The Restaurant Listing
Is A Weekly Feature

By DANNY RASKIN

*

BERICLEY

Sila, 4033 W. 12 Mile, Berkley,

548-3650. Two brothers, Mike
and Al Bsharah, have vaulted
Sila into a top family Italian
restaurant and pizzeria. Its piz-
za can be gotten square or
round, plus ribs, chicken, fish,
salads, pasta and other family
delights that include the big sell-
ing chicken parmigiana. Daily
lunch and dinner specials are 7
days a week and private ban-
quet space is available.

AMERICAN

AMERICAN

Birmingham's Ageless Favorite

"Our number one goal at Alban's is to
make sure you have a truly enjoyable
meal each time you visit with us."
Gracious Dining and Off Premise Catering

190 N. Hunter, Birmingham

Bottle & Basket

258-5788

Mon.-Thurs. 11.11; Fri., Sat. 11-Midnight; Sun. 12-9; Brunch 10-2:30

Casual Dining.

Award-Winning Cuisine. Elegant Dining.

1500 Town Center, Southfield

[

O'Mara's, 2555 W. 12 Mile Rd.,

827-4000

.1L4

EMBASSY SUITES'
SOUTHFIELD'S FINEST CHAMPAGNE BRUNCH

CHINESE

Sunday 11:30 a.m. - 3:00 p.m.

Featuring a carving station with Roast turkey and ten-
derloin, wank, omelette and pasta. Lox and smoked fish,
hot entrees and salads, and a sumptuous display of
pastries and desserts. Entertainment books accepted.

RATED *** DETROIT MONTHLY

Adults $15.95 Seniors $13.95 Under 12 $7.95
RESERVATIONS SUGGESTED 350-2000=
28100 Franklin Road, Southfield
.

44_

Szechuan and Gourmet
Cantonese Restaurant

AWL*

41563 West Ten Mile, Novi 349-9260

Alban's, 190 N. Hunter, Birm-

OPEN 7 DAYS — YOUR HOST HOWARD LEW

SZECHUAN, MANDARIN, CANTONESE

The World Famous Montgomery Inn Ribs

FRESH FISH DAILY

Family Casual Dining
Carrv-Out Available
Banquet Facilities
851-8222
Middlebelt at 12 Mile Road

24480 W. 10 MILE (IN TEL-EX PLAZA)

CARRY-OUT
AVAILABLE

353-7848

(West of Telegraph)

GOLDEN BOWL

398-5502 or 398-5503

DINE IN & CARRY-OUF

SZECHUAN, MANDARIN & CANTONESE

A Combination That
Can't Be Beat!

MC ICC'S'

FINE RESTAURANT

GREAT FOOD - LOW PRICES

23380 Teleergth South ef1 0 Mlle Rd. • Southfield (313) 352-8243

OPEN 7 DAYS —
MON.-THURS. 1 1-9:45, FRI. & SAT. 11-10:45, SUN. & HOLIDAYS 1 to 9:45

• Banquet Facilities

Your Chef: FRANK ENG

22 106 COOLIDGE AT 9 MILE In A & P Shopping Center

Formerly

uck loser

E DINING IN A RELAXED ATMOSPHERE

Chinese • Cantonese • Szechuan Cuisine
WE NOW SERVE BEER & VVINE

Dining & Carry-Out

62 7 Orchard Lake Rd. in Sugar Tree Shopping Center
North of Maple • West Bloomfield • 855-3570

A Superior Dining Experience

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sndaidenuaiedn/ung d‘nno.and a.kuvaids.
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-eal.a.44,q tale nicld dpecial deleciion,s
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KOW

Specializing in
Cantonese, Szechuan & Mandarin Foods

BANQUET ROOM AVAILABLE
OAK PARK
WEST BLOOMFIELD
DINE
13715 W. 9 Mile
Crosswinds Mall
IN

West of

Coolidge
547-4663

Daily 11-9:30, Sat. 11-10,
Sun. 12-9:30

Orchard Lake Rd. & Lone

CARRY
OUT

932 3133

Pine

-

Mon.-Wed. 11-10, Thurs. & Fri. 11-12:30
Sat. 12-12:30 a.m., Sun. 1-9:30

-

Alternative
Chinese

fen you joins :an d

• nolrine

CHINESE CUISINE WITH A SPIASH OF DISTINCTION

RESERVATIONS 399-6750
Twelve Mile & Coolidge in Berkley

Mon Jin Lau

Att

RESTAURANT

ingham, 258-5788. An ageless
favorite of Birmingham, it is
known for quality food and fine
service, offering a full menu and
complete wine and spirit se-
lections. Alban's caters to all di-
etary wishes including Heart
Smart! and is a complete party
outfitter for groups 200 to 500.

La Luna Grancaffe, 183 N.
Woodward, Birmingham, 642-
7070. It's not your typical style
of restaurant, with seating for
just 48 and an a la carte menu
that includes about six entrees
for folks to nibble and share,
and soups. Long-legged seats
and an espresso bar, non-alco-
holic drinks, beers, wines and
mineral waters. Yes, Valenti's La
Luna Grancaffe also has Italian
bread to dip with olive oil from
various regions of Italy plus all
sorts of pastas and pizzas.

BLOOMFIELD HILLS

&Olden Pridenbc

For fantastic food, fabulous fun and friendly faces,
O'Mara's Has It All!

*

BIRMINGHAM

7I1E 4tg0 coin

FEATURING -

Berkley, 399-6750. This is the
former Chuck Joseph's location,
renamed, renovated and pre-
senting a larger and more di-
versified menu than previously.
Now owned by Kevin O'Mara,
O'Mara's kitchen is open until
1 a.m. Monday through Satur-
day and until 12 Midnight Sun-
days, featuring late night
specials. It also has Sunday
brunch 10:30 a.m. to 2:30 p.m.
plus live entertainment through-
out the week.

Private Parties & Catering

lunch • Diluter • Take Out • Late Night Dinhig • Extensive Wine list

-

Maple at Stevenson Hwy., Troy 313-689-2332

Kingsley Inn, 1475 North
Woodward, Bloomfield Hills,
642-0100. The historical back-
ground of Kingsley Inn is such
that has brought a rich tradition
in fine dining to the Metropol-
itan area. The menu also fea-
tures lighter dining fare as well
as noted Kingsley Inn standbys
that have continued to receive
much note throughout the
years. It is open Mon.-Sat. 11
a.m.-12 mid., Sun. 10 a.m.-10
p.m. The house specialty of
Sauteed Lake Perch is a
dandy.

*

DETROIT

Carl's Chop House, 3026

Grand River off the John Lodge
Expressway, Detroit, 833-0700.
This legend restaurant is na-
tionally known for Blue Ribbon
steaks and chops aged in its
own coolers and excellent
seafood and prime rib. Service
is daily from 1 1:30 a.m. and
Sunday from 2 p.m. Large pri-
vate rooms for banquets and
parties are available. Valet park-
ing.

II Centro Ristorante, 670

Lothrop, Detroit, 872-5110. A
fine New Center Area Restau-
rant specializing in Southern

