RESIDENTIAL-COMMERCIAL DESIGN 1NRECON BUILD 1-800-4214141 • Ocsstil - G 0 D I VA uhtx.d. • Z otr.,..,. Cr,,w f3r,416, f:lk 1 I 7 trirriinartiliffirw /,441 , limmiimmuillimmunium C iv,co ldre 1.)at :ip Pei, ', Rd :55 aeu It C.4y),01.:1, ,, , with 4: I ezeve Stratig> ,:% ,5 Godiva's new Dessert Chocolat joins its line of kosher products. Kosher Bites Godiva Chocolatier debuts a fall collection of sweets in time for the new year. JILL DAVIDSON SKLAR STAFF WRITER F Mill Floor WISHING EVERYONE A HAPPY AND HEALTHY NEW YEAR Cad COVERINGS Mon., Thurs., Fri. 9-9 Tues., Wed. 9-6 Sat. 9-5 (810) 738-6554 2380 Orchard Lake Road just E of Loarling Dock Plaza, Sylvan Lake Fine Judaica One-Of-A-Kind Creations At MIR Slat Phones: 851-6240 • 851-6241 31435 Northwestern Highway Farmington Hills, MI 48334 A Very Happy and Healthy New Year to All Our Friends and Family. 10 --- BRIAN, AUDREY & HANNAH KLAYMAN ALAN, AMY & STEFANIE STERNFELD TRADITION! TRADITION! I Call Alicia R. Nelson (810) 557-0109 For An Appointment CLASSIFIED GET RESULTS! Call The Jewish News 354-5959 all collection. Just the words conjure up images of long-legged models swathed in jewel-toned warm garments, gliding down runways in Paris and Milan as cameras flash away. Somehow those two words don't seem to mesh well with "kosher chocolates." Unless, of course, that chocolate is Godi- va. The Belgian chocolatier re- cently introduced special fall flavors of truffles — including pumpkin spice — as well as a new line of Dessert Chocolat, larger chocolate-covered domes of traditional desserts. The truffles cost $29 a pound and are available boxed in a number of configurations. The Dessert Chocolat line comes in packages of two at a cost of $2.50. Godiva, a 70-year-old choco- latier that supplies the Bel- gian royal court, became kosher in time last year for Mother's Day. Although it won't disclose the cost of the kashering process, the com- pany spent over a year prepar- ing its Pennsylvania factory to pass kosher inspection. "Godiva has always been committed to meeting the evolving needs of chocolate lovers around the world," said Gene Dunkin, Godiva vice president of sales and mar- keting. Supervision for the line comes from the Orthodox Union Kashruth Division. "Discriminating consumers seek the OU kosher emblem on products because of the ex- tra supervision, the stringent requirements in sanitizing equipment and the use of proper ingredients," said Rab- bi Moshe Elefant, Godiva's rabbinic supervisor. But buyer beware. Not the entire line of Godiva is kosher. Chocolates bought from the bulk cases in retail stores are not certified kosher, nor are the Cafe Godiva (flavored cof- fees), Godiva Biscotti (choco- late biscuits), chocolate golf balls or the pieces filled with liqueurs. In fact, only the packaged items bearing the OU label are considered kosher because they originate from the facto- ry under rabbinic supervision. On the plus side, the choco- lates are much more accessi- ble. Before establishing an American presence in 1966, the candy had limited avail- ability in Europe. Now, in ad- dition to retail stores in Ann Arbor, Troy, Dearborn, Novi and Sterling Heights, Godiva also has a toll-free mail order number as well as a site on the World Wide Web.