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April 01, 1994 - Image 70

Resource type:
Text
Publication:
The Detroit Jewish News, 1994-04-01

Disclaimer: Computer generated plain text may have errors. Read more about this.

INiNq

ITALIAN

(

GuidE

SEAFOOD

Mon.-Fri. 11-11
Sat. 4-2
Sun. 2-11

Superb
Northern Italian
Cuisine

Dancing Fri. Si Sat. with the Charlie Hill Quartet

Muds "mei'

Meriwether's

ASK ABOUT OUR GEM DINNER PACKAGES FOR 2

• THEATRE TICKETS FOR 2
• DINNER FOR 2 Including Carafe of Wine

$90 For 2 (Weekdays)
$100 For 2 (Fri. & Sat.)

LUNCH • DINNER • BANQUET ROOMS

(Not Including Shellfish or Tip)

FRESH SEAFOOD AND LOBSTER TAILS
PRIME RIB, ORIENTAL STIR FRY'S

Ask For Mark or Vince

4222 Second Blvd., Bet. Willis & Canfield • Valet Parking • 832-1616

MERIWETHER'S FAMOUS
TEA CUP BREAD AND

KOREAN

HONEY CINNAMON BUTTER

The Best Korean-Japanese
Restaurant in North America

.41115=0511.

• BBQ Grill On The Table
• Largest Sushi Bar in Town

'I

14f4:19=
FREE MEMBERSHIP -="6

CHUCK MUER GIFT CERTIFICATES

• Floor Sitting Room
• Cocktail Lounge with Karoke

T.wir

New Seoul Garden Restaurant

RESERVATIONS 358-1310

21111.

25485

27566 Northwestern Hwy., in Southfield

TELEGRAPH (BETWEEN CIVIC CENTER & 10 MILE) SOUTHFIELD

(313) 827.1600

Hours: Mon.-Sat. 11:30am-10:30pm Sun. & Holidays Noon 10 pm
Sister restaurant Seoul Garden in Sterling Heights

t

if

11 Mb

tad.

Mexico
: Is Only 5 minutes Away!

t

leo

Restaurante

LIVE LATIN JAZZ by
JOSE RIOJAS Thurs.-Sat. 7-10
SALSA DANCING Friday & Saturday

5566 Drake Rd. =
W. Bloomfield
661-8088

tic-3 28407 5 Mile Rd.

Livonia
421-3310

SEAFOOD

w

LLJ

410,

Seafood
so fresh...
you'd think
we'd caught it
ourselves!

RESTAURANT

The Newest Thai Restaurant in Town!
RATED *** DETROIT NEWS
• LUNCH SPECIALS FROM 11-4 PM
• CARRY OUT & CATERING AVAILABLE

FOR RESERVATIONS:
(313) 626-6313
6635 Orchard Lk. Rd. at Maple • Old Orchard Shopping Ctr.

HOURS: Mon.-Thur. 11 AM-10 PM, Fri. & Sat. 11 AM-11 PM, Sun. 12-9 PM

WATERFRONT

For Your Next Catered Party...

Key Largo is proud to present the creative
catering abilities of Executive Chef:

Patrick Dunn

Seafood Tavern

70

Corner of 12 Mile &
Orchard Lake Rd.
Farmington Hills • 553-7000

Laurel Park Place
Six Mile Rd. at 1-275
Livonia • 464-9030

with adjacent courtyard for ap-

petizers and cocktails. Herbs
are grown on the premises.

D. Dennisons, 27909 Orchard

Lake Rd., Farmington Hills, 553-
7000. One of the area's finest
seafood houses is a low-keyed
secret. D. Dennison's is on a par
with many higher-touted
restaurants whose fish entrees
are a main feature. The fresh
water-farin' creatures that end
up at both its Livonia locale
bring a lot of tasty happiness
to many.
Ginopolis', 27815 Middlebelt
Rd., Farmington Hills, 851-
8222. One of Metropolitan De-
troit's favorite celebrity
restaurants, Ginopolis', owned
by brothers Johnny and Peter
Ginopolis, carries on the tradi-
tion of excellence which their
father George always insisted
upon. Seafood, authentic Mont-
gomery Inn ribs and choice se-
lections are Ginopolis' favorites.
A beautiful private room is avail-
able plus off-premise service
for all types of catering.

Marvin's Marvelous Me-
chanical Museum, 31005

Orchard Lake Rd., 626-5020.
They said Marvin Yagoda was
crazy when he came up with
the idea, but his fun emporium,
with 24 tables for lunch snacks
too, is among few like it in the
nation. Video games, pinball
machines, antique games,
unique posters, artifacts, etc.
including an old-time photo
booth that works, make up this
party favorite where both
youngsters and adults get
equally involved.

Peacock Cafe & Grill, 25938

MEXICAN

Authentic Mexican Dishes
Specializing in Great Quesaclillas,
Chute Rellenos, Flautas & More!

FARMINGTON HILLS

Formerly of the Hudson River Club, New York
and Excalibur Restaurant in Southfield
Let Chef Patrick and his experienced staff
design an unforgetable culinary experience
for your next party.
Please Ask For Craig Cassady (810) 669-1441
Walled Lake
142 E. Walled Lake

Middlebelt Road, Farmington
Hills, 476-1750. Another of
those good and clean neigh-
borhood restaurants that fea-
ture home-style cooking, fresh
seafood and a variety of dish-
es all low prices. A new, ever-
evolving and well diversified
menu for all tastebuds is fea-
tured. True family dining here
is nestled at the corner of a well-
trafficked shopping center.

Roman Terrace II, 37610 W.

12 Mile, Halstead Village Plaza,
Farmington Hills, 553-0080.
From the ashes of a tragic fire
that gutted this very successful
Italian restaurant, owners Bob
McDonald and Harry Phinney
have opened Roman Terrace II.
It features the same fine menu
as on Orchard Lake Rd. & 12
Mile, plus executive its chef as
before the fire, and many of the
previous waitstaff to provide
the enjoyable food and service
customers always expected.

Vineyard's Cafe & Catering,

32418 Northwestern, Farm-
ington Hills, 855-9463. Now
that Shirlee Bloom has her Glatt
Kosher Kitchen, she is able to
do what Shirlee does best — the
preparation of traditional Jew-
ish dishes. It has a mashgiach
on the premises and is under
the supervision of the Metro-
politan Kashruth Council of
Michigan. Glatt kosher foods
are available for dining in or car-
ry-out. Shirlee is also big on
weddings, bar/bat mitzvahs,
showers, etc.

Waleeds, 32425 Northwestern

Hwy. Farmington Hills, 932-
2540. Waleed and Faten Eid are
the gracious and experienced
host and hostess of an already
well established middle eastern
restaurant whose popularity
has grown by leaps and
bounds. Waleed's is open lunch

Continued on Page 76

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