MIMENPfd Have You Had Big Daddy's Tommy Salad Yet? Or Our Fabulous Lamb Chops? Welcome to the best Greek food this doors were brought in from New Restaurant Corporation ... Send Orleans and built into the pre- it, through May 18, to America — Name the Deck, 4516 N. sent structure. Folks down South love Woodward, Royal Oak, MI Whiskey Bayou platters ... and 48073. DON'T FORGET tonight ... Fishbone's made sure to have them ... whiskey ribs and Grand opening of the downtown London Chop House in the same whiskey chicken. An oyster bar has 29 stools downstairs Murphy Building lo- and behind the counter cooking cale on Congress ... reliving old is in separate pots ... one for memories and starting new ones. WHERE THEY ARE ... shrimp, another for crawfish, etc. A second bar has 16 comfort- Thanks to Marilyn Markel, who attended an affair on Marco Is- able stools. Combo Mombo platter of fried land, Fla., where Frankie Paul shrimp, catfish, crab fingers, was playing ... Frankie lives in stuffed shrimp and oysters? ... nearby Naples, Fla., and is still doing his one-man gigs with the Sure Fishbone's has it. And it is nice that the wait- accordion. COCO'S CORNER ... "One of persons are so friendly and help- ful ... They'll answer just about my friends was at the Michigan any question you may have and Humane Society's Bow Wow don't think people aren't appre- Champagne Brunch and says ciative ... This is undoubtedly the people who didn't attend missed result of a very good training pro- out on a treat (I love that word). gram of which Fishbone's can be He was one of the lucky dogs that attended with the almost 650 hu- proud. One day, Greektown hopes to mans who ate with knives and have a real Mardi Gras ... But forks." THE BEST GREEK food he's until then Fishbone's is doing the next best thing ... Everybody gets eaten ... Quite a statement by colorful beads at any time, sent barrister Robert Shapiro, in town in regularly from New Orleans. for the signing of his book, The So much to see ... so much to Search For Justice. The noted attorney was at Big eat ... in an electric atmosphere ... Little wonder that Fishbone's Daddy's Parthenon on Orchard Lake Road, with son Grant, Jack- is the favorite of so many. Did you say seafood gumbo? ... ie and Mike Kallen, and Max and Naturally Fishbone's makes the Ellen Ernst ... and gave Big Dad- five-star stuff that began in cast- dy's co-owner Rick Rogow his iron pots on the back roads of high accolades at a Detroit Tiger Louisiana ... made from fresh game. CONGRATS ... to Marty seafood simmered in a dark roux ... And Gumbo Ya Ya, considered Blanck ... on his 75th birthday ... - celebrated with a dinner party attended by over 40 gents at Mor- ton's, given by his and Lorraine's three devoted sons, Stanford, Stuart and Fred ... She'll have her birthday May 13, and the two will fete their 50th anniversary among the best gumbos made ... in June. 47 MORE AWARDS is the with chicken and andouille current count by Dee Shapiro, sausage in a dark roux stock. Try the pecan-garlic or parme- who took 38 firsts, six seconds san-peppercorn dressing on your and three thirds at the Golden salad (there are 10 of them) ... State Dance Competition in New French, bleu cheese, ranch, Cae- Jersey. Dee and hubby, plastic sur- sar and Greek are also available ... And if you just want a sand- geon Dr. Marshall Shapiro, won't wich, there are eight, dressed have to sell their home for more with shredded lettuce and diced space to put all her trophies ... tomatoes with Cajun remoulade They were running out of room, sauce and served on Po-Boy so it was most welcomed that Dee's latest awards came on a buns. From its festive mood atmos- plaque. 50 LOCAL CHEFS will be phere to the dirty rice and Jax sign from Jax Brewery down highlighted at the 18th annual South, Fishbone's Rhythm •Cranbrook Schools' Le Gala de Kitchen Cafe, named after tuba Cuisine, May 5, 3 to 6 p.m., at player "Big Daddy" Fishbone, is 550 Lone Pine Road. Vintage cars will be there, too, the touch of New Orleans that brings out the adventurous soul with celebration of the automo- bile's 100th year. within us. It's always a very festive and Even more, though, is that what might have started as a most enjoyable event ... Lots of novelty restaurant has become hors d'oeuvres, entrees and desserts by leading restaurants, one of the best in our region. I'VE HEARD of baby-naming plus coffee and wines and much contests, but an outdoor deck? ... to see ... Admission is $125 Best one for the fun spot at (friend), $150 (patron) or $200 America On Woodward gets a (benefactor) ... For ticket info, call $50 gift certificate from Unique 540-3356. ❑ Fishbone's is hot ... or mild. - side of Greektown. .featuring wonderful Greek Favorites. Your Hosts, Tommy Peristeris and Rick Rogow Invite You To Join Us For Lunch and Dinner Seven Days & FRIDAY 8 p.m. to 12 Midnight LIVE JAZZ THURSDAY Featuring 111•"' • _ ***XI— p a 1-11 eNoN MILLIE SCOTT and KEVIN CROSBY ASK ABOUT THE EXCELLENT CATERING SERVICES IN OUR PRIVATE FACILITIES 6199 Orchard Lake Rd., N. of Maple • 737-8600 MIMP.MMIMPir ******** * ******** * ******** * oR0_ A% OUR PATIO IS NOW OPEN!'N SUMMER PASTA SALAD' Your Choice Of 20! With purchase of another Summer Pasta Salad equal or greater value Offer Expires 5-2-96 WE HAVE A COMPLETE ARRAY OF DELICATESSEN PRODUCTS . CORNED BEEF, PASTRAMI, ETC. PLUS HOMEMADE POTATO SALAD, COLE SLAW AND OTHER GREAT FAVORITES. LET SHIRLEE BLOOM CATER YOUR NEXT AFFAIR MasterCard SEE OUR MAYFAIR ROOM ALL TRADITIONAL JEWISH DISHES ARE MADE FRESH DAILY IN SHIRLEE BLOOM'S SEPARATE KITCHEN DIRECTLY ON THE PREMISES. 32418 NORTHWESTERN HWY. •tIliFI C1,1 11 EXPRESS • DINE IN CAFE • CARRY-OUT • GIFT BASKETS & TRAYS FAX: 855-9463 626-8468 *** ********** **** * *** * *** * * Bet. Mlddlebeh and 14 Mlle eI: ri g ive Gift Su 11 - 101