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February 09, 1996 - Image 100

Resource type:
Text
Publication:
The Detroit Jewish News, 1996-02-09

Disclaimer: Computer generated plain text may have errors. Read more about this.

Golden Phoenix, 6257 Orchard

WE HAVE
EVERYTHING
FOR YOUR
NEXT GREAT PARTY;

7618



111=1

I

*

EVERYBODY KNOWS WE HAVE
THE BEST HOMADE TUNA IN TOWN!
OUR HOMEMADE FAT FREE TUNA ALSO
CANT BE BEAT!
WE ail OUR LOX BY HAND!

...1

871.1590

OPEN SUNDAYS 12 noon to 9 p.m.

• CORNED BEEF • PASTRAMI • SALAMI
• HOMEMADE POTATO SALAD • CHEESES
• HOMEMADE COLE SLAW • TURKEY
THERE IS A

HOMEMADE CHICKEN SALAD • ETC.
REASON

WHY WE ARE
RATED ONE
OF THE BEST
CARRY-OUT
ONLY DELIS
IN AMERICA!

Woodward Ave.

Our Daily Hours ... Mon. 11 a.m.-2 p.m., Tues. Thru Thurs. 11 a.m.-10 p.m.
Fri. & Sat. 11 a.m.-11 p.m., Sun. 12 noon-9 p.m.

LIGHT SIDE MENU AVAILABLE ANYTIME

SPECIAL QUALITY PARTIES up to 200

Specializing In: Bar Mitzvahs, Weddings, Birthdays,
Sweet 16s, Anniversaries, Etc.

Ask About Our Special
Appetizer Parties

Low Banquet Rates
For All Occasions

* 1 $ 5 OFF! 1 *
ON OUR BEAUTIFUL
I *
*1
I ALREADY LOW-PRICED I
* 1 MEAT OR DAIRY TRAYS 1

nif•ty (nif'te) adj. (MAGNIFICENT) [Slang]
attractive, smart, stylish, enjoyable-
The lakes area's finest dining.

ENJOY THE 'LAKES AREA'S PRIEST DINING`

PINE DINING IN A CASUAL ATMOSPHERE

BANQUET FACILITIES FOR LIP To 150
BAR& BAT MITZVAHS, SHOWERS,
WEDDINGS, BUSINFS FUNCTIONS

With This Coupon

• Expires 12-31-96
DELIVERY • Not Good Holidays
..One Per Person
AVAILABLE • 10 Person Minimum-
moo moo Nom mow mum Elm 1 ■ 1 Nom

SERVING DINNER TUESDAY - SUNDAY

1402 S. COMMERCE, WOLVERINE LAKE ('1O) 624--6660

ep

STAR DELI

24555 W. 12 MILE, Just West of Telegraph, Southfield

352-7377

Let Us Cater
Your Next Affair

MARCO'S DINING AND COCKTAILS

FINE ITALIAN CUISINE

presenk

Musical Melodies

eiew clega.zemtew ezenal g

Our string musicians' serenade
turns the most memorable meals
into intimate celebrations.

..\

"

Chinese Restaurant (Si_ Cocktail Lounge
Authentic Chinese Food At Moderate Prices

r

• CANTONESE • MANDARIN • SZECHWAN • HUNAN

15')/o OFF

DINE IN OR CARRYOUT

lr-

25% OFF
SATURDAY SPECIAL

/ • Dine In Only Sat. 4-11 p.m.
I
•Not Valid For Sunday Brunch
• Must Order From Dinner Menu
•1 Coupon Per Guest Check
1 • Not Good On Other Specials Or Discounts
•Not Good On Other Specials Or Discounts
1 •1 Coupon Per Guest Check
•Not Good on Special Events (Cifnese New Year, etc.) 1 • Not Good on Special Events (Chinese New Year, etc.)
•Expires 2-22-96
JN I .• Expires 2-22-96
JN
L
.J L
-1

ALL YOU CAN EAT SUNDAY BUFFET 11 a•m. ,8p.m.

• SALAD BAR • CAKES • FRUITS • ICE CREAM
CHINESE & AMERICAN DISHES

JOIN US FOR OUR CHINESE NEW YEAR CELEBRATION FEB. 24
CALL FOR MORE INFORMATION

11 MILE Bet. Lahser & Telegraph • Southfield

354-3700

15%
OF
DINE IN OR CARRY-OUT

CLOSED
MONDAYS

Farmington Hills Only

DINE IN
AND

CARRY-OUT

• Not Good With Any Other Discounts
L.: 1 Coupon Per Table or Booth
Expires 3 31 96 JNJ

-

32758 GRAND RIVER AVENUE

100

VILLAGE COMMONS CENTER
DOWNTOWN FARMINGTON
FOR RESERVATIONS 810.477.7777

Hoa Kow, 4301 Orchard Lake Rd.,
Crosswinds Mall, West Bloomfield, 932-
3133. People from all walks of life and
most parts of Detroit and Metropolitan ar-
eas enjoy the marry styles of Chinese din-
ing put out by Gene Woo. Whitefish in
all cooking varieties is a big feature, with
almost a thousand pounds served each
week. This is together with Cantonese,
Szechuan and Mandarin dishes, plus a
Chinese Buffet at lunch and dinner to go
with its regular menu.

Mai Thai, 6635 Orchard Lake Rd.,

Old Orchard Shopping Center, West
Bloomfield, 6266313. Those who like
the real thing will enjoy Mai Tai with its
very spicy or non-spicy foods concocted
for authentic and traditional tastes at lunch
or dinner. It presents a casual atmosphere
with seating around 100 and is on sev-
en days a week.

OUR TRAYS CAN'T BE BEAT I
I FOR QUALITY & PRICE! I
MEAT TRAYS . . .$ 5.50 per person
I DAIRY TRAYS .. • $9.95 per person I *

I.

Lake Rd., Sugar Tree Shopping Center,
West Bloomfield, 855-3570. Now serv-
ing beer and wine, Golden Phoenix, spe
cializing in Chinese, Cantonese and
Szechuan food, is the same fine restau-
rant that had previously been a long-time
favorite on Maple and Telegraph. Both
dining in and carryout are available in a
wide assortment of Oriental dishes for culi-
nary consumption.

-

SIAM SPICY H

AUTHENTIC THAI CUISINE

32425 Northwestern (Bet. Middlebelt & 14 Mile) • 626-2092

Visit Our Other Siam Spicy Location, 2438 Woodward, Royal Oak • 545-4305

Stage & Co., 6873 Orchard Lake Rd.,
West Bloomfield, 855-6622. The dom-
inant consistency of this highlyacclaimed
critic's choice restaurant is in its menu se-
lection and fcod preparation. But it is also
proof that you con teach an old dog new
tricks. Although in existence since 1962,
Stage & Co. also features items it has new
had before, along with homemade
Jewish dishes and dietary-restricted de-
lights to satisfy all appetites.

Steve's Back Room, 7295 Orchard

Lake Road, 851-1133. It's east side lo-
cation is where so many people from
all over have gone for fresh Middle-East-
em food. Now there is a Steve's Back
Room in West Bloomfield, serving the
same excellent dining fare with many dish-
es not seen anywhere in this region. The
display cases and carry-out sector, in-
cluding many favorites plus beer and wine,
is enhanced by the ne*remodeled wide
open expanse instead of the former Sul-
tan's crowded look.

WINDSOR

Blue Danube, 1235 Ottawa Street,
Windsor, Ontario, 519-252-0246. Fine
Hungarian cuisine is featured, but this pop-
ular family operation also been serving
European and Canadian fare for over
20 years. Specialties with old world au-
thenticity are prepared from veal, chick-
en and seafood, baked or broiled. It is
open for businessperson luncheons and
dinners, Monday through Sunday, with
banquet facilities available. Gypsy strolling
musicians serenade at tables Thursday
through:Sunday.

WOLVERINE LAKE

Nifty's, 1 403 S. Commerce Rd.,
Wolverine Lake, 1810) 624-6660. The
new Nifty's is the former N 'fly Norman's
location, but with a new nenu. It has re-
tained the some casual atmosphere that
people have enjoyed. The new menu
and wine list present refreshing choices
at reasonable prices. Items are included
like fresh fish daily, pasta dishes, sauteed
chicken, veal Asiago, steak, barbecued
baby back ribs, Southwestern dishes, etc.
Banquet facilities are obtainable for up to
150 at bar or bat mitzvahs, weddings,
showers, etc.

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