The Restaurant Listing
Is A Weekly Feature

By DANNY RASKIN

BERKLEY

Sila, 4033 W. 12 Mile, Berkley,

AMERICAN

RATED *It* DETROIT MONTHLY

Birmingham's Ageless Favorite

"Our number one goal at Alban's is to
make sure you have a truly enjoyable
meal each time you visit with us."
Gracious Dining and Off Premise Catering

Bottle & Basket

190 N. Hunter, Birmingham .

258 5788

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Mon.-Thurs. 11-11; Fri., Sat. 11-Midnight; Sun. 12-9; Brunch 10-2:30

‘4‘111111Pe

AYE E&

Szechuan and Gourmet
Cantonese Restaurant

41563 West Ten Mile, Novi 349-9260

.

548-3650. Two brothers, Mike
and Al Bsharah, have vaulted
Sila into a top family Italian
restaurant and pizzeria. Its piz-
za can be gotten square or
round, plus ribs, chicken, fish,
salads, pasta and other family
delights that include the big sell-
ing chicken parmigiana. Daily
lunch and dinner specials are 7
days a week and private ban-
quet space is available.

*

71.16 ctotO COIN

EMBASSY SUITES -
SOUTHFIELD'S FINEST CHAMPAGNE BRUNCH

Sunday 11:30 a.m. - 3:00 p.m.
Featuring a carving station with Roast turkey and ten-
derloin, waffle, omelette and pasta. Lox and smoked fish,
hot entrees and salads, and a sumptuous display of
pastries and desserts. Entertainment books accepted. \
z
Adults $15.95 Seniors $13.95 Under 12 $7.95
\ / ,
RESERVATIONS SUGGESTED 350-2000 Yltn=
28100 Franklin Road, Southfield

OPEN 7 DAYS — YOUR HOST HOWARD LEW

SZECHUAN, MANDARIN, CANTONESE
24480 W. 10 MILE (N TEL-EX PLAZA)
(West of Telegraph)
353-7848

CARRY-OUT
AVAILABLE

GOLDEN BOWL

DINE IN & CARRY-OUF 398-5502

or 398-5503

S7RCHUAN, MANDARIN & CANTONESE

OPEN 7 DAYS —
MON.-111URS. 1 1-9:45, FRI. & SAT. 1 1 10:45, SUN. & HOLIDAYS 1 to 9:45

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• Banquet Facilities

FEATURING -

The World Famous Montgomery Inn Ribs

FRESH FISH DAILY

Family Casual Dining
Banquet Facilities
Carrv-Out Available
Middlebelt at 12 Mile Road
851-8222

MC V C C'

FINE RESTAURANT

A Combination That

Can't Be Beat!

GREAT FOOD - LOW PRICES

Your Chef: FRANK ENG

22106 COOLIDGE AT 9 MILE In A & P Shopping center

?:Olden Pre)enb c

Chinese • Cantonese • Szechuan Cuisine
Dining & Carry-Out
WE NOW SERVE BEER & WINE
6257 Orchard Lake Rd. in Sugar Tree Shopping Center
North of Maple • West Bloomfield • 855-3570

464 MW INN

Specializing in

23380 Telegtvph South eflO Mlle Rd. • Southfield (313) 352-8243

Cantonese, Szechuan & Mandarin Foods

I LIVE ENTERTAINMENT THURS. THRU SAT. EVES AT WEST BLOOMFIELD I

OAK PARK
13715 W. 9 Mile

West of Coolidge

547-4663

Award-Winning Cuisine. Elegant Dining.

1500 Town Center, Southfield

Casual Dining.

Daily 11-9:30, Sat. 11-10,
Sun. 12-9:30

DINE
IN

CARRY
OUT

WEST BLOOMFIELD
Cros'swinds Mall

For information to be a
part of this weekly
Dining Guide feature, please
contact Danny Raskin,
Art Shafer or your account
representative at

(313) 354-6060

Non Jin Lull

ingham, 258-5788. An ageless
favorite of Birmingham, it is
known for quality food and fine
service, offering a full menu and
complete wine and spirit se-
lections. Alban's caters to all di-
etary wishes including Heart
Smart! and is a complete party
outfitter for groups 200 to 500.

La Luna Grancaffe, 183 N:
Woodward, Birmingham, 642-
7070. It's not your typical style
of restaurant, with seating for
just 48 and an a la carte menu
that includes about six entrees
for folks to nibble and share,
and soups. Long-legged seats
and an espresso bar, non-alco-
holic drinks, beers, wines and
mineral waters. Yes, Valenti's La
Luna Grancaffe also has Italian
bread to dip with olive oil from
various regions of Italy plus all
sorts of pastas and pizzas.

*

BLOOMFIELD HILLS

Kingsley Inn, 1475 North
Woodward, Bloomfield Hills,
642-0100. The historical back-
ground of Kingsley Inn is such
that has brought a rich tradition
in fine dining to the Metropol-
itan area, The menu also fea-
tures lighter dining fare as well
as noted Kingsley Inn standbys
that have continued to receive
much note throughout the
years. It is open Mon.-Sat. 11
a.m.-12 mid., Sun. 10 a.m.-10
p.m. The house specialty of
Sauteed Lake Perch is a
dandy.

*

DETROIT

932-3133

Carl's Chop House, 3026

Mon.-Wed. 11-10, Thurs. & Fri. 11-12:30
Sat. 12-12:30 a.m., Sun. 2-9:30

Alternative
Chinese

RESTAURANT

Alban's, 190 N. Hunter, Birm-

Orchard Lake Rd. & Lone Pine

827- 4 000

Dining
Guide

BIRMINGHAM

CHINESE CUISINE WITH A SPIASH OF DISTINCTION
Private Parties & Catering
Lunch • Dinner • Take Out • Late Night Dining • Extensive Wine List

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Maple at Stevenson Hwy., Troy 313-689-2332

Grand River off the John Lodge
Expressway, Detroit, 833-0700.
This legend restaurant is na-
tionally known for Blue Ribbon
steaks and chops aged in its
own coolers and excellent
seafood and prime rib. Service
is daily from 11:30 a.m. and
Sunday from 2 p.m. Large pri-
vate rooms for banquets and
parties are available. Valet park-
ing.

II Centro Ristorante, 670

Lothrop, Detroit, 872-5110. A
fine New Center Area Restau-
rant specializing in Southern
Italian cuisine where you'll of-
ten see cast members of peo-
ple performing at local theatres.
Internationally-renowned
award-winning Chef Beato
takes Italian dishes and gives
them a modern, creative touch.
His menu also includes low cho-
lesterol entrees for a healthy
heart plus and off-premise
catering customized to meet all
occaison needs is a feature.

Lelli's, 7618 Woodward Ave.,

Detroit, 871-1590. Since 1939,
Lelli's has been a Detroit dining