The
Premiere
Edition Of
G reater Detroit
Card #6
Hot Appetizers
Saganaki Opa
Big Daddy's Platters
4.50
All Big Daddy's Platters induce rice and vegetable
Kasseri cheese. Served flaming. Opa!
Big Daddy's Appetizer Platter
8.50
Tommy's Platter
per person
-
18.95
per person
-
16.95
per person
-
Gryros, grape leaves, squid, artichoke hearts, spanakotyropitakia, sageki sauce and Greek
2 Lamb Chops • 3 Jumbo Provencole Shrimp • I Spinach Pie
sausage.
• I Chicken Metaball
Chicken Meatballs
6.95
Rick's Platter
I Lamb Chop • / Chicken Filet • I Piece of Shiskabab
Fine ground blend of chicken breast and Parthenon spices.
Sliced Lamb Platter (Gyros)
5.50
With onions, tomatoes, and sauce.
• I Spinach Pie • I Stuffed Grape Leaf
Howard's Platter
15.95
I Lamb Chop • / Chicken Filet • I Spinach Pie • I Pastitsio
Cold Appetizers
Sageki
Chicken Entrees
3.95
Refreshing mixture of homemade yogurt, garlic and cucumbers.
Scordalia
3.95
Chicken Stir Fry
10.95
Big Daddy's own recipe! Sliced chicken breast tossed with green onions, mushrooms, to-
Beets and garlic sauce.
Octopus
6.95
mato, peppers and garlic. Served over rice.
7.95
Filet of chicken breast breaded and sauteed in a lemon-oregano sauce. Served with rice
Tender baby octopus marinated in a seasoned olive oil and lemon.
Greek Antipasto
Sageki, tarama, garlic sauce, tomatoes, Greek olives, feta cheese, pickled beets, stuffed
Chicken Lemonato
11.95
and vegetables.
grope leaves, and artichokes.
Seafood
Salads
Served with soup and fresh vegetable
Classic Greek Salad
4.50
Crispy lettuce, tomatoes, cucumbers, feta cheese, Greek olives, beets, topped with our
special house dressing.
Tommy's "New Idea" Special Salad
4.95
Tsipoura (Broiled Sea Bass)
Broiled Whitefish
13.95
12.95
Greak Lakes whitefish filet, served with brown butter almondine.
Crisp lettuce, tomatoes, feta cheese, Greek olives, beets. dill, celery, onions and green
peppers with olive oil dressing. (Also available in family style for 2 or more persons.)
Famous Greek Village Salad
Steaks & Chops
(Per person) 5.25
Fresh tomatoes, onions, cucumbers, Greek olives, green peppers and feta cheese topped
All Big Daddy's Steaks & Chops are oversized!
with our own special house dressing. (Also available in family style for 2 or more persons.)
Served with potato or rice, and vegetable dujour
Lamb Chops
Greek Specialties
Lamb Chops
(3) 15.95 (5) 21.95
Prime split lamb chops broiled to your taste. Served with rice or potatoe, and vegetable.
Moussaka (Baked Eggplant)
(3) 15.95
(5) 21.95
NewYork Strip
Filet Mignon
17.95
19.95
18.95
Big Daddy's 22 oz. Porterhouse
9.50
A house specialty featuring layers of eggplant, choice ground meat blended with feta
Pasta
cheese and topped with bechamel sauce. Served with rice.
Pastitsio (Greek Lasagna)
9.50
Choice ground meat and macaroni blended with feta cheese and seasonings and topped
Linguine Pasta
with bechamel sauce. Served with rice.
With Alfredo or Marinara Sauce.
8.95
Our unique blend of prime ground meat, rice and seasonings wrapped in fresh grape
With Chicken
Greek Lemon Chicken Fettuccine
leaves Served with rice and choice of tomato or egg lemon sauce.
Strips of filet of chicken sauteed with garlic and lemon, tossed artichoke hearts, red
Yiaprakia (Stuffed Grape Leaves)
Combination Plate
9.50
12.95
add 2.95
11.95
peppers, and few cheese.
Spinach cheese pie, baked eggplant, stuffed grape leaves, rice, sauteed lamb and veg-
Pasta Primavera
etable of the day.
Mixture of garden vegetable prepared with olive oil and garlic over linguine.
8.95
SPECIAL OFFER
FOR INFORMATION
CALL (810) 737-8600
With our compliments
Dessert with each entree
6199 Orchard Lake Road, West Bloomfield
Sample menu subject to change
VALID MON.-FRI.
THRU DEC. 20, 1995
THE JEWISH NEWS • 13