BLOOMFIELD HILLS
tal culinary expertise is of in-
ternational note. Kingsley Inn
is open Mon.-Sat. 1 1 a.m.-1 2
mid., Sun. 10 a.m.-10 p.m. Its
house specialty of Sauteed Lake
Perch is a dandy. (I)
wite#2/4, Dining Guide
CHINESE
)
CHOP HOUSE
DEARBORN
Mati's Deli, 1 842 Monroe,
Dearborn, 277-3253. How
many restaurants do you know
that make its own cream
cheese? This is indicative of the
homemade cooking by Louis
Weinstein at his Mati's Deli. The
former northwest deli gent who
owns the popular Dearborn deli
makes brownies also along
with a variety of salads, soups,
sandwiches, etc. in the 1 926-
built building. (i)
C7KERIT is cHoift 1-10LTSE
GOLDEN BOWS
One Of America's Truly Great Restaurants. Dine At A Legend!
DINE IN & CARRY-OUT 398-5502 or 398-5503
Nationally-known for Blue Ribbon Steaks & Chops Aged in our
own coolers • Excellent Seafood • Prime Rib • Etc.
Served Daily From 11:30 a.m. • Sun. From 2 p.m.
PRIVATE ROOMS AVAILABLE FOR BANQUETS OR PARTIES
Carl's & Gem Theatre Present "Forever Plaid" Si "Rudy Coby Magic Show"
DINNER PACKAGES FOR 2 . . . Theater Tickets & Dinners
SZECHUAN, MANDARIN & CANTONESE
OPEN 7 DAYS —
JUR&
11-9:45,
FRI.
& SAT. 11-10:45, SUN. & HOLIDAYS 1 to 9:45
MON.:II-
• Banquet Facilities
Your Chef: FRANK ENG
22 106 COOLIDGE AT 9 MILE In A & P Shopping Center
$100 Fri. & Sat.
$90 For 2 includes carafe or wine
(Dinners do not include shellfish or tip)
Call Al, Judy or Bill
833-0700
3026 Grand River off John Lodge Expressway • Valet Parking
DETROIT
American Inn, 15800 Middle-
belt, Livonia, 522-5600. Ange-
lis Anastasiou is noted as a fine
operator of family restaurants.
American Inn is number two,
with his Dimitri's of Farmington
on Grand River already an es-
tablished operation for com-
plete dining. American Inn also
has a full menu of homemade
dishes and is open 7 days a
week featuring lamb chops,
seafood, Greek favorites, pas-
ta, chicken, children's menu,
health dishes, etc. (i)
Carl's Chop House, 3026
Grand River off the John Lodge
Expressway, Detroit, 833-0700.
This legend restaurant is na-
tionally known for Blue Ribbon
steaks and chops aged in its
own coolers and excellent
seafood and prime rib. Service
is daily from 1 1 :30 a.m. and
Sunday from 2 p.m. Large pri-
vate rooms for banquets and
parties are available. Valet park-
ing. (I)
Caucus Club, 1 50 W. Con-
gress, Penobscot Bldg., Detroit,
965-4970. Considered among
the classic fine dining rooms in
Detroit, Caucus Club enjoys a
premium background from the
days when it was the sister
restaurant of Les Gruber's for-
mer London Chop House across
the street. It is big on culinary
diversity with baked oysters
Rockefeller, beefsteak tartare,
grilled filet of Dover sole, De-
troit baby back embers, etc.
Now open Saturday evenings. (1)
II Centro Ristorante, 670
Lothrop, Detroit, 872-51 10. A
fine New Center Area Restau-
rant specializing in Southern
Italian cuisine where you'll of-
ten see cast members of peo-
ple performing at local theatres.
Internationally-renowned
award-winning Chef Beato
takes Italian dishes and gives
them a modern, creative touch.
His menu also includes low cho-
lesterol entrees for a healthy
heart plus and off-premise
catering customized to meet all
occaison needs is a feature. (I)
Laffrey's Steak On The
Hearth, 24201 W. 7 Mile Rd.,
Detroit, 538-4688. This isn't just
another restaurant. Constant
repeat customers through the
years have proven so. And Laf-
frey's Steaks On The Hearth isn't
a "Johnny-come-lately" either.
It's been around a long time
serving a lot of satisfaction with
its choice steaks, chops and
seafood. Banquet facilities are
also available up to 50 people
plus catered outdoor barbe-
ques.(i)
&olden PrAenix
Chinese-American Restaurant
Cantonese, Szechuan & American
Dining & Carry-Out
Orchard
Lake
Rd. in Sugar Tree Shopping Center
6257
North of Maple • West Bloomfield • 855-3570
CONTINENTAL
*
* 4, * *
*
*
*
KOW LNN
*
* *
The Caucus Club
SERVING THE BEST SINCE 1953
ENTERTAINMENT FRIDAY
W.
Congress
Reservations: 1-313-965-4970
4
'
150
*
Man. Lunch oi*. 11-3, 'rms., Wed., Ilms. 11-8, Fri. 11-11,
Kingsiep Inn
- Specializing in
Cantonese, Szechuan & Mandarin Foods
LIVE ENTERTAINMENT THURS. THRU SAT. EVES AT WEST BLOOMFIELD I
WEST BLOOMFIELD
OAK PARK
DINE
Crosswinds Mall
1 371 5 W. 9 Mile
IN
Orchard Lake Rd. & Lone Pine
West of Coolidge
547-4663
A Bloomfield Hills Tradition
Come and Try Our New Executive Chef Remy Berdy's Fine Cuisine
Woodward at Long Lake Road • Bloomfield Hills • 642-0100
Daily 11-9:30, Sat. 11-10,
Sun. 12-9:30
CARRY
OUT
932-3133
Mon.-Wed. 11-10, Thurs. & Fri. 11-12:30
Sat. 12-12:30 a.m., Sun. 2-9:30
Ming Punnotg
arnott,
SOUTHFI RDA
ar•en
ourt
RESTAURANT
SUMPTUOUS BUFFET
Breakfast • Lunch • Dinners
Senior Citizen's Discount Applies
Your Host: Harold Hom of King Um Gardens
• Mandarin • Szechuan • Cantonese
• Banquet Room
• Carry-Out
• Dine in
5586
661-1500
Drake Rd. at Walnut Lake Rd.
RESERVATIONS
DELICATESSEN
dining room, carry-out and trays
• breakfast • lunch • dinner
• after-theater • kiddie menu
CHINESE CUISINE WITH A SPLASH OF DISTINCTION
RESTAURANT
Lunch • Dinner • Take-Out • Late Night Dining • Extensive Wine list
Maple at Stevenson Hwy., Troy 313-689-2332
open Tuesdays thru Sundays
10 a.m. to 10 p.m.
lincoin shopping center, 10 1/2 mile & greenfield, oak park
-
968 0022
-
Louis Weinstein's
ivIATI'S DELI
itATeart
Delivery Service Available
Complete Delicatessen With Soup, Salads, Sandwiches, etc.
Also Specializing in tray catering.
RESTAURANT & COCKTAIL LOUNGE
ENJOY THE BEST AUTHENTIC CHINESE FOOD
AT MODERATE PRICES
We Specialize In
MANDARIN • SZECHAUN • HUNAN CUISINE
SPLENDID BUFFET
Every Sunday 11 am- 8
Southfield
27033 Northwestern Highway
On The Northwestern Hwy. Service Drive off Lahser
Alternative
Chinese
Mullin Lau
356-7400
pm-71
Open 7 Days Dine In or Carry-Out
354-3700
11 Mile Rd. (Bet. Lahser & Telegraph) Southfield
1842 Monroe, Between Michigan & Outer Dnve • Dearborn
Fax 277-8266
277-3253
STAGE
A Restaurant
Delicatessen
Ct.
• Cocktails
• Carry-Out
• Catering
Celebrating Our 301i1 Anniversary
6873 Orchard Lake Road • West Bloomfield • 855-6622
Closed Mondays
On The Boardwalk