INN-1VIICHIGAN SPERBER'S KOSHER CATERING GOOD FOOD IS THE FOUNDATION ON WHICH THE SPERBER LEGEND IS BUILT. OUR MASTERFUL CUISINE AND PROFESSIONAL STAFF BRING FLAIR TO EVERY DISH WE SERVE YOU. THE FRESHEST FOODS AND OUR EXPERT PREPARATION, ARE TRANSLATED INTO TRULY REMARKABLE MENUS TO MAKE YOUR OCCASION MEMORABLE. Located Exclusively At 4:711G. BETH ABRAHAM HILLEL MOSES 1 932-3766 CONGREGATION BETH ACHIM 357-2910 CONGREGATION IMAI MOSHE 788-0950 JEWISH COMMUNITY CENTER 661-5151 ALLOW SPERBER'S TO MAKE YOUR NEXT SIMCHA A TRUE CELEBRATION Under The Supervision Of The Council Of Orthodox Rabbis Follow Tie Sun TO ANNETTE'S UNIQUE BOUTIQUE OUR SUITS COME IN ALL SIZES AND SHAPES Come see our selection of full figure bras. Sizes 32-52 Cups A-H Maternity - Bras, Support Panties & Compression Pantyhose. Nursing Mothers - Cotton BIBS with Padded Shoulders & Adjustable Cups Post Mastectomy - Bras, Prostheses, Swimsuits, Lymphedema Sleeves & Pumps - All Fittings Done By Appointment Monday Thru Saturday In A Professional And Feminine Atmosphere Expertly Trained Certified Fitters ) Annette's Carries Only The Highest Quality Products Misses And Women's Up To Size 32 Artnette's UNIQUE BOUTIQUE 795-5020 39880 Van Dyke • Suite 205 • Sterling Heights (In the Plumbrook Medical Center) 62 • SUMMER 1994 • STYLE (continued from page 47) Bay, Treetops and Hidden Val- ley are also in the area. For boating and fishing, guests need only walk out back to use the inn's canoes and rowboats. Bill and Carla Gardner retired from their jobs downstate in 1992, and returned to their hometown of Atlanta where they had owned prop- erty for 30 years. They finally were in a position to make their cabin in the woods a showplace and welcome guests to their relaxed northern Michigan setting. Transforming the place into a bed & breakfast inn involved more than a remodelling job. The Gardners put on a two-story addition featuring a liv- ing room with Palladium windows overlooking the river and five guest rooms designed with adjoining baths and river views. Decks, patio and landscaping enhanced the view. The guest rooms are furnished in country Victorian style. Carla's an- tique doll collection and Bill's antique lamps play a part in the decor throughout the house. A small gift shop on the premises specializes in dolls and local handi- crafts. Hospitality at the inn in- cludes a full country breakfast and after- noon tea. Each inn has a dis- tinctive character, but all have a style of hospitality in corn- mon. Bar- b a r a Bradley, who has been host- ing guests at the Na- tional House for 12 years, sums up the appeal of a B&B: "Our guests come here because they feel like part of our family. They love the warmth, the ambiance, the his- tory and the hospitality." El Breakfast Inn Sampler B&Bs are known for their scrump- tious breakfasts that feature home- Scandihav Ian Breakfast made baked goods hot from the oven. Some serve a continental breakfasts with coffee cake, muffins or rolls with coffee or tea and juice, while other add extras such as cere- The Pebble House in Lakeside feat al or fruit. A full breakfast includes tures a breakfast buffet that includes many of the above mentioned items, dark breads, flat breads, cheeses, plus one or more hot items. Some herring, muffins, coffee cakes and ce- B&Bs serve you at the table, some real. A hot dish is always served offer breakfast buffets and others which might be apple pancakes or a may even bring you breakfast in bed. A few inns have developed a spe- cobbler. Innkeepers Jean and Ed cialty breakfast that has become a Lawrence, who were married in Swe- hallmark of their establishment. den, chose the Scandinavian buffet for both practical and sentimental rea- son. The meal can be prepared ahead of time, accommodates a wide range of tastes and special dietary needs, and allows the hosts to dine with the guests. Country Breakfast B& B Directory The Water Street Inn in Sault Ste. Marie is known for its north country breakfast — a full hot breakfast fea- turing seasonal fruit. For starters, Innkeeper Phyllis Walker serves a fresh fruit course (in the winter it's a fruit soup) and homemade berry- Carla And Bill Gardner laden muffins and coffee cake, ac- Rt. 2 Box 614 companied by a glass of juice blended from oranges, pineapple, McArthur Rd. Atlanta, MI 49709 mango or other fruits. Her repertoire (517) 785-4784 of hot dishes includes quiche, crepes Redwood inn overlooking Thunder and other specialties from the grid- Bay River. dle such as wild rice pancakes or oat- meal pancakes served with genuine U.P. maple syrup. Jill and George Watson "Just Inn Time for Breakfast" is a 402 N. Bridge Street cookbook from the Michigan Lake Bellaire, MI 49615 to Lake to (616) 533-6111 or (800) 336-3860 1895 Victorian gingerbread mansion. Briley Inn Grand Victorian The Pebble House Jean and Ed Lawrence 15093 Lakeshore Rd. Lakeside, MI 489116 (616) 469-1416 1912 Craftsman architecture, Arts & Crafts decor and furnishings. National House Bed and Breakfast association, fea- turing tried and true recipes that have been dished up to travelers during their stay at B&Bs. The recipes fea- tured include both breakfast favorites and snack-time treats. To order a copy, send $13.95 (postage and han- dling included) to: Lake to Lake B&B Association 7900 South Lakeshore Drive Cedar, MI 49621 (616) 228-7014 Barbara Bradley, manager 102 S. Parkview Marshall, MI 49068 (616) 781-7374 1835 Greek Revival home. Oldest operating inn in Michigan. Bunn-Pher Hill Urban Jupena and Steven Levicki 11745 Spencer Lane Pinckney, MI 48169 (313) 878-9236 1920s converted barn filled with own- er's art studio and collection.