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May 07, 1993 - Image 93

Resource type:
Text
Publication:
The Detroit Jewish News, 1993-05-07

Disclaimer: Computer generated plain text may have errors. Read more about this.

*

*

TROY

WEST BLOOMFIELD

WEST BLOOMFIELD

of Chuck Muer seafood cuisine
is highly exemplified here. But
don't think for a moment that
this is all, just seafood. Charley's
Crab's menu, although highly
fish oriented, also includes dish-
es to delight other palates. (I)

field, 855-3570. One of the
newest Chinese restaurants to
open within the past year, Gold-
en Phoenix had previously been
a long-time favorite on Maple
Rd. and Telegraph prior to mov-
ing to this locale. Cantonese,
Szechuan and American food is
available for dining in and car-
ry-out. (I)

lunch and dinner dining in a
warm casual atmosphere is
Tues., through Sun. (I)

The Desoto Diner, Northfield

Hilton, 5500 Crooks Rd., Troy,
879-2100. A diner solely in its
name, Desota serves up tasty
fare such as steaks, chops, pas-
ta and seafood. All are com-
plemented with a salad buffet
that includes over 50 toppings,
fresh made soups and breads
at decent prices nowadays. It is
open daily for lunch and dinner
and Sunday brunch. (i)

Mon Jin Lau, 1515 E. Maple,
Troy, 689-2332. Imaginative
cuisine is a beature at Mon jin
Lau, voted best Chinese restau-
rant by Monthly Detroit. Its dis-
tinctive always-changing menu
has allowed customers to ex-
perience extraordinary dining
for over 22 years. Kitchen open
until 1 a.m. Fri. & Sat. and 12
Mid. rest of the week for lunch,
dinner, take-out and late, late
dining. (I)

Orchid Cafe, 3303 Rochester

Rd., Troy Point Plaza, Troy. Tra-
ditional Thai dishes with a
pleasant atmosphere are fea
tured in this Far Eastern restau-
rant of popularity. Ratings
include 3 stars by Detroit Free
Press and among the top ten
newest restaurant in metropol-
itan area by Detroit Monthly. It
is open Mon.,-Sat., lunch 11-3
and dinner 3-9. Popular chick-
en, seafood, beef, etc., also in-
clude barbeque and vegetarian
dishes. (I)

WALLED LAKE

Key Largo, 142 E. Walled Lake

Dr., Walled Lake, 669-14441. A
Northwest premiere in water-
front dining, experiences at Key
Largo include a lot of tropical
fun. A large menu that features
new pastas, pizzas, ribs, sand-
wiches, salads and daily fresh
fish specials at both lunch from
11 a.m. to dinner at 4 p.m. Its
banquet room is available for
all events. to

*

WARREN

Andiamo Italia, 7096 E. 14

Mile Road, Warren, 268-3200...
One of the East Side's most pop-
ular Italian restaurants, Andi-
amo and owner Joe Vicari are
proud of an ability to bring tru-
ly fine dining with legendary
Chef Aldo Ottaviani. Surround-
ings of the beautiful Andiami
atmosphere is also a treat for
folks who have discovered that
only minutes to a half-hour sep-
arates them from a true culinary
jewel. (I)

Arriva Italia Ristorante,

6880 E. 12 Mile Rd., Warren,
573-8100. Chef Bill Hall has
been preparing authentic Ital-
ian food for 11 years with an
emphasis on country cuisine.
Fresh pasta is made on the
premises every day. A favorite
dining spot for local media per-
sonalities, Arriva is open 7 days
a week, Wednesday nights,
Johnny Trude!' plays jazz. Fri-
day and Saturday dancing to
Allen Bondar. Private dining
rooms are available. (l)

*

WEST BLOOMFIELD

Golden Phoenix, 6257 Or-

chard Lake Rd., Sugar Tree
Shopping enter, West Bloom-

Mai Thai, 6635 Orchard Lake

Rd., Old Orchard Shopping Cen-
ter, West Bloomfield, 626-6313.
Those who like the real thing
will enjoy Mai Tai with its very
spicy or non-spicy foods con-
cocted for authentic and tradi-
tional tastes at lunch or dinner.
It presents a casual atmosphere
with seating around 100 and is
open seven days a week. (I)

Manuel's of West Bloom-
field, 4301 Orchard Lake Road,

Crosswinds Mall, 737-0300.
Dinner is served from 2:00 pm
to 8 p.m. with its regular menu
plus featured favorites. Italian
and Mexican favorites are
gourmet pizzas, pastas, flam-
ing fajitas, steak tempequena,
veal shitaki, and fresh fish spe-
cialties. Reservations are re-
quested. (I)

Ming Dynasty, 5586 Drake

Rd. at Walnut Lake Rd., West
Bloomfield, 661-1500. Harold
Horn, owner of Ming Dynasty,
is also proprietor of the popu-
lar King Lim's Gardens in Oak
Park which moved years ago
from Nine Mile to its present lo-
cale. His Ming Dynasty serves
Mandarin, Szechuan and Can-
tonese food in an elegant and
spacious showplace setting.
Dine in, carryout and banquet
room are available. (I)

Pals, 5656 W. Maple, West

Bloomfield, 855-5584. Gracious
dining is experienced in a ca-
sual atmosphere at both lunch
and dinner. Chuck Muer's menu
includes fresh fish and seafood
daily plus a bevy of noted pas-
tas. Happy Hour is at 5 p.m.,
Monday-Friday with Ernie Swan
at the piano. Friday and Satur-
day nights features special en-
tertainment and dancing. After
theatre snacks and desserts are
available daily. Sunset dinners
are 4-6 Mon.-Sat. and 2-6 Sun-
day. 0)

Pizzeria Uno, 6745 Orchard

Lake Rd., West Bloomfield, 737-
7242. Here is where the origi-
nal deep dish Chicago-style piz-
za is a featured attraction. But
it isn't all with a menu that vir-
tually bustles with burgers, sal-
ads, appetizers and cocktails.
Kids eat free Sun. & Mon. (l)

Sultan's, 7295 Orchard Lake

Rd., Robin's Nest Plaza, West
Bloomfield, 737-0160. The
price is right at Sultan's, whose
Lebanese and Amreican food
has received raves of out-
standing merit. General Man-
ager Wally Joseph Soro is noted
for his flair with exotic and ta-
bleside cooking. Sultan's new
low-priced specials for lunch
and dinner have gained promi-
nence with food selections for
everyone in the same exotic at-
mosphere. (I)

Stage & Co., 6873 Orchard

Lake Rd., West Bloomfield, 855-
6622. Celebrating its 30th year,
this highly-regarded restaurant
features cocktails and a menu
to satisfy all appetites. Whether
choosing cheese blintzes
stuffed cabbage, pickled trout,
vegetarian dishes, hand-sliced
New York lox, fresh broiled fish
or matzo ball soup, breakfast,

$19.95 Dinner For Two

Sundays Noon - 4pm

You can sttve nearly $10.00 witltour new early dining menu. During these special times,

d loose any two (linnet entices up to a regular price of $14.95 each and pay only $19.95.
Delicious decisions. Your choices include any of these sixt ee n entice) from our nular

menu listed tlow:










*

WINDSOR

Tunnel Bar-B-Q, 58 Park St. E.,

Windsor, Det. Number 961-
3663. Tunnel Bar-B-Q, off the
Windsor-Detroit Tunnel exit,
and its sister operation, TBQ's
Other Place, are prominent as
two of Windsor's finest restau-
rants. For over 50 years, Tun-
nel has reaped much inter-
national fame for its world fa-
mous ribs and high quality
homemade desserts. TBQ's Oth-
er Place features tasty seafoods,
steaks, chops, cocktails and
much banquet facilities. (i3)

Grand Rapids
Chorus Sings

The Shir Shalom Chorus
sponsored by the Jewish Com-
munity Fund of Grand Rapids
will appear in a festival 1:30
p.m. May 16 in the Welch
Auditorium in Grand Rapids.
The chrous, subsidized by
the Grand Rapids Jewish
Community Fund, has been
in existence since 1985. The
vocal group aims to acquaint
audiences with Jewish cul-
ture through music; to pro-
vide outlets for artistic
achievement; and to serve as
a source of ethnic pride to the
Jewish community.
The Multi-Cultural Festival
is sponsored by the local

Petite Cut Prime Rib
Standard Cut Prime Rib
Sizzling Mushroom Steak
Stuffed Filet Mignon
Whiskey Peppercorn Top Sirloin
Brandy-Dijon Filet Mignon
Roasted Chateau Filet Mignon
Filet Mignon

■ •Top Sirloin









Teriyaki Top Sirloin
Flame Broiled Salmon
Grilled Swordfish
Tempura Shrimp
Shrimp Scampi Linguini
Lemon-Herb Chicken
Teriyaki Chicken

So, join us for the $19.95 Dinner for Two early dining menu. Make your
reservations any Sunday and save almost $10.00 off the regular menu price!

Early dining alter :tvailable on $19.95 Dinner for Two entrees only. Guests must he seated

during special early dining times. Offer is limited to seating eitpacity of the building. Reser-

vations arc strongly suggested and may lx.• necessary to assure availability of seating. $19.95

O valid on holidays, for banquets or
Dinner kw Two di Ws not include sales tax or gratuity. Ni

large parties of eight cir more, or with any other ( krs.

Valid at the Southfield location only.

Offer Expires
May 16, 1993

OUNTAIN
~ i CK'S®

PRIME RIB• CHOICE STEAKS
Southfield • 26855 Greenfield Rd. • 557-0570

r

LISTED IN
WORLD
ALMANAC'S 100
MOST UNUSUAL
MUSEUMS IN
THE U.S.A.

SEEN AT MARVIN'S

JEREMY KUPFER, Moving To Las Vegas; ALAN LINKER,
Sperber's Kosher Catering; ANDREA LAKER SHESSLER,
Ace Tex Corp.; DR. HOWARD WEISSMAN, Physician;
MARTY LUSTIC, Anscot Distributing Co.; SUSAN WISE

SITRON, Caravas & Huldinger Attorneys; KERRY NAGLE,

REMEMBER,
Pres. Kerry Steel; MEL FINK, Food Merchant; ALLEN
WED, NIGHTS SCHWARTZ, "The Singing Window Washer."
ARE SINGLE
PARENTS NIGHT! I BIRTHDAY PARTIES • GIFT CERTIFICATES I

I SERVICE, RENTAL & PROPS THEME PARTIES

I

TOO 11 EI- Yclitr.,
"•4../
„ Pal 33 a 23 Ci.12.43/

Grand Rapids Parent
Magazine.

• 1 Coupon per Visit • Expires 5 - 13 - 93

qi6Z)

31005 ORCHARD LAKE RD.

626-5020

Rikshaw Inn, 6407 Orchard

Lake Rd., Orchard Mall, West
Bloomfield, 851-6400. Known
for many years as a fine Chi-
nese restaurant, Rikshaw is
equally proud of its continental
cuisine that gives it the conno-
tation for gourmet dining with-
out paying big prices. Caesar
salads, lobster, rack of lamb,
etc. are among the elegant
dishes that can be gotten at Rik-
shaw Inn which has been at the
same location over 18 years. (I)

firmouriam fltw
ttiai Sfias!

BBall Playoffs
Concluded

The 1993 Men's "Honey" Ber-
rie Memorial Basketball
playoffs recently concluded.
Victors for the week were,
Carney and Lesser. The
league came to a buzzer-
beating conclusion, with
Larry Carney defeating Roger
Lesser 47-45. Guard Mike
Fishman converted on a lay-
up as time expired to clinch
the championship for his
team. Steve Oshinsky led the
way for Roger Lesser's team
with 24 points.
Leagues for the summer are
now being formed.

L

MON.-THURS. 1 0-1 0, FRI. & SAT. 1 0-1 1 , SUNDAYS 1 2-8

TWO OF WINDSOR'S

FINEST RESTAURANTS

Est.1941

C.

•••.,

OMER •

t ioN

Tunnel Biar•••Q

()tiler. Ince



Succulent Seafoods, Great Steaks

Fully Licensed by LLBO

Excellent Party Facilities


Home of World-Famous
Spare Ribs

Fabulous Quality
Homemade Desserts

58 PARK ST. E.

3067 DOUGALL AVE.

(Off the Windsor•Detroit Tunnel Exit)

(Ouellette Becomes Dougall After Tecumseh)

DETROIT . (313) 961.3663
Windsor . .(519) 258-3663
Fax
(519) 258-2923

DETROIT . (313) 963.8944
Windsor . . .(519) 969-6011
Fax
(519) 969-2402

tJ

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