EXPIRES 7/31/94

MANUFACTURER COUPON

CHAMETZ page 114

One coupon per purchase of product indicated. James River
Corporation will reimburse you for the face value of this coupon plus
8 cents in accordance with our redemption policy. Copy wobble by
mail. Void if copied, taxed or restricted. Cash value .001 cents.
Send requests and coupons to: Tomes River Corporation, CMS Dept.
42000, 1 Fawcett Drive, Del Rio, TX 78840.

SAVE 254

ON THE PURCHASE OF ANY
DIXIE SUPERWARE PRODUCTS

6567

GARLIC FETTUCCINE
WITH ZUCCHINI

NOW 0 KOSHER FOR
PASSOVER

42000 72025

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1 lb. zucchini, cut in 2 in.
julienne strips.
1 /3 c. olive oil
2 to 3 t. finely minced
garlic
3 /4 lb. fettuccine
1 /2 c. to 1 c. grated
parmesan cheese
3 T. chopped parsley
2 t. basil
Steam the zucchini 5 min-
utes and remove from the heat.
Cook the fettuccine according
to the directions on the box.
Heat olive oil and saute the
garlic until soft. Add the zuc-
chini for approximately 30 sec-
onds, stirring and coating the
zucchini. Remove from heat.
Drain the fettuccine and mix in
the zucchini mixture and the re-
maining ingredients. Serve at
once and pass additional par-
mesan cheese if desired. Serves
4 to 6.

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AFTER THE SEDERS...

WHAT'S THE EASIEST WAY TO COORDINATE 22 PASSOVER
MEALS AND 100 HOLIDAY SNACKS?

Whether it's a matzoh brei breakfast or a macaroon munch,
Dixie® Superware® coordinates the prints and solids so you can coordinate the meals.

Now ® Kosher for Passover
ligivrgarid a°111:15

p6 ~ tw

COORDINATING

oft FRANKLI

of Southfield I

LU

r

Cr)

LU

• PASSPORT •
SPECIAL

•

.

$ 795

1 set

CD
CC

LLJ

O

LU

1 r

1 495

•

2

Sets

"Must Be Done Al The Same Time"
2 Photos per passport (with coupon)

20%-50% off on large
selection of frames

(with ad)

THE AREA'S
LARGEST
IN STOCK SELECTION
WITH GUARANTEED
BEST PRICE!

1

$3.00 OFF 36 exposures
$2.00 OFF 24 exposures
$1.00 OFF 12 exposures
Or
2nd set of prints Free

GLIDERS „om$168.00
ROCKERS F.)98.00

Not good with any other offer -C-47process only.

Restore your old photos with our
new in-house computer!

We transfer your old movies, prints & slides to video cassette.

118

3 c. water
1 egg, beaten

JAMES RIVER
CORPORATION

PLAZA

FILM PROCESSING

3/4 c. hominy grits

$10.00 OFF

358-2333

(/)

GARLIC AND
CHEESE GRITS

FULL PHOTO SERVICES INCLUDING: BLACK & WHITE, ENLARGEMENT, POSTERS

29215 Northwestern Hwy. at 12 Mile Rd. in Franklin Shopping Plaza

"We Ship
Anywhere"

3337 Auburn Rd:‘,

(1 Mile West of Adams)

Auburn Hills 853.7440

'excluding kids
and cushions

CiALAS

1 c. shredded Cheddar
cheese
1 c. shredded Maunder
Jack cheese
2 T. butter
1 t. minced garlic
Preheat oven to 350 degrees.
Butter Ph qt. casserole. Stir
grits into 3 c. boiling water. Re-
duce heat to medium and cov-
er and cook 5 to 7 minutes until
thickened. Add small amounts
of the cooked grits to the beat-
en egg, then return this mixture
to the pan. Add the cheeses,
butter and garlic. Cook over low
heat, stirring occasionally until
the cheese has melted. Pour
grits into a prepared casserole
and bake until the top is set and
slightly puffy. Approximately
30 to 40 minutes. Let stand 5
minutes and serve. Serves 8.

Eileen Goltz ©1994