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July 21, 1995 - Image 118

Resource type:
Text
Publication:
The Detroit Jewish News, 1995-07-21

Disclaimer: Computer generated plain text may have errors. Read more about this.

CEREAL page 116

IMPORTED FOO DS

The Finest Imported Foods From Around The World

27120 Ever:reen N.E. Corner of II Mile next to 1-696 • Lathru Villaie Mi • 810 552-9898 • Fax

810 552-9815

YOUR ISRAELI
SUPERMARKET CONNECTION!

OSEM

Fruit Filled
Pastries
Instant Soups
Rice Pilaf
Falafel Mix

k,„

OSEM
COUSCOUS

BUY I GET I

BUY I GET I

Coffees
& Teas • Chocolate
Bars • Candies
4 Fingers
Pesek-Zman

Plain Halva
Pistachio Halva
▪ Fruit
Syrups
Gift
Boxe
Halva

FETA
CHEESE

FREE?
990 Savings

•White Com
• Blue Com
•No Salt Tortilla
• Scheel Tortilla

• Nacho
Chili & lime
Please limit I per coupon •
July 28, 1995

IN= IIIMM

l■

MIN

Please limit I per coupon •

Expires July 28, 1995

MI=

RESH

Ground Coffees, Teas,
Cheeses, Pastries

AND MORE!

MINN

I

$1.99 lb.

Please limit I per coupon •
Expires July 28, 1995

I■ 11

AC HVA

DOMESTIC

8 oz. bag

FREE?
$2.79 Savings

Wafers L ...
Expires

S

Breads, Pitas,
Hoummous,
Tabouli and more!

INN

Fat-Free Chips

ELITE

1*

Hoummous
Tehina, Falafel
Sahleb

Guiltless 4m Inim
Gourmet

r"—

couscous

A

LMA

MIN NM=

to 30 min or until the apples are
tender and the topping is
browned. Serve with vanilla ice
cream or whipped cream.

PEANUITY APPLE
SLICES

1 large, unpeeled apple cored
and quartered
3/4 c. chunky peanut butter
11/2 c. slightly crushed corn
flakes

Cut each apple quarter into 3
slices. Spread cut sides of apple
with peanut butter and then roll
it in corn flakes.

"CRUNCHY" FARMERS
SALAD

1/2 lb. fresh bean sprouts,
blanched
6 T. oil
2 T. rice wine vinegar
2 t. soy sauce
1 T. brown sugar
salt and pepper to taste
1 medium cucumber, diced
1 medium tomato, seeded and
chunked
1/2 lb mushrooms, sliced
in to 2/3 c. GRAPE NUTS
1 to 2 c. torn leaf lettuce

Mix oil, vinegar, soy sauce, and
brown sugar together. Season to

I

MVO

CARMEL

Pure Grape Juices
Baking Dates
esh Cup Dates

taste with salt and pepper. Set
aside. Combine remaining in-
gredients in a large salad bowl
and toss well. Drizzle dressing
over salad. Toss lightly and serve.

WESTERN
UNION MAILGRAM®

WESTERN UNION PSI
DALLAS TX 75238

CI)
w

PRESIDENT BILL CLINTON
WHITE HOUSE
WASHINGTON DC 20500
GEMENT IN
NS ON YOUR ASTUTE JUD COMMITTEE
CONGRATULATIO
APPOINTING JOYCE KELLER TO THE PRESIDENT S
ON MENTAL RETARDATION. YOU HAVE CHOSEN A BRILLIANT,
CARING, AND EXTRAORDINARY INDIVIDUAL.

LU

FRIENDS AND SUPPORTERS OF JARC

LU

C:1

MGMCOMP 17:01

EST

LU

H-

118

A Jewish Association for Residential Care
for persons with developmental disabilities

Paid for by the Friends of JARC

MACADAMIA STUFFED
MUSHROOMS

1 lb. fresh mushrooms
1/3 c. butter or margarine
1/3 c. chopped onions
1 c. crushed SPECIAL K
1/3 c. chopped macadamia nuts
3 T. chopped parsley
3 T. shredded Monterey Jack or
Cheddar cheese
1/4 t. salt
1/8 t. black pepper

Preheat oven 350. Remove the
mushroom stems Chop stems
and set set aside. Melt the but-
ter and brush the outside of the
caps with it. Place caps in a
greased baking dish. Take re-
maining butter and saute onions
and chopped sterns until they are
tender, about 10 minutes. Re-
move from heat. Add SPECIAL
K, nuts, parsley, cheese, salt and
pepper. Mix well. Spoon about
1 T. of the mixture into each cap.
Bake 10 to 12 min until mush-
rooms are tender. Approx 20
mushrooms.

Eileen Goltz 1995

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