offered
by two restaurants which stand out for
their dining diversities. T.C. Linguine with
its Italian fare and Tango's Cocktail
Lounge that features a bistro atmosphere
with entertainment for dancing. The
many services offered by Radisson Plaza
at Town Center has given it a high rat-
ing by hotel periodicals.

Star Deli, 24555 W. 12 Mile Rd.,

C