Card #8
c 7A,
Chop I-100 1 SE
Appetizers
3 00
15.75
7 50
MARINATED HERRING
HOT HORS D'OEUVRES
LARGE SHRIMP COCKTAIL
RELISH TRAY
3 00 PER PERSON
2 50
COTTAGE CHEESE
BLUEPOINTS ON HALF SHELL (IN SEASON) .. 7.75
Steaks and Chops
BROILED PRIME STEER SIRLOIN
CHATEAUBRIAND (FOR TWO)
STANDING PRIME RIB OF BEEF
PRIME SPRING LOIN LAMB CHOPS (2)
BROILED PORK CHOPS
SHORT RIBS
19.50
42.00
17.50
19.50
13.50
12.95
SPECIAL PRIME RIB FILET MIGNON
PRIME STEER PORTERHOUSE
GROUND SIRLOIN STEAK
PROVINI CALF'S LIVER
HALF BROILED OR FRIED SPRING CHICKEN
SAUTEED ONIONS
20.95
22.00
12.00
14.50
12.00
12.95
Fresh Fish and Seafoods
BROILED OR STEAMED
WHOLE LIVE LOBSTER
MARKET PRICE
BROILED LOBSTER TAILS/SURF AND TURF
(ACCORDING TO LOBSTER TAIL) MARKET PRICE
BROILED LAKE ERIE STURGEON
MARKET PRICE
(IN SEASON)
SOFT SHELL CRABS (IN SEASON) MARKET PRICE
15.00
RAINBOW BROOK TROUT
18.00
FRIED SHRIMP
18.00
PERCH FILET
FLORIDA RED SNAPPER
BOSTON SWORDFISH
ALASKAN SALMON
FROG LEGS (ROAD HOUSE)
BROILED WHITEFISH
IMPORTED DOVER SOLE
SEAFOOD PLATTER
BROILED OR FRIED PICKEREL
SEA SCALLOPS
FINNAN HADDIE
19.50
21.00
19.00
18.00
17.00
23.00
21.00
17.50
19.00
19.00
All Complete dinners include: Relish Tray, Soup Detour, Special Salad and Potato.
Also Available
AFTER THEATRE SNACKS-SANDWICHES, SALADS, DESSERTS
IMPORTED AND DOMESTIC BEERS AND WINES-COCKTAILS
BANQUET FACILITIES AVAILABLE
SHUTTLE SERVICE TO DETROIT THEATRE AND SPORTS EVENTS
RESERVATIONS
(313) 833-0700
c 7.__EkL./s
CI-10p 1-10CsE
3020 Grand River, Detroit
With our compliments
(Off John Lodge Expressway)
Sample menu subject to change
VALID ANY EVENING
THRU DEC. 20, 1995
SPECIAL OFFER
15% off total food bill
THE JEWISH NEWS • 15