firirioman fltw tfiaT Sfias! Oakland Universit 's MEADOW•BROOK ii:11 FOREIGNER Now thru Oct. 24 Sundays Noon - 4pm orl's t Is* You ammve nearly $10.00 with our new early dining menu. During these special times, choose any two dinner entrees up to a regular price of $14.95 aidi and pay only $19.95. Delicious decisions. Your choices indude any of these sixteen entrees from our regular "Explosive piece of stagecraft..." Detroit News menu listed below: ■ ■ ■ ■ ■ ■ ■ ■ Petite Cut Prime Rib Standard Cut Prime Rib Sizzling Mushroom Steak Stuffed Filet Mignon Whiskey Peppercorn Top Sirloin Brandy-Dijon Filet Mignon Roasted Chateau Filet Mignon Filet Mignon Continued from Page 81 A Professional Theatre $19.95 Dinner For Two ■ ■ ■ ■ ■ ■ ■ ■ R E T HE AT Top Sirloin Teriyaki Top Sirloin Flame Broiled Salmon Grilled Swordfish Tempura Shrimp Shrimp Scampi Linguini Lemon-Herb Chicken Teriyaki Chicken — .-A...131.4yrr KING BUDDY So, join us for the $19.95 Dinner for Two early dining menu. Make your reservations any Sunday and save almost $10.00 off the regular menu price! GOK •• 321111N3A0V5. -v 2,1A FOR TICKET INFORMATION CALL MEADOW BROOK THEATRE (313) 377-3300 .40 Cn 0 4* Early dining offer available on $19.95 Dinner for Two entrees only. Guests must be seated during special early dining times. Offer is limited to seating capacity of the building. Reser- vations arc strongly suggested and may be necessary to assure availability of seating. $19.95 Dinner for Two does not include sales tax or gratuity. Not valid on holidays, for banquets or ( large parties of eight or more, or with any other offers. Valid at the Southfield location only. Offer Expires Oct. 24, 1993 Presented with the generous support of INTAIN CK'S. 00400— arect MA "Sheer wonderfulness... truly ingenious comedy..." — Detroit Free Press TicAcc-f(a,4s--/-E- (313) 645-6666 TICKETS AVAILABLE AT HUDSON'S, HARMONY HOUSE & SOUND WAREHOUSE PRIME RIB • CHOICE STEAKS Southfield • 26855 Greenfield Rd. • 557-0570 r SEEN AT MARVIN'S ALLEN M. WOLF, Attorney; GARY GRANAT, Pharmacist; BARRY M. GRAY, Stone Scapes; KEN MUSIC, Mater Photographer; ERNIE SCHER: Hair Replacement; CAROL A. WOLFF, Environmental Scientist; DAVID SMITH, Pres. & CEO of Blue Care Network: MIKE HENNEMAN, Detroit , 11111111111111111111111111111111 Tigers: WILLIAM TRAITEL, M.G. Real Estate. I BIRTHDAY PARTIES • GIFT CERTIFICATES I RENTAL & PROPS THEME PARTIES COME SEE OUR OLD TIME PHOTO BOOTH. PICTURES 4 FOR $1 LIKE YESTERYEARS! GREAT FOR PASSPORTS, ID'S & WHATEVER. One of metropolitan Detroit's Most Beautiful and Exciting Restaurants WE WILL FEATURE A PICTURE EVERY WEEK IN THIS AD. GIVE ONE TO MARVIN. THIS AD Expires 10-21-93 1 Coupon Per Person L NMINIII Wonderfully Prepared Catering in Your Home, Office or at Our Restaurant ■ V 111 641111.11111111 31005 ORCHARD LAKE RD. MIND WA SOUTH OF 14. 626-5020 MOH.- SAT. 10-11, SOIL 12-8 Fine Dining and Live Entertainment NOW APPEARING THE LOVING CUP ..J Tuesday Thru Saturday ■ M•MMIL, 28875 Franklin Rd. at Northwestern & 12 mile Southfield 358-3355 (JD w BILLIARD S BAR ANW G Et I I— I— ifs C/) LU CL LLJ CD U1 82 V I - 11171' , 1 * 16 Pool Tables * 7 Dart Lanes * 80 Seat Cocktail Lounge & Bar * Great Food * Satellite Dish * Big Screen TV Roosevelt's Billiards Bar & Grill (313) 488-1990 In The Orchard -12 Plaza In the Orchard-12 a Center 12 Mik Rd. ROMAN TERRACE II stday 993 ete- S vle:tx0 ea A.6,•1 Sat IS63 Chef's Special Dinners For 2 Includes Glass of Champagne With Each Dinner • Fresh Fish • Chicken • Beef S 2 495 For 2 Open 6 days For Lunch and Dinner • Dinner Served 7 Days Mon. - Thurs. 11-10 • Fri. & Sat. 11-11 • Sun. 5 9 - 37610 W. 12 Mile at Halsted (Halsted Village Plaza) • 553-0080 WEST BLOOMFIELD Ristorante di Maria, 2080 Walnut Lake Road, West Bloom- field, 851-2500. Although it only seats around 50 people, this many-times, jam-packed Italian restaurant might be called 'The Flagship" of the Va- lente dining stable (La Suna Grancaffe and Little Italy). It cer- tainly is the oldest of the three, starting out years back as just a little carry-out pizza place and developing into a very popular Italian gourmet-style operation. Wine is served and Ristorante di Maria is open seven days a week. (i) Rikshaw Inn, 6407 Orchard Lake Rd., Orchard Mall, West Bloomfield, 851-6400. Known for many years as a fine Chi- nese restaurant, Rikshaw is equally proud of its continental cuisine that gives it the conno- tation for gourmet dining with- out paying big prices. Caesar salads, lobster, rack of lamb, etc. are among the elegant dishes that can be gotten at Rik- shaw Inn which has been at the same location over 18 years. (0 6873 Orchard Lake Rd., West Bloomfield, 855- 6622. Celebrating its 30th year, this highly-regarded restaurant features cocktails and a menu to satisfy all appetites. Whether choosing cheese blintzes stuffed cabbage, pickled trout, vegetarian dishes, hand-sliced New York lox, fresh broiled fish or matzo ball soup, breakfast, lunch and dinner dining in a warm casual atmosphere is Tues., through Sun. () Stage & Co., Sultan's, 7295 Orchard Lake Rd., Robin's Nest Plaza, West Bloomfield, 737-0160. The price is right at Sultan's, whose Lebanese and Amreican food has received raves of out- standing merit. General Man- ager Wally Joseph Soro is noted for his flair with exotic and ta- bleside cooking. Sultan's new low-priced specials for lunch and dinner have gained promi- nence with food selections for everyone in the same exotic at- mosphere. (0 WINDSOR Tunnel Bar-B-Q 58 Park St. E., Windsor, Det. Number 961- 3663. Tunnel Bar-B-Q, off the Windsor-Detroit Tunnel exit, and its sister operation, TBQ's Other Place, are prominent as two of Windsor's finest restau- rants. For over 50 years, Tun- nel has reaped much inter- national fame for its world fa- mous ribs and high quality homemade desserts. TBQ's Oth- er Place features tasty seafoods, steaks, chops, cocktails and much banquet facilities. Tunnel Bar-B-Q now also serves beer and wine for the first time in it's history. (0 Dining Guide For information to be part of this weekly Dining Guide feature please contact Danny Raskin, Art Shafer or your account representative at (313) 354-6060