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NEW YEAR'S EVE
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Choices...Choices...And More Choices
Bring in the New Year in "Unique" fashion! The best way to do is by starting
1996 with a Unique dining experience and we have six choices for you:
HOTEL BARONETTE — Join us in the Savoy Ballroom for:
-Appetizers at 9:00 p.m. with cocktails
-Then sit down to Chef Frank Turner's New Year's Feast:
Lobster, Shrimp, and Spinach Cannelloni
Mesclun of greens with Champagne Vinaigrette
PRIME TENDERLOIN OF BEEF WELLINGTON
Chocolate Hazelnut Torte
After. dance the night away to ''Sterling." We'll provide three drinks per person,
champagne at midnight. and party favors, along with a fabulous Baronette room and
breakfast on New Year's Day.
$295.00 per couple ...Reservations: 349-7800.
Morels, A Michigan Bistro
Our Michigan cuisine has brought MORELS recognition throughout the State as
one of Michigan's finest restaurants. Well offer our regular menu all night long
together with the Ken Wlosinski Band for your dancing pleasure.
Reservations: 642-1094
TRATTORIA BRUSCHETTA
Our Italian Flagship features the 4-star food of Chef Frank Turner. The TRATTORIA
will be serving its traditional menu all evening long. Those in a dancing mood can stroll
down to the Savoy Ballroom for the party at 11:00 p.m.
Reservations: 305-5210
AMERICA
Chef Elizabeth Sollish's creative American fare is the perfect way to begin your New
Year's Eve. Our regular menu will be offered along with special New Year's selections.
Six
Great
Choices
Reservations: 549-2000
SEBASTIAN'S GRILL
If Eclectic American Cuisine is your New Year's mood, Chef Michael Messing's
menu will surely fit it perfectly.
Reservations: 649-6625
RELISH
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Our newest venue is receiving raves all around town. Our regular menu will be
offered along with special New Year's creations by Chef Robert Oliver.
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Reservations: 489-8852
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