_9 ♦

9

Card #30

It's The Smart Way To
Go To Dinner

Appetizers
cow

6.95

Housemade Pate with Saga Blue Croutons
House Smoked Salmon with Pickled Onion-Caper Relish

6.95

Hot

6.95

Chevre Tart in Herb Cracker Crust with Pesto and Sun Dried Tomatoes
Roasted Pumpkin Polenta with Toasted Pumpkin Seed Crust
and Spiced Apple Chutney

5.50

Pastas

(Entrees include House Salad)

Half/7.50
Half/7.95

Entree/12.95

Nightly Special
Angel Hair with Wild Mushrooms in Sherry Cream
Fettuccini with Westphalian Ham and Chunky Tomato Basil Sauce

Half/6.50

Entree/15.00
Entree 12.50

Toasted Orzo with Alfredo Sauce,
Smoked Chicken and Fresh Fennel

Half/6.50

Entree/12.50

Entrees

(includes House Salad)

Seared Large Sea Scallops with Olive-Mozzarella Crouton,
Lemon, Thyme and Caper Beurre Blanc
Char-Broiled Atlantic Salmon with Smoked Salmon-Horseradish Crust,
Sautéed Potatoes, Onion and Spinach
Gulf Shrimp and Vegetable Saffron Risotto with Oven Dried Tomatoes

22.95

19.50
21.50

18.95

Sautéed Pickerel in Pecan Crust with Parsnip and Potato Coulis
Grilled Thick Swordfish Steak with Spanish Rice and Etouffee Sauce

22.95

Roast Rack of Lamb with Saga Blue Scallop Potatoes,
Artichoke and Eggplant Salad

24.50

Roast Crisp Duckling with Quinoa Pilaf,
Warm Cumberland Sauce and Kumquat Chutney
Grilled Breast of Chicken with Chorizo, Peppers and Corn Spoon Bread

17.95
16.50

Pan Roasted Beef Tenderloin Medallions with
Smoked Gouda and Roasted Garlic Potatoes
Grilled Veal Chop with Black Pepper Chevre and Smoked Shiitake Mushroom Sauce

22.50

Roast Loin of Venison Wrapped in Venison Salami
with Braised Red Cabbage and Pumpkin-Pecan Pie

25.50

22.50

We custom cater to your home or office or join us for a party in one of our private rooms

Executive Chef: Perin Moore 1996 USA Culinary Team
Sous Chef: Randy Emert 1996 Michigan Culinary Team

Pike Street

RESERVATIONS
(810) 334-7878

Re4u4A4‘444

With our compliments
20 % off total dinner bill

VALID MON.-FRI.

18 West Pike Street, Pontiac

Limit two persons per card
Excludes alcoholic beverages

(Downtown Pontiac)

Thai December 20, 1996

Sample menu subject to change

44 • CUISINE 1996

SPECIAL OFFER