100%

Scanned image of the page. Keyboard directions: use + to zoom in, - to zoom out, arrow keys to pan inside the viewer.

Page Options

Share

Something wrong?

Something wrong with this page? Report problem.

Rights / Permissions

The University of Michigan Library provides access to these materials for educational and research purposes. These materials may be under copyright. If you decide to use any of these materials, you are responsible for making your own legal assessment and securing any necessary permission. If you have questions about the collection, please contact the Bentley Historical Library at bentley.ref@umich.edu

November 03, 1995 - Image 105

Resource type:
Text
Publication:
The Detroit Jewish News, 1995-11-03

Disclaimer: Computer generated plain text may have errors. Read more about this.

calibur would also go. However, they
didn't reckon with Marty Wilk, own-
er/chef who has made it one of Met-
ropolitan Detroit's markedly popular
dining and dancing spots. It's Frank Sin°.
tra's favorite while in the local area.
Entertainment is Tues. thru Sat. and com-
plete catering at Excalibur plus homes,
halls, etc.

Gateway Deli, 21754 W. 1 1 Mile,
Harvard Row, Southfield, 352-4940.
A different touch has been given this pop-
ular delicatessen-restaurant by owner Pe-
ter Bershaj. His assortment of gourmet
dishes are brought from Peter's former
Larco's days, and are combined with
familiar traditional homemade _Jewish
dishes. Breakfast, lunch, dinner, party
trays and outside catering are Gateway
Deli standouts.

JET

Jewish Ensemble Theatre

World Wide Financial Services

& Big Daddy's Parthenon

PRESENT AN EXCLUSIVE OPENING NIGHT PERFORMANCE OF

diary

McVee's Sports Bar & Grill,
23380 Telegraph Road, Southfield, 352-
8243. This is more than just another sports
bar and grill restaurant. Veteran restau-
rateur Herman Yagoda features char-
broiled steaks, fresh seafood, large
burgers, baby-back ribs and lamb chops
that he defies others to beat. Also home-
made soups and daily specials at both
lunch and dinners, with moderate prices
in a casual and relaxed atmosphere.

New Seoul Garden, 27566 North-
western, Southfield, 827-1600. Au-
thenticity is brought to the table where
favorites such as beef, chicken and
shrimp are prepared on a barbeque grill
in front of customers. Floor seating and
a sushi bar also add to its appeal. Au-
thentic Korean and Japanese dishes are
the theme foods at this restaurant with a
sister Seoul Garden in Sterling Heights.

Peking Garden, 29875 North-
western Hwy., Applegate Square, West
Bloomfield, 353-7890. Szechuan, Hu-
nan and Chinese dishes are available
for dinners and carry-out seven days a
week, Mon.-Thurs. 11 a.m. to 10:30
p.m.; Fri. & Sat. 11 a.m. to 11 p.m.;
Sunday 12 noon to 10 p.m. The fresh
new atmosphere of this awaited restau-
rant is accented by the fine Oriental food
it serves.

Racrrsson Plaza Hotel, 1500 Town
Center, Southfield, 827-4000. Individ-
ual taste presentations are offered by
two restaurants which stand out for their
dining diversities. T.C. linguine with its
Italian fare and Tango's Cocktail Lounge
that features a bistro atmosphere with
entertainment for dancing. The many ser-
vices offered by Radisson Plaza at Town
Center has given it a high_rating by ho-
tel periodicals.

Star Deli, 24555 W. 12 Mile Rd.,
Southfield, 352-7377. This is one of
Michigan's largest delicatessen carry-
out operations, but you wouldn't know
it from the size. And everything is home-
made, tole slaw, potato salad, chick-
en salad, tuna salad, egg salad and
much more. Star cooks its own corned
beef and pastrami, and the 7-day op-
eration includes a major specialty —
beautiful tray catering.

ANNE FRANK

By FRANCES GOODRICH & ALBERT HACKETT
Directed By PAT ANSUINI

SUNDAY, NOVEMBER 19,1995

7:00 JEWISH COMMUNITY CENTER

6600 WEST MAPLE ROAD WEST BLOOMFIELD

FOR TICKET
& EVENT
INFORMATION
Call: (810) 788-2900

OR

Terri Shapiro,

Public Relations

WORLD WIDE FINANCIAL

(810) 855-6952

(810) 647-1199

"Often copied
but never equaled"

INTRODUCING OUR
FRESHWATER
SURF OR TURF SPECIALS

WEDNESDAYS 5 p.m. - 10 p.m.

$9.95
• WHITEFISH
$13.95
• ONE POUND MAINE LOBSTER
$9.95
• PRIME RIB
Full Meals Include
Choice of Potato or Corn On The Cob

continued on page 106

OFF

Any Large Pizza
Large Antipasto
Or Greek Salad. ,

ASK
ABOUT
OUR
DAILY
LUNCH
SPECIALS

PIZZERIA
FINE FOOD

Not good with any other discount • With this coupon

COME DISCOVER BUDDY'S NEW
EXPANDED MENU TODAY

• Oven Baked Pastas • Specialty Pizzas
• New Sandwiches & Pizza Toppings

10 Locations To Serve You, Including ...

Carry Out Only

FARMINGTON HILLS WATERFORD

BIRMINGHAM ROYAL OAK

855.4604

683.3636

64.5-0300 549.8000 JN

4000 Cass Elizabeth Lake Road • (810) 682-1616

Fresh & Fantastic Mid-Eastern Cuisine

• Spacious Dining Room,
Full Barand Fine Wine List.

WALLED LAKE
Key Largo, 142 E. Walled Lake Dr.,

Walled Lake, 669-1441. Much tropi-
cal fun is included in the dining experi-
ences at Key Largo, which is considered
by many as a Northwest premiere in
waterfront dining. Expecially so with the
fine culinary talents of Executive Chef

OF

• Quick Service Deli & Carry-
Out Counter With BEER &

BACkR00111

WINE TO GO!

• Catering For Any Size Occasion

7295 ORCHARD LAKE ROAD At Northwestern Hwy.

(810) 851-1133

Fax: (810) 851-0092

GOURMET DINNER
FOR 2

LUNCHEON.
BUFFET

INCLUDES:

ALL-YOU-CAN-EAT

NOTHING LIKE IT ANYWHERE!

SIZZLING RICE SOUP, 2 EGG ROLLS, SZECHUAN
SHRIMP, MONGOLIAN CHICKEN, BEEF LO MEIN, BEAN
SPROUTS FRIED RICE, PEANUT BUTTER SUNDAE.

$ 1995 FOR TWO!

MON. - FRI. 11 a.m. 2 p.m.

-

ITEMS GALORE INCLUDING 4 ENTREES!

$

5

girl $3 CHILDREN
*ow 10 & UNDER
ADULTS

•EXOTIC DRINKS • CHOICE COCKTAILS • PRIVATE DINING ROOM • CATERING • LUNCHES

THE GPM WALE

35135 Grand River (Drakeshire Shopping Center)

476-9181

Back to Top

© 2025 Regents of the University of Michigan