WE BELIEVE IN UCHALVI Heath Beat ?kW `Good' Fat Might Boost Brain Power ALISON ASHTON SPECIAL TO THE JEWISH NEWS H To Life. For over 33 years, the Bortz Family has been committed to providing a better quality of life for those requiring a skilled nursing facility. It's why we offer a full schedule of events and activities. An elegant environment with all the comfo is of home. And, a caring staff that treats loved ones with dignity and respect. To Life. It's why we're constantly looking for ,z,-; „ ways to make our facili- ties your best choice for Z the most peace of? mind. Hence, a first from Bortz:: Health Care: Apartment living in a Skilled Nursing facility. To Life. It's why we offer weekly reli- gious services at all our facilities. Arrangements can be made for residents to attend outside services of their choices. Our family helping your family. It's our life's work. Bortz Health Care On Green Lake Family owned and operated for over 33 years. Medicare approved. Overlooking Two Beautiful Lakes Call 363-4121 Our Administrator, Monte Schloss, and his staff would like to invite you to take a personal tour of our facility. 6470 Alden Drive, Orchard Lake ere's one reason why ba- bies aren't good candi- dates for a low-fat diet: Researchers have found that dietary omega-3 polyun- saturated fatty acids are crucial for normal brain and central nervous system development in human infants. "Studies are consistently pro- viding evidence of the impor- tance of omega-3 fatty acids in the development of the infant brain and retina," says Dr. William Connor, professor in the division of endocrinology, dia- betes and clinical nutrition at Oregon Health Sciences Uni- versity in Portland. "While the current trend is to reduce fats from the adult diet, adequate intakes of fat general- ly, and specifically omega-3 PUFA, are critical during preg- • nancy, lactation and infancy." That means pregnant women and breast-feeding mothers also need to consume plenty of these essential fatty acids. For adults, green plants, fish, shellfish and sea mammals are prime sources of omega-3 fatty acids. For infants, human milk is the best source. Of course, the body's need for omega-3 fatty acids doesn't stop after infancy. Environmental Nutrition newsletter reports that eating omega-3-rich fish just once a week "may signifi- cantly reduce the risk of suffer- ing cardiac arrest." A recent study found that those who eat fatty fish at least once a week are half as likely to suffer car- diac arrest as those who don't eat fish. Omega-3-rich fish includes salmon, tuna, mackerel and her- ring. POLLUTION CONNECTION Audrey Greenberg Bruell Board Certified Dermatologist C/) L1J Cr) 1-L1 E- C) CC 48 Announces the opening of her new practice in West Bloomfield, Noli and Troy Staff Physician at Beaumont, Providence & Sinai 1983 Graduate of Northwestern University Specializing in treatment of: ACNE, ECZEMA, HAIRLOSS, WARTS, MOLES, PSORIASIS, XML DISEASES, AGING SKIN, ALLERGIC RASHES. FUNGAL INFECTION'S... Because Of Your United Way Contribution, A Lot More People Can Read This. 1.800.2464622 United Way Air pollution may be to blame for rising levels of male infertil- ity, say researchers at North Shore Unive -sity Hospital in Manhasset, N.Y. "Our studies show that men who have trouble fertilizing the `old-fashioned way' or through assisted reproductive techniques have toxic levels of metals like cadmium and lead in their sem- inal fluid," says Susan Benoff. Approximately one in 10 Americans of child-bearing age experience some type of infertil- ity, and about 40 percent of cas- es can be traced to male infertility. Incinerators, car pollution, Alison Ashton writes for Copley News Service. cigarette smoke and some man- ufacturing processes release metal particles into the air, Dr. Benoff says. "Disposal of reusable lead- or cadmium- based batteries also contributes to the proliferation of these pol- lutants in the environment." Dr. Benoff started her re- search to determine why metal workers experience a high level of infertility. But she found that men from the general popula- tion also had high metal con- centrations in their sperm. "We were surprised to find that people who are not occupa- tionally exposed also have in- creased levels of toxic metals in their sperm," she says. ANOREXIA CLUES Researchers at the University of Pittsburgh Medical Center's Western Psychiatric Institute have uncovered a strong connec- tion between people with anorex- ia and sufferers of obsessive- compulsive disorder. Like patients with OCD, anorexic patients have higher- than-normal levels of the brain chemical seratonin. Moreover, anorexics exhibit obsessive-com- pulsive behavior even after they have recovered from the eating disorder. The anorexic patients show a strong need for symmetry and exactness, were abnormally compelled to order and arrange things, and did excessive house- hold cleaning. "The fact that obsessive symp- toms remain after anorexia has remitted may mean that these symptoms are behavioral ex- pressions of a biological vulner- ability to the disorder," says Dr. Walter Kaye, director of the clin- ic's eating disorders module. Although the cause of anorex- ia is still unknown, Dr. Kaye notes that "these insights may lead to combined medication and pyschotherapeutic treatments that, at a minimum, prevent re- covering patients from having as relapse." AVOID OVERUSE Overloading on antacids, lax- atives and some pain relievers can lead to magnesium poison- ing, warns an article in a recent issue of Environmental Nutri- tion newsletter. The editors note that many over-the-counter drugs contain magnesium, including such well- known brands as Maalox, My- lanta, Phillips' Milk of Magnesia, Doan's, Arthritis Pain Formu- la and Bufferin. Smart con-