LAKEWOOD SPECIALTY FOOD CENTER INTERNATIONAL GOURMET CATERING PEANUTTY APPLE SLICES 1 large, unpeeled apple, cored and quartered 3/4 c. chunky peanut butter 1 1/2 c. slightly crushed corn flakes wee Meat Loaf Cut each apple quarter into 3 slices. Spread cut sides of apple with peanut butter and then roll it in corn flakes. Beef. ..'Roast 25250 Greenfield Road, Oak Park, Michigan Under Strict Supervision of the Council of Orthodox Rabbis "CRUNCHY" FARMERS SALAD 1/2 lb. fresh bean sprouts, blanched 6 T. oil 2 T. rice wine vinegar 2 t. soy sauce 1 T. brown sugar salt and pepper to taste 1 medium cucumber, diced 1 medium tomato. seeded and chunked 1/2 lb. mushrooms, sliced 1/2 to 2/3 c. GRAPE NUTS 1 to 2 c. torn leaf lettuce Mix oil, vinegar, soy sauce, and brown sugar together. Sea- son to taste with salt and pep- per. Set aside. Combine remaining ingredients in a large salad bowl and toss well. Driz- zle dressing over salad. Toss lightly and serve. BO 0 FELDBRO QUALITY MEATS & FISH tgj "Never A Bum Steer" 32902 Middlebelt — Farmington Hills (next door to Strawberry Hills) ‘7/ ede.fe,eve y- 4 Acizeia-e X er..62- Jl e,C7/1(- NOW TAKING ORDERS FOR THE HOLIDAYS Strictly Fresh ■ All Natural IC Roasting Chickens ■ Turkeys ■ Turkey Breasts MACADAMIA STUFFED MUSHROOMS 1 lb fresh mushrooms 1/3 c. butter or margarine 1/3 c. chopped onions 1 c. crushed SPECIAL K 1/3 c. chopped macadamia nuts 3 T. chopped parsley 3 T. shredded Monterey Jack or Cheddar cheese 1/4 t. salt 1/8 t. black pepper Preheat oven 350. Remove the mushroom stems. Chop and set aside. Melt the butter and brush the outside of the caps with it. Place caps in a greased baking dish. Take remaining butter and saute onions and chopped stems until they are tender, about 10 minutes. Re- move from heat. Add SPECIAL K, nuts parsley, cheese, salt and pepper. Mix well. Spoon about 1 T. of the mixture into each cap. Bake 10 to 12 min. until mush- rooms are tender. Approx. 20 mushrooms. Also Briskets ■ Prime Ribs ■ Tenderloins 626-4656 or 626-4657 0 COOKIES CROISSANTS MO We make the Cookie Monster drool! MUFFINS COMPLETE KOSHER TRADITIONAL DINNERS OR A LA CARTE CARRY-OUT FOR THE HIGH HOLIDAYS ROASTED CHICKEN DINNER $1 INCLUDES: • CHICKEN SOUP OR MUSHROOM BARLEY SOUP • FARFEL & MUSHROOMS OR NOODLE KUGEL STIR-FRY VEGETABLES OR CANDIED CARROTS • KISHKE 9 5 per person • DELIVERY AVAILABLE • Call Phil Tewel For All Your Full-Service Kosher Catering Needs 661.4050 OR LOW FAT COOKIES 968-1200 COOKIE BOUQUETS f.C. 4 ° BCL IE ELI , E tr Under Supervision of The Council of Orthodox Rabbis CARE PACKAGES a birminghani tratlition The Bright Idea: AND MORE! WE SHIP ANYWHERE! 310 E. MAPLE • BIRMINGHAM, MI 48009 • 810-540-1770 visit our home page — httpliwww.rust.netimartyscookies © Eileen Goltz 1995 (810) 967'2021 Give a Gift Subscription THE JEWISH NEWS