DELI SANDWICHES • FISH & CHIPS • KNISHES • ONION RINGS Michigan's only Kosher Coney Island... 0 ntertaimn e cM Classic • v...00ney Islan Hours: Sunday - Thursday 11 a.m. - 9 p.m. Friday 11 a.m. - 3 p.m. Saturday night 11:30 p.m. to 1:30 a.m. • cM • EAT IN OR CARRY OUT ci) • FAMILY RESTAURANT FAST-FOOD STYLE • O 15600 W. Ten Mile Rd. • Southfield, Michigan 48075 (in the New Orleans Mall) • (810) 552-1200 OFF ANY DINNER MENU ITEM r$ AMI CE ■ 1:110101:1 • rn ' rn col 20 Valid Sun. Thru Thurs. 4:30 p.m. to 8 p.m. With Coupon Only • Limit I per Customer • Expires 7-4-96 2 L r FREE FRENCH FRIES with purchase of Grilled Chicken or Steak Sandwich TWO FOR ONE... Buy a Classic Coney Island and receive a second... with coupon only • limit one per customer expires 7-4-96 22j L L absolutely FREE with coupon only • limit one per customer expires 7-4-96 23J rn rn • cM SALADS • GRILLED CHICKEN & STEAK SANDWICHES • EGG ROLLS COMPETE MEALS INCLUDE SOUP, SALAD, POTATO, VEGETABLE & DESSERT (Except Cheesecake) MONDAY . . . CHOPPED SIRLOIN W/ZIP SAUCE $7 95 TUESDAY . SWISS STEAK $7 25 WEDNESDAY . PROVIMI MILK-FED VEAL MARSALA, PICCATA OR PARMESAN $9.95 THURSDAY ... SALMON PATTIES Made With Red Sockeye Salmon $8.95 FRIDAY BROILED OR DURATEE WHITE FISH $9.75 SATURDAY . . . STUFFED CABBAGE $7.25 COUPON C OOS FOR I I 1 0°A•OFF ABOVE ITEMS: MUST BE PRESENTED WHEN ORDERING Coupon Good For 2 People Only Expires 6-27-96 L SHIVA DINNERS and BEAUTIFUL PARTY TRAYS • Free Delivery Open Mon.-Sat. 7 a.m. - 8 p.m. Closed Sundays DELI AND GOURMET RESTAURANT 21754 W. 11 MILE RD. • HARVARD ROW • 352-4940 FAX: 352-9393 Classic Authentic French Pastry Shop & Bakery Special Occasion & Wedding Cakes Coffee Roaster ♦ Coffee & Tea Merchant Homemade Ice Cream ♦ Fine Chocolates Breakfast, Lunch & Dinner Reservations Advised 2342 Woodward + Ferndale Between 9 and 10 Mile Roads, nine blocks south of 1-696 On the west side, corner of Woodland ♦ Parking in our adjacent lot (810) 541-1200 A long-Time Dream Changes A Lakefront Landmark . T t started as just a joke ... when Leonard Terman said he should buy the restau- rant . . . But he didn't reck- on with Al Wagner's persistence ... and the deal was made. Lakefront Brownie's is the pre- sent name of the former Brown- ie's On The Lake of so many years ... and with a much more diversified and upscale menu. Al still owns the Jefferson Beach Marina on East Jefferson in St. Clair Shores, on which the Lakefront Brownie's sits, but Leonard and wife, Eileen, are now its captains. They took over in September 1995 and are no strangers to a commercial kitchen ... having one at home where Leonard likes to putter with his gourmet dishes. Freshness and quality are key words with them ... That's why nothing is frozen at the new Lakefront Brownie's ... and all breads, sauces, soups, etc., are made on the premises ... Even the vegetables are freshly cut. There are always at least five daily fresh fishes ... red snapper, whitefish, salmon, perch and catches of the day. Best-sellers are the garlic frog legs, prime rib and seafood to go along with its many low-fat items, homemade taco shells and pasta. The main dining room seats 140 ... its Lakeside Lounge 50; a screen-enclosed deck 200; outside open deck 100; bar-lounge with high-top tables 45; and the main bar, shaped like a boat, 50. Lakefront Brownie's also has 40 boat wells for watercomers and a dinghy dock, plus a new 300-foot boardwalk around the main dock. Leonard likes to eat out ... and 11:30 to 3, dinner 3 until 11. is big on first impressions ... al- Sam Giordano, executive chef ways looking for those things that for over 20 years at the former make quiet impacts in the restau- Brownie's On The Lake, still re- rant business ... service, atmos- mains at Lakefront Brownie's phere, good presentation, menu and must be highly pleased at the selection and quality. challenge of a much more diver- Because of this he is open sified menu than before. game at all times ... and don't Leonard and Eileen's new think Leonard doesn't know this Lakefront Brownie's has replaced ... It's probably one of the reasons a long-standing institution but is why he and Eileen will constantly now more of a restaurant than have to be on top of ever before. things. Former owner Al On the side, Leonard Wagner always did ad- is also a mechanical con- mit that he knew little tractor ... responsible for about food, which all the plumbing at the might have been a new and elegant Tribute prime reason for his Restaurant. not expanding the The menu at Lake- DANNY RASKIN menu. front Brownie's is no LO CAL The fact that more just a convenience Leonard and Eileen COLU MN1ST bill of fare ... Because of love food and its pre- this, it has become a place where sentation are plus factors ... But people are going to eat. the pleasure of seeing people en- Dancing is inside Wednesday joy themselves is still No. 1 with thru Saturday night . . . and Sat- them. urday and Sunday days and Sun- A LOT OF TALK, rumors day evening on the outside deck. and newspaper items about it be- Both she and Leonard have ing a definite happening ... But had a boat 20 years, a 46-footer, Andiamo taking over the former and know well the restaurant Machus Red Fox on Telegraph they bought. and Maple was never a sure For years, he always wanted thing. his own place and continually Not until last week when pa- talked about it with Eileen ... So pers were finally signed . . . Now, when Al wanted to get out of the after many months, it can be said restaurant business to concen- for certain that Joe Vicari's trate on the marina, Leonard was takeover is a done deal. Johnny-on-the-spot ... joking but The target date for opening is meaning it inside. sometime in October. • Lakefront Brownie's is open AFTER ALL THIS time, the seven days a week ... Kitchen on-again and off-again rumors hours: Sunday lunch, 11:30 to 2, about Raymond Wong of the for- brunch 10 a.m. to 2 p.m., dinner mer, excellent Wong's Eatery in 2 to 10; Monday-Thursday Windsor are finally true. lunch, 11:30 to 4, dinner 4 to 10; He is coming to the northwest Friday and Saturday lunch region of metropolitan Detroit. Back from a sojourn to the Orient, Ray- mond has re- turned to open again where he has always yearned to be ... among so many friends and for- mer customers. Eileen and Leonard Terman own Lakefront Brownie's.