SOUTHFIELD

Jane's Place, 25851 Lahser,
Southfield, 354-3640. One of
those little spots people hear
about with good home cooking
and all-around homey atmos-
phere for lunch and dinner with
a wide variety. Seating is, in-
doors or on the outdoor patio
overlooking a garden with farm-
like motif planted and arranged
by Owner Jane Kladzyk.
Evening specials include dining
from all parts of the world.

Classic Mid Eastern Cuisine
In An Elegant Setting

MIKE & NORA ROBINS
AND STAFF
WISH EVERYONE
A VERY HEALTHY & HAPPY
PASSOVER
•

McVee's, 23380 Telegraph Rd.,
Southfield, 352-8243. One of
the local area's oldest restau-
rateurs in the point of service
owns and operates McVee's.
Herman Yagoda uses his vast
experience to promote what
every customer wants, quality
and satisfaction. Moderately-
priced lunches and dinners in-
cluding fresh fish, are served
daily amid a casual and relaxed
atmosphere.

Continued on Page 92

(next door to our full-service restaurant)

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Management
and
Staff
Extend Most Sincere
Wishes For A
Very
Healthy
and
Happy

BUFFET LUNCH

ALL-YOU-CAN-EAT
Monday-Friday
11 am - 3:00 pm
$ 5.95
•

Reservations 737-0160

CATERING FOR ALL OCCASIONS

7295 Orchard lake Rd., West Bloomfield

(In The Robin's Nest Shopping Center)

TWO OF WINDSOR'S,„e„

C.

FINEST RESTAURANTS

-

•4

•

Sri

Wish Their Customers and Friends
A Very Healthy and Happy

Passover

Passover

New Seoul Garden, 27566
Northwestern, Southfield, 827-
1600. Authentic Korean and
Japanese dishes are the theme
foods at this restaurant with a
sister Seoul Garden in Sterling
Heights. Authenticity is brought
to the table where favorites
such as beef, chicken and
shrimp are prepared on a bar-
beque grill in front of cus-
tomers. Floor seating and a
suchi bar also add to its appeal.

Star Deli, 24555 W. 12 Mile
Rd., Southfield, 352-7377. This
is one of Michigan's largest del-
icatessen carry-out operations,
but you wouldn't know it from
the size. And everything is

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ALL-YOU-CAN-EAT
11 am 3:00 pm
$ 5.95
•

Mountain Jack's, 26855
Greenfield Rd., Southfield, 557-
0570. Noted for serving excel-
ent prime rib, Mountain Jack's
Southfield also presents a wide-
ly diversified menu for diners
with discriminating taste, in-
cluding steak, chicken or
seafood. It is one of the few
places where entrees also in-
clude soup and salad bar at the
table.

Radisson Plaza Hotel, 1500
Town Center, Southfield, 827-
4000. The two stylish restau-
rants at popular Radisson Plaza
Hotel are each noted for indi-
vidual goodness. Bouquets is
its fine dining room and Tan-
go's Cocktail Lounge features
a bistro atmosphere with en-
tertainment for dancing Thurs-
day through Saturday. The
entire hotel has been rated four
diamonds by AAA for the many
services it offers.

6066 MAPLE, North of Orchard Lake Rd. • 851 0805
AND CARRY-OUT DEPT 851-6577

SUNDAY BRUNCH

Meriwethers, 25485 Tele-
graph, Southfield, 358-1310.
The warm atmosphere of this
English Tudor castle setting
with Chuck Muer's noted fresh
seafood plus menu items of tra-
ditional English food has been
a favorite for over 11 years. It
is open seven days a week with
birthday discounts and Fre-
quent Dining Friends Program
among its special features.

Pearl City, 27522 Northwest-
ern Hwy. at 11 Mile between
Lahser and Telegraph, South-
field, 354-3700. Since selecting
Southfield as his third location,
John Wong has captured the
dining imagination of many
with his moderately-priced Chi-
nese food at lunch and dinner.
Pearl City Southfield's Sunday
buffet, dinner buffet and menu
selections offer customers a va-
riety of ways in which to dine.
It's children's menu is also high-
ly received.

Restaurant

#4'

Tunnel Ba•:13•Q

Home of World-Famous
Spare Ribs
•
Fabulous Quality
Homemade Desserts

r

ROCK-N-ROLL
MUSEUM

•

•

58 PARK ST. E.

r oc

ucculent Seafoods, Great Steaks
•
Fully Licensed by LLBO
•
Excellent Party Facilities

SERVING
LUNCH & DINNER
DAILY

3067 DOUGALL AVE.

(Off the Windsor-Detroit Tunnel Exit)

(Ouetlefte lecomes Dowd After Tecumseh)

DETROIT . (313) 961.3663
Windsor . . . (519) 258-3663
Fax -
(519) 258-2923

DETROIT . (313) 963-8944
Windsor
(519) 969-6011
Fax
(519) 969-2402

CONFETTI SHRIMP, LOADED CAPS, HELL FIRE CHEESE,
CARIBBEAN BLACKENED TUNA STEAK SALAD, JUMBO RINGS,
SANTA FE CHICKEN, SHRIMP SCAMPI AND PINEAPPLE RIBS
ARE JUST A SAMPLING OF OUR SIGNATURE HOMEMADE MENU.

SEEN AT MARVIN'S

ED ROSENTHAL, Director, Jewish National Fund; GINA HOR-
WITZ, Balabust; RICHARD PIERCE, Guardian Alarm; ROSE
FINEMAN-KATZ, Bubbie; FRED GOLDSMITH, Corporate
Attorney & Business Advisor; LINA V. MASTIS, Hot Air Balloon
Pilot; RAY A. FOX, Cranbrook Realtor Association; DANIEL,
ADAM & STEPHANIE HORWITZ, Great kids.

' Jj

'OPEN EASTER SUNDAY, APRIL 31
COME SEE OUR OLD TIME PHOTO BOOTH.
PICTURES LIKE YESTERYEARS!
GREAT FOR PASSPORTS, ID'S & WHATEVER.

WISHING EVERYONE A HAPPY PASSOVER

Foil 4 FREE QUA

43333 W. SEVEN MILE RD. (WEST OF HAGGERTY)

(313) 380-5163

r

Every
Wednesday Kids
Eat for 20 x their
Weight

4 pm to 8 pm
10 & under from our
kiddie menu
Free crayons, balloons
L & soda cap. j

$ °° OFF

,

ANY
SANDWICH

L

Give your heart
an extra helping.

Mon-Thur
11 am -2pm
With Coupon
Exp. 4-15-94

r $ 1 00

OFF I

Our Howdy I
Brownie Dessert I
or an After Dinner'
Coffee Drkik

With Coupon
Exp. 4-15-94

L

.

Say no to high-fat foods.

THIS AD

Expires
3/31/94

1 Coupon
Per
Person

L

4

31005 ORCHARD LAKE RD. BEM WA SOUTH OF 14 • 626-5020

MON.-THURS. 10-9, FRL & SAT. 10-11, SOIL 12-8

p

American Heart
Association

91