qo Special Available Mon.-Fri., Thru Month of February (not valid on Valentine's Day, Feb. 14th) Lunch $19.78 (for two) Choice of Soup or Salad • Filet Mignon with Bearnaise • Amish Chicken Breast "Morel" • 1 lb. Maine Lobster • Sweet Tray Selection Dinner $19.78 (per person) Includes: Soup du Jour, Mixed Organic Green Salad • 24 Oz. N.Y. Sirloin :Buster" with Brown Butter Sauce • Broiled Whitefish " Traverse City" with Pistachios and Sun Driest Cherries • 2 lb. Live Maine Lobster •Sweet Tray Selection Receive a Complimentary Chocolate Mousse Tort (for parties of 4 or more) Dancing Tuesday Thru Saturday The Warren Commission Featuring Suzy & Dan One of Metropolitan Detroit's Most Beautiful and Exciting Restaurants 28875 Franklin Rd. at Northwestern & 12 Mile Southfield (810) 358-3355 Classic Authentic French Pastry Shop & Bakery Special Occasion & Wedding Cakes Coffee Roaster ♦ Coffee & Tea Merchant Homemade Ice Cream ♦ Fine Chocolates Breakfast, Lunch & Dinner Reservations Advised • 2342 Woodward ♦ Ferndale Between 9 and 10 Mile Roads, nine blocks south of 1-696 On the west side, corner of Woodland + Parking in our adjacent lot THE DETRO IT JEW IS H NEWS (810) 541-1200 90 Advertising In The Jewish News Gets Results. Place Your Ad Today! (810) 354-6060 An Intimate Neighborhood Place With A lengthy Pedigree aving a neighborhood forming his fine cooking abilities. opened another Envoy, 1949 to Envoy Cafe makes its own 1952, before selling it and open- restaurant seeming- ly in your back yard desserts, dressings, soups, etc. ... ing the Patio in 1955. Bars and restaurants have that draws much ac- A highly-rated bread basket is claim for its goodness is a big plus filled with what has become quite been a family tradition that goes a specialty, so good it calls for back to Larry's grandpa, Copel factor difficult to beat. When it is a dining spot to rapid refilling ... Pita bread slices Loberman, who at one time which many folks also come from are baked after being prepared owned the Esquire Restaurant other areas, some far distances, with garlic, basil, olive oil and next to the Bowl-O-Drome on major reasons jump into play ... sprinkles of Romano and Parme- Wyoming. Larry and Sam always found And they all point to quality food san cheeses. Biggest weekly sellers at En- that five letters in a name were with good service and reasonable voy Cafe are grilled lucky ...(Envoy, Patio, prices. Axles) ... They had a list But Envoy Restaurant in salmon, 85 pounds; porta- of choices but none Simsbury Plaza of West Bloom- bello mushroom pasta, seemed suitable ... and field, 14 Mile and Farmington 100 pounds of pasta; so it became Envoy Road, has even more going for it medallions of beef, 55 again. ... The important knowledge of pounds; chicken, 160 All pictures on the how to treat customers that can pounds; and whitefish, 75 pounds ... Whitefish fea- walls at Envoy Cafe are only come with experience. for sale ... They are Owner Larry Loberman's dad, tures are the planked , al- DANNY RASKIN changed every three Sam Loberman, opened the Pa- mond crusted and blue LO CAL chip. months unless sold ... A tio on W. Eight Mile in 1955, and COLU MNIST All food is ordered dai- mural trademark on Larry joined him in 1964 ... It was the menu is also the still in operation when Sam and ly ... nothing frozen ... no son Larry opened Axles at the for- microwave ... and everything artist's work. Along with its dark woods and mer Palumbo's location also on cooked to order. The cooking at Envoy Cafe is 65 seats at booths and tables, En- W. Eight Mile ... The Patio had a limited menu, but Axles boasted done with little or no fat ... Larry voy Cafe also has a popular little and his staff want their food to be bar with 12 stools. a full dining bill of fare. flavorful but with health factors American traditional cooking Larry's passion has always is the fare at Envoy Cafe ... in- been cooking and he wanted to always in mind. Lunchtime is big with gals out terspersed with ingenious cook- some day have a ing gems for small, quiet and in- consumer palates. timate place. Entrees like He couldn't have grilled salmon asked for a better marinated with one than when op- yoshita (soy, gin- portunity knocked ger and garlic); for him to open En- portabello mush- voy Cafe, Aug. 30, room pasta with 1995 ... It seats roasted garlic only 65, has a sauce; black pep- small kitchen, and per fettucini; twin is cozy, with beige medallions of beef tablecloths and lightly encrusted green stripes, with black pepper, white linen nap- prepared with a kins, Venetian brandied green blinds, framed pic- peppercorn sauce; tures on the walls, grilled chicken etc. breast with wild The spot had mushroom sauce, previously been an roasted garlic Irish pub ... What mashed redskin Larry saw though, Larry Loberman of Envoy Cafe. potatoes; breaded was a small, inti- eggplant layered mate, cafe-style restaurant with shopping ... Many later also meet with portabello mushrooms and a menu that would also include their husbands there for dinner. goat cheese; grilled lamb loin light dining proportions. For the most part, today's rubbed with mustard and rose- He met Brian Gallagher, for- trend is more toward the light mary, served alongside potatoes mer owner of Kyla's in Royal Oak., side in dining ... Many people roasted with red pepper and feta hired him as a consultant to help have cut back on their consump- cheese; chicken and shrimp develop the menu and put in his tion of food ... And Envoy seems sauteed and served with glass recipes ... A couple of ex-Kyla's to be going along well with the noodles; etc. cooks are also employed there ... course. Envoy Cafe's menu is changed Brian, who is writing a cookbook, Where did the restaurant every two months, with the best works at Envoy on Mondays and name come from? ... Back in 1941, sellers kept on but perhaps pre- Wednesdays. Sam used to own an Envoy in De- pared in another way unless oth- Remy Berdy, Larry's brother- troit that later became the site of erwise requested. in-law, married to his sister the City-County Building Then It is hard to fathom how such Karen, is in the kitchen every Sam took over a Chinese laundry goodness is created in the little evening except Wednesday, per- on Second and Temple and 375-square-foot kitchen (15x25) H