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May 10, 1996 - Image 116

Resource type:
Text
Publication:
The Detroit Jewish News, 1996-05-10

Disclaimer: Computer generated plain text may have errors. Read more about this.

"If you build it, they will come" -

Golden Phoenix,

Field of Dreams

SOUTHFIELD

continued from page 115

* (featuring the Midwest's Premier Collection of Sports Memorabilia

* Delicious Ribs, Incredibly Tasty
Chicken, Scrumptious Pasta, and
The Best Burgers in Town!
* 50 Beers served by some of
the most professional pourers
* The perfect spot for your
Bar/Bat Mitzvah!
* Guaranteed fun for corporate
parties and all events

r

20% OFF

-1

Your Dining Bill
of $10.00 or more!

Expires May 31, 1996

L

Hours: Thursday, Friday and Saturday 4 pm-2 am
Sunday-Wednesday 4 pm-'til you decide to leave!

31196 Haggerty oust south of 14 mile) Farmington
810-788-4444

*** ** * MOTHER'S DAY SPECIAL

9'
9'
9'
9'
9'
9'
9'
9'
9'
9'
9'

NOVA $
ILO

r

This Offer Good 5/10/96 Thru 5/16/96

L

OUR
OUTDOOR
PATIO
IS
NOW
OPEN

WE HAVE A COMPLETE ARRAY OF DELICATESSEN PRODUCTS .. .
CORNED BEEF, PASTRAMI, ETC. PLUS HOMEMADE POTATO
SALAD, COLE SLAW AND OTHER GREAT FAVORITES.

LET SHIRLEE BLOOM

Master Card

CATER YOUR NEXT AFFAIR

• DINE IN CAFE
• CARRY-OUT
• GIFT BASKETS & TRAYS
FAX:
8559463 626-8468

SEE OUR MAYFAIR ROOM

ALL TRADITIONAL JEWISH DISHES
ARE MADE FRESH DAILY IN
SHIRIEE BLOOM'S SEPARATE KITCHEN
DIRECTLY ON THE PREMISES.

cur,
C. 11
EXPRESS

32418 NORTHWESTERN HWY.

***************************

Bet. Mickllebek and 14 &ilk

BROASTED 1

r

• Dine In Only

OPEN 7 DAYS
SUN.-THURS. 11-10
FRI. & SAT. 11-11

THE D ETRO IT

ChoNS

m

WHOLE SLAB
OF RIBS &
BROAS.TED OR
BAR-B-0 CHICKEN
FOR 21

MILFS

116 L

5441 211

Jack's Waterfront Restaurant,

24214 Jefferson, St. Clair Shores, 445-
8080. Overlooking beautiful Lake St.
Clair, and dining amid the colorful setting
of one of America's great leisure water-
ways, Jack's On The Waterfont is the epit-
ome of good dining in a relaxed, casual
setting. It is a seven-days-a-week opera-
tion and all seven days also include en-
tertainment for dining and dancing.

WALLED LAKE

Key Largo, 142 E. Walled Lake Dr.,
Walled Lake, 669-1441. Much tropical
fun is included in the dining experiences
at Key Largo, which is considered by
many as a Northwest premiere in wa-
terfront dining. Expecially so with the fine
culinary talents of Executive Chef Patrick
Dunn, noted for presentation of colorful
and imaginative dishes. The large menu
also features new style pastas, pizzas,
ribs, sandwiches, salads and daily fresh
fish specials. Its banquet room is available
for all events.

WARREN

Andiamo Italia, 7096 E. 14 Mile

Rd., Warren, 268-3200. Ownerloe Vic
ori's growing dining empire can consid-
er this East Side gem as the flagship
restaurant. Its Italian food, coupled with
the kitchen sense of veteran Italian dining
chef Aldo Ottoviani, range on the superb,
along with pastries homemade on the
premises. A banquet hall next door seats
over 400 and is receiving bookings be-
cause of the ambiance and a prime fac-
tor ... food as is served at Andiamo Italia.

WEST BLOOMFIELD

Big Daddy's Parthenon, 6199 Or-
chard Lake Road, 737-8600. This big
favorite is considered a phenomenon in
the restaurant business. It is busy every
evening, seven doys a week, and lunch-
es are big also. Opal came to the sub-
urbs in 1993 and the fames have been
blazing even larger ever since. The Greek-
town in West Bloomfield is the pride of
Rick Rogow and Tom Peristeris, whose
large, expertly-cut lamb chops, special
salads like Tommy's New Idea Salad,
traditional Greek favorites, etc. are win-
ning huge amounts of return customers.
Jazz with Millie Scott arid Kevin Crosby
is featured on Thursday and Friday
evenings.

Envoy Cafe, 33210 W. 14 Mile Rd.,

CJI

rn

CD

CY,

think about your heart.



ST. CLAM SHORES

CD

118 SOUTH WOODWARD • ROYAL OAK

JUST NORTH OF 10 MILE NEXT TO ZOO

Next time you feed
your face...

Southfield, 352-7377. This is one of
Michigan's largest delicatessen corry-out
operations, but you wouldn't know it from
the size. And everything is homemade,
tole slaw, potato salad, chicken salad,
tuna salad, egg salad and much more.
Star cooks its own corned beef and pas-
trami, and the 7-day operation includes
a major specially — beautiful tray catering.

One Coupon Per Person

QUALITY IS OUR PRIORITY!

10 American Heart Association

WERE FIGHTING FOR YOUR LIFE

1

Simsbury Plaza, West Bloomfield, 855-
6220. This new and distinctive cafe, fea-
turing nouvelle cuisine, presents a dining
room of warmth and charm. Each plate
is a beautiful arrangement of color. Mu-
sicians perform Fridays and Saturdays
from 9 p.m., and food served until 11
p.m. Specials with touches of innovation

are offered daily.

6257 Orchard
Lake Rd., Sugar Tree Shopping Center,
West Bloomfield, 855-3570. Now serv-
ing beer and wine, Golden Phoenix, spe-
cializing in Chinese, Cantonese and
Szechuan food, is the same fine restau-
rant that had previously been a long-time
favorite on Maple and Telegraph. Both
dining in and carry-out are available in a
wide assortment of Oriental dishes for culi-
nary consumption.

Hoa Komi, 4301 Orchard Lake Rd.,
Crosswinds Mall, West Bloomfield, 932-
3133. People from all walks of life and
most parts of Detroit and Metropolitan ar-
eas enjoy the many styles of Chinese din-
ing put out by Gene Woo. Whitefish in
all cooking varieties is a big feature, with
almost a thousand pounds served each
week. This is together with Cantonese,
Szechuan and Mandarin dishes, plus a
Chinese Buffet at lunch and dinner to go
with its regular menu.

Mai Thai, 6635 Orchard Lake Rd.,

Old Orchard Shopping Center, West
Bloomfield, 626-6313. Those who like
the real thing will enjoy Mai Tai with its
very spicy or non-spicy foods concocted
for authentic and traditional tastes at lunch
or dinner. It presents a casual atmosphere
with seating around 100 and is open sat
en days a week.

Stage & Co., 6873 Orchard Lake Rd.,

West Bloomfield, 855-6622. The dom-
inant consistency of this highly-acclaimed
critic's choice restaurant is in its menu se-
lection and food preparation. But it is also
proof that you can teach an old dog new
tricks. Although in existence since 1962,
Stage & Co. also features items it has nev-
er had before, along with homemade
Jewish dishes and dietary-restricted de-
lights to satisfy all appetites.

Steve's Back Room, 7295 Orchard

Lake Road, 851-1133. It's east side lo-
cation is where so many people from
all over have gone for fresh Middle-East-
ern food. Now there is a Steve's Back
Room in West Bloomfield, serving the
same excellent dining fare with many dish-
es not seen anywhere in this region. The
display cases and carry-out sector, in-
duding many favorites plus beer and wine,
is enhanced by the newly-remodeled wide
open expanse instead of the former Sul-
tan's crowded look.

WINDSOR

Blue Danube, 1235 Ottawa Street,
Windsor, Ontario, 519-2520246. Spe-
cialties with old world authenticity are pre-
pared at this charming Hungarian
restaurant. It is a family-operation serving
European, Canadian and American cur
sine over 20 years. Gypsy musicians from
Hungary stroll and serenade customers at
tables Thursdays through Sundays. The
husband and wife team of Zob and Sam
Popadic serve both lunches and dinners
at their seven-day-a-week operation.

WOLVERINE LAKE

Nifty's, 1403 S. Commerce Rd.,
Wolverine Lake, (810) 624-6660. The
new Nifty's is the former Nifty Norman's
location, but with a new menu. It has re-
tained the some casual atmosphere that
people have enjoyed. The new menu
and wine list present refreshing choices
at reasonable prices. Items are included
like fresh fish daily, pasta dishes, sauteed
chicken, veal Asiago, steak, barbecued
baby back ribs, Southwestern dishes, etc.
Banquet facilities are obtainable for up to
150 at bar or bat mitzvahs, weddings,
showers, etc.

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