AL A'CARTE MENU

GEFILTE FISH

$3.00

CHOPPED LIVER 1/2 lb.

$4.00

CHICKEN AND MATZO BALL SOUP

$8.25

EXTRA MATZO BALLS (kneidLach)
HALF ROAST CHICKEN

$ .50
$6.50

BONELESS STUFFED BREAST OF CHICKEN

$9.50

STUFFED CABBAGE

$8.50

ROAST BEEF

$9.50

made the old fashion way

When was the last time you had fresh chopped liver?

ASS

Lightly salted but well seasoned comes with five KNEIDLACH.

Oven baked to a golden brown.

With a mushroom stuffing.

Kosher
Dinner
menu

Quality Kosher catering
Paul S. Kohn

Traditional meat filling and tomato sauce.

Braised shoulder roas4 lean and tender. Lightly smoked

PRIME RIBS OF BEEF

$11.50

WHOLE ROASTED TURKEY

$55.00

A succulent rib steak without the bone.

With falfel stuffing and gravy.

POTATO KUGEL

$1.25

GLAZED CARROTS

$1.25

ROASTED REDSKIN POTATOES

$1.50

The old world flavor, a "must" at your Seder.

A real MMES. Fresh sliced carrots with raisins.

Seasoned with Herbs and a touch of garlic.

BROCCOLI

$1.50

FRUIT COMPOTE

$1.25

Crisp florettes steamed to perfection.

A nice compliment to a traditional menu.

352-7758 • Fax 352-9118

$5.00

CHAROSES

Fresh apples, nuts, wine and cinnamon for your Seder plate.

COMPLETE DINNER MENUS

$11.90
HALF ROAST CHICKEN DINNER
BONELESS STUFFED BREAST OF CHICKEN DINNER $14.90
$14.90
BRAISED ROAST BEEF DINNER
$16.90
PRIME RIB DINNER

*PSInk

v o k c C It 0 ° 1 8 :::‘ t

Complete Dinners Include a serving of Honme Made Chicken and Matzo Ball
), Potato Kugel and a Fresh Fruit Compote.
Soup, Glazed Carrots (

‘°14
" m f3

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::

Please duce Your Orders
By March 22, 1.9.93

ci;:‘

Your order will- be ready at Congregation Shaarey Zack
2 73 75 Bed Road, Southfield,
from 10:00 a.m. to 3:00 p.m. on. April 5.

DESSERT MENU

352-7758 • Fax352-9118

Bring a Torte to Dinner

Paul S. Kohn and The Entire Quality Kosher Catering Family

Extend a Wish to You and Your Family for a Healthy and Happy 'Passover.

Passover Orders
Placed By March 22
will get a

FREE

Box of Matzah

