Card #8

c 7A,

Chop I-100 1 SE

Appetizers

3 00
15.75
7 50

MARINATED HERRING
HOT HORS D'OEUVRES
LARGE SHRIMP COCKTAIL

RELISH TRAY
3 00 PER PERSON
2 50
COTTAGE CHEESE
BLUEPOINTS ON HALF SHELL (IN SEASON) .. 7.75

Steaks and Chops

BROILED PRIME STEER SIRLOIN
CHATEAUBRIAND (FOR TWO)
STANDING PRIME RIB OF BEEF
PRIME SPRING LOIN LAMB CHOPS (2)
BROILED PORK CHOPS
SHORT RIBS

19.50
42.00
17.50
19.50
13.50
12.95

SPECIAL PRIME RIB FILET MIGNON
PRIME STEER PORTERHOUSE
GROUND SIRLOIN STEAK
PROVINI CALF'S LIVER
HALF BROILED OR FRIED SPRING CHICKEN
SAUTEED ONIONS

20.95
22.00
12.00
14.50
12.00
12.95

Fresh Fish and Seafoods

BROILED OR STEAMED
WHOLE LIVE LOBSTER
MARKET PRICE
BROILED LOBSTER TAILS/SURF AND TURF
(ACCORDING TO LOBSTER TAIL) MARKET PRICE
BROILED LAKE ERIE STURGEON
MARKET PRICE
(IN SEASON)
SOFT SHELL CRABS (IN SEASON) MARKET PRICE
15.00
RAINBOW BROOK TROUT
18.00
FRIED SHRIMP
18.00
PERCH FILET

FLORIDA RED SNAPPER
BOSTON SWORDFISH
ALASKAN SALMON
FROG LEGS (ROAD HOUSE)
BROILED WHITEFISH
IMPORTED DOVER SOLE
SEAFOOD PLATTER
BROILED OR FRIED PICKEREL
SEA SCALLOPS
FINNAN HADDIE

19.50
21.00
19.00
18.00
17.00
23.00
21.00
17.50
19.00
19.00

All Complete dinners include: Relish Tray, Soup Detour, Special Salad and Potato.

Also Available

AFTER THEATRE SNACKS-SANDWICHES, SALADS, DESSERTS

IMPORTED AND DOMESTIC BEERS AND WINES-COCKTAILS

BANQUET FACILITIES AVAILABLE

SHUTTLE SERVICE TO DETROIT THEATRE AND SPORTS EVENTS

RESERVATIONS
(313) 833-0700

c 7.__EkL./s
CI-10p 1-10CsE
3020 Grand River, Detroit

With our compliments

(Off John Lodge Expressway)
Sample menu subject to change

VALID ANY EVENING
THRU DEC. 20, 1995

SPECIAL OFFER

15% off total food bill

THE JEWISH NEWS • 15