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9 • 9

It's The Smart Way To

Card #5

Go To Dinner.

APPETIZERS

Mess of Fried Clams With lemon and tartar sauce
4.95
Onion Loaf
Half Loaf 3.95 Full Loaf 4.25
Mexican Nachos For Two Jack cheese, green peppers, tomatoes and green onions
6.25
Botana Grande Spicy ground beef, jack cheese, tomatoes, mushrooms and scallions
7.25
Deep Fried Fresh Zucchini Spears Made fresh daily, served with horseradish sauce
4.95
Cajun Tenderloin Steak or Chicken Bits Served sizzling with dipping sauce
8.25

ENTREES

Entrees include cole slaw and your choice of baked potato, homemade mashed
potatoes, redskins or wild rice and fresh baked hot loaf of bread with whipped butter.
Medallions of Provimi Calf's Liver Sauteed with a nest of onions and grilled bacon
Confetti Pasta w/Grilled Shrimp in Alfredo Beets, spinach and tomato linguine

12.95
12.95

sauteed in homemade Alfredo sauce and combined with julienne fresh vegetables and
select gulf shrimp
Chicken & Vegetable Saute Boneless and skinless breast of chicken in a saute of
13.25
fresh garlic, basil and imported olive oil with daily vegetables.
Hand Cut (on Premise) N.Y. Strip Steak
Petite Cut 12.45 Full Cut 15.45
Homemade onion ring garnish.
English Fish & Chips Hand battered skinless Boston scrod deep fried with French fries
9.75
Herb Roasted Half Chicken Barbecued or broiled, in our own seasoning
12.45
Sauteed Chicken with Pea Pods Sauteed breast of chicken finished with fresh pea pods
11.95
Linguine w/Grilled Chicken in Marinara Sauteed with imported olive oil, fresh
10.95
basil and garlic combined with grilled chicken in marinara sauce.
Medallions of Honey Mustard Chicken Topped with toasted pecans
12.45
House Lasagna Homemade lasagna with fresh ground round, part-skim mozzarella cheese,
9.45
fresh basil and fresh garlic.
Oriental Beef Tenderloin Stir-Fry With fresh Oriental vegetables on steamed white rice
13.95
Tenderloin Chicken Strips Boneless white meat with our honey mustard sauce
9.25

GOURMET BURGERS

Grilled Canadian Baby Back Ribs
16.95
Full slab served in our own sauce! Served with a salad, bread and choice of potato.

FAJITAS "Off the Grill"

Your choice of meat combined with grilled onions, green peppers and melted jack cheese.
Served with flour tortillas, guacamole, sour cream and hot sauce.

Mesquite Seasoned Chick
Grilled Gulf Shrimp

8.95 Grilled Steak
9.45
Vegetarian

422,44e7ad

9.95
7.95

SPECIAL OFFER

With our compliments

20% off total dinner bill

B I R M G H A M

VALID ANY EVENING

4108 West Maple, Bloomfield Hills

Limit two persons per card
Excludes alcoholic beverages
Carry-out excluded
(Not valid with any other special offers)

FOR INFORMATION
CALL (810) 626-2630

(One Block West of Telegraph)
Sample menu subject to change

Thru December 20, 1996

THE JEWISH NEWS • 1 1