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September 17, 1993 - Image 83

Resource type:
Text
Publication:
The Detroit Jewish News, 1993-09-17

Disclaimer: Computer generated plain text may have errors. Read more about this.

*

BLOOMFIELD HILLS

as noted Kingsley Inn standbys
that have continued to receive
much note throughout the
years. It is open Mon.-Sat. 11
a.m.-12 mid., Sun. 10 a.m.-10
p.m. The house specialty of
Sauteed Lake Perch is a
dandy. (i)

C

*

CONTINENTAL

DEARBORN

Mati's Deli, 1842 Monroe,
Dearborn, 277-3253. How
many restaurants do you know
that make its own cream
cheese? This is indicative of the
homemade cooking by Louis
Weinstein at his Mati's Deli. The
former northwest deli gent who
owns the popular Dearbom deli
makes brownies also along
with a variety of salads, soups,
sandwiches, etc. in the 1926-
built building. 0)

DETROIT

Carl's Chop House, 3026
Grand River off the John Lodge
Expressway, Detroit, 833-0700.
This legend restaurant is na-
tionally known for Blue Ribbon
steaks and chops aged in its
own coolers and excellent
seafood and prime rib. Service
is daily from 1 1 :30 a.m. and
Sunday from 2 p.m. Large pri-
vate rooms for banquets and
parties are available. Valet park-
ing. (I)

iiOAKOW LNN

Specializing in
Cantonese, Szechwan & Mandarin Foods

I

*

LIVE ENTERTAINMENT THURS. THRU SAT. EVES AT WEST BLOOMFIELD I
WEST BLOOMFIELD
OAK PARK
DINE
Crosswinds Mall
1 3 7 1 5 W. 9 Mile
IN
Orchard Lake Rd. & Lone Pine
West of Coolidge
932 - 3133
547-4663
CARRY Mon.-Wed. 11-10, Thurs. & Fri. 11-12:30
Daily 11-9:30, Sat. 11-10,
OUT
Sat. 12-12:30 a.m., Sun. 2-9:30
Sun. 12-9:30

CHINESE CUISINE WITH A SPLASH OF DISTINCTION

Private Parties & Catering

RESTAURANT

Congress Reservations: 1-313-965-4970
* 4 '150 W. Man.
Lunch Only 11-3, Tucs.,Woi, Thum 11-8, 1 1-11,

Kingsiep Ih n

A Bloomfield Hills Tradition
Come and Try Our New Executive Chef Remy Berdy's Fine Cuisine
Woodward at Long Lake Road • Bloomfield Hills • 642-0100

SOUTHFIELDAarnott,

Alternative
Chinese

221
tionlinLau

Caucus Club, 150 W. Con-
gress, Penobscot Bldg., Detroit,
965-4970. Considered among
the classic fine dining rooms in
Detroit, Caucus Club enjoys a
premium background from the
days when it was the sister
restaurant of Les Gruber's for-
mer London Chop House across
the street. It is big on culinary
diversity with baked oysters
Rockefeller, beefsteak tartare,
grilled filet of Dover sole, De-
troit baby back embers, etc.
Now open Saturday evenings. 0)

'zilch • Dinner • Tale-Out • late Night Dining • Extensive Wme list

Maple at Stevenson Hwy., Troy 313-689-2332

41 404Teart

ar•en
ourt

RESTAURANT

SUMPTUOUS BUFFET
Breakfast • Lunch • Dinners

Senior Citizen's Discount Applies

RESERVATIONS 356-7400
Southfield
27033 Northwestern Highway

On The Northwestern Hwy. Service Drive off Lahser

RESTAURANT & COCKTAIL LOUNGE

ENJOY THE BEST AUTHENTIC CHINESE FOOD
AT MODERATE PRICES

DELICATESSEN

We Specialize In
MANDARIN • SZECHAUN • HUNAN CUISINE

dining room, carry-out and trays
• breakfast • lunch • dinner
• after-theater • kiddie menu

SPLENDID BUFFET

II Centro Ristorante, 670
Lothrop, Detroit, 872-5110. A
fine New Center Area Restau-
rant specializing in Southern
Italian cuisine where you'll of-
ten see cast members of peo-
ple performing at local theatres.
Internationally-renowned
award-winning Chef Beato
takes Italian dishes and gives
them a modern, creative touch.
His menu also includes low cho-
lesterol entrees for a healthy
heart plus and off-premise
catering customized to meet all
occaison needs is a feature. (i)

open Tuesdays thru Sundays
10 a.m. to 10 p.m.

Every Sunday 11 am- 8 pm

lincoln shopping center, 10-1/2 mile & greenfield, oak park

Open 7 Days Dine In or Carry-Out

354-3700

INv

KITCHEN

STAGE

CANTONESE • SZECHUAN • HUNAN

A Restaurant
Delicatessen 61 Cell

Featuring Every Day

Buffet Lunch All You Can Eat $5.50
Children Under 10 $3.75
Every Monday Senior Discount 10%

37057 Grand River, Farmington 615-1122

Mon.-Thurs. 11-10, Fri. & Sat. I 1-11 , Sun. 12-10

On The Boardwalk

C7Ekir i s cHo_E, House

One Of America's Truly Great Restaurants. Dine At A Legend!

Nationally-known for Blue Ribbon Steaks & Chops Aged in our
own coolers • Excellent Seafood • Prime Rib • Etc.

Served Daily From 11:30 a.m. • Sun. From 2 p.m.

I SUNDAY BRUNCH 10:30 a.m. - 3 p.m. I

PRIVATE ROOMS FOR BANQUETS OR PARTIES
Theater Tickets & Dinners
GEM DINNER PACKAGES FOR 2 AVAILABLE

j

• Cocktails
• Carry-Out
• Catering

Celebrating Our 30th Anniversary
6873 Orchard Lake Road • West Bloomfield • 855-6622

CHOP HOUSE

3026 Grand River off John Lodge Expressway • Valet Parking

Complete Delicatessen With Soup, Salads, Sandwiches, etc.

1842 Monroe, Between Michigan & Outer Drive • Dearborn
Fayc 277-8266
277-3253

Cordially Invites You To.. .
4/

includes carafe or wine
(Dinners do not include shellfish or tip)

NIATI'S
DELI
Delivery Service Available

Also Specializing in tray caterin$.

DANIEL WONG

$90 For 2

968-0022

Louis Weinstein's

11 Mile Rd. (Bet. Lahser & Telegraph) Southfield

Laffrey's Steak On The
Hearth, 24201 W. 7 Mile Rd.,
Detroit, 538-4688. This isn't just
another restaurant. Constant
repeat customers through the
years have proven so. And Laf-
frey's Steaks On The Hearth isn't
a "Johnny-come-lately" either.
It's been around a long time
serving a lot of satisfaction with
its choice steaks, chops and
seafood. Banquet facilities are
also available up to 50 people
plus catered outdoor barbe-
ques.

Lelli's, 7618 Woodward Ave.,
Detroit, 871-1590. Since 1939,
Lelli's has been a Detroit dining
tradition, serving Italian fa-
vorites at their best. As years
before, it is again a 7-day-a-
week favorite, open Sundays
12 noon to 8 p.m. Lelli's has al-
ways been noted for its big
amounts of food, but it is with
the times in also offering a light
side menu which has become
so very popular. (i)

The Caucus Club

SERVING THE BEST SINCE 1953
ENTERTAINMENT FRIDAY

$100 Fri. & Sat.

Call M, Judy

or Bill

833 0700

-

Closed Mondays

Dining Guide

For information to be a part of this
weekly Dining Guide feature,
please contact

Danny Raskin, Art Shafer

or your account representative
at

(313) 354-6060

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