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Hunter Blvd. Birmingham Call for Appointment 8 ELEPHANT EARS 645-5930 COMPANY These cookies have a little sugar and a lot of taste. • IA cup margarine EAT WELL EAT SMART EAT KOSHER AND FOR THE FINEST OF KOSHER PRODUCTS Look for this emblem and be a name not a number by shopping at a member market of the Detroit area Retail Kosher Meat Dealers Association who sells only the finest of select kosher products which are certified kosher by a recognized Orthodox rabbinical council SUNDAY FEBRUARY 7th THROUGH FRIDAY, FEBRUARY 12th EMPIRE FRESH BONELESS AND SKINLESS CHICKEN BREAST EMPIRE FRESH FROZEN BARBEQUE CHICKEN $5.59flb. .79fib. EMPIRE FRESH FROZEN TURKEY BREAST $2.49A. This Week Exclusively at: COHEN'S KOSHER MEAT & POULTRY MARKET 6734 Orchard Lake Road, near Maple in the West Bloomfield Plaza, West Bloomfield PHONE 932-3930 & 932-3931 OUR FAMILY HAS BEEN SERVING THE JEWISH COMMUNITY FOR OVER 70 YEARS, MICHAEL COHEN, OWNER-OPERATOR (while quantities last) STORE HOURS: Sunday 8:30-5:00 Monday - Thursday 9:00 - 6:00 Friday 9:30 - 3:00 Established 1920 OUR MEMBER MARKETS FEATURE THE FINEST SELECTED EMPIRE KOSHER POULTRY. BROUGHT IN FRESH DAILY FOR YOU THE CONSUMING PUBLIC TO ENJOY YOUR WAY. RENT A TREADMILL FOR FREE we apply 100% of the rental payments if you decide to purchase THE DETRO • Variety of models • Affordable prices • Sales, service & rental of fitness equipment 94 • 2 teaspoons vanilla Sift flour, baking powder, salt and set aside. Beat but- ter, sugar, eggs and vanilla until light and fluffy (Electric beater is best — adults only). Stir in sifted ingredients. Form into a ball and chill for 2 hours in refrigerator. Roll out half the dough on a floured board. Pre-heat oven to 350 degrees. Press cutters forming your chosen shape. Place on greased cookie sheets or use non-stick sheets. Bake 10 to 12 minutes or un- til light golden with brown edges. Birmingham • 646-8477 1489 Woodward • N. of 14 Mile Rochester Hills • 375-9707 University Square Plaza Ceramic Tile Marble Granite Whirlpool Tubs Faucets Bath Accessories CERAMIC TILE SALES TJ Marble and Granite Shop 23455 Telegraph Rd. North of /Mile in Southfield 356-6430 fitmess Predicts (13,ioFit'Z' TRAinuNG EFFECT HUB • Find It All In The Jewish News Classifieds Call 354-5959 • 2 cups flour • 4 tablespoons sugar • 1 teaspoon baking powder • 1 teaspoon salt • % cup milk • 6 tablespoons sugar • 2 teaspoons ground cinnamon Grease a cookie sheet with shortening. Heat margarine until melted; set aside. Stir flour, 4 tablespoons sugar, baking powder and salt in a medium-size bowl. Stir in milk and 6 tablespoons melted margarine until a dough forms. Lightly flour a surface and knead dough 10 times. Roll dough with a rolling pin or pat with floured hands into a rectangle shape measuring 9x5-inches. Brush with remaining melted mar- garine and sprinkle with a sugar/cinnamon mixture. Roll dough tightly, beginning at narrow end (jelly-roll fashion). Pre-heat oven to 425 degrees. Pinch to seal open edge. Slice into 8 equal pieces, place cut side up on cookie sheet, pat sides to form a 6-inch ear shape. Sprinkle each with sugar. Bake until golden brown, 8 to 10 minutes. Immediately remove from cookie sheet with a spatula. Cool on wire rack. ❑ Use The 'T' Fruits For Smart Snacking Snacking doesn't need to be bad, although couch potatoes and junk food may have given snacking a poor image. In fact, snacking can be a time to pack in essential nutrients between meals. Here are some smart snacking tips — simple, easy-to-prepare, and each recipe is low in fat with nutrients like vitamin C, fiber, calcium (crucial for healthy bones) and blood- building iron. Many of these snacking tips feature Florida T-fruit (including tangerines, tangelos and temples). HONEY-FRUIT WAFFLES 1 tangerine or tangelo, peeled and segmented 1 teaspoon honey 1 tablespoon wheat bran 1 whole grain frozen waffle Mix together segmented tangerine, honey and bran. Dollop on toasted waffle. CITRUS "SUNSHINE" SALAD You can create an irre- sistibly luscious fruit salad by mixing together different T- fruits, each with its own dis- tinct taste and aroma. The salad's flavor will be even richer after letting the juices meld together for a half hour or so (refrigerate if longer than half an hour). 4 temples (or tangelos, Dancy tangerines) 1 white grapefruit 1 Ruby Red grapefruit Peel and cut fruit (sized to your liking), and mix together in a big bowl. Makes about 10 cups. COOL T-FRUIT DIP This cool, creamy snack is rich in health and low in fat. 1 cup (8 oz.) low-fat vanilla yogurt 1 tangelo, peeled and sectioned Dip tangelo sections in yogurt. SUNSHINE SUNDAE 1/2 cup temple (or tangerine) pieces, peeled and sliced/segmented 1 teaspoon honey 3 /4 cup vanilla frozen yogurt 2 teaspoons chopped walnuts (optional) Mix sliced temple with honey and dollop onto frozen yogurt. rIbp with walnuts. ❑