*

WARREN

WEST BLOOMFIELD

WINDSOR

covered that only minutes to
a half-hour separates them from
a true culinary jewel. (5)

Sultan's, 7295 Orchard Lake
Rd., Robin's Nest Plaza, West
Bloomfield, 737-0160. The
price is right at Sultan's, whose
Lebanese and American food
has received raves of out-
standing merit. General Man-
ager Wally Joseph Soro is noted
for his flair with exotic and ta-
bleside cooking. Sultan's new
low-priced specials for lunch
and dinner have gained promi-
nence with food selections for
everyone in the same exotic at-
mosphere. (1)

sine and service. Visitors are
given 30% exchange on United
States dollars at dinner, with
dining concentration on a var-
ied menu that features special-
ized dishes both tableside and
kitchen-prepared. Catering and
private rooms are available. (II)

WEST BLOOMFIELD

Deli Unique, Orchard Lake Rd.
at 15 Mile, West Bloomfield,
West Bloomfield Plaza, 737-
3890. More than just a deli, the
two Deli Unique locations at
West Bloomfield and Bingham
Farms offer salads, housebaked
pastries, unique dinners and its
famous sour cream cake.
Unique is noted to take basic
"deli" and make it special. For
catering needs there are few
who can compete with the trays
from Deli Unique. (40)

Golden Phoenix, 6257 Or-
chard Lake Rd., Sugar Tree
Shopping Center, West Bloom-
field, 855-3570. One of the
newest Chinese restaurants to
open within the past year, Gold-
en Phoenix had previously been
a long-time favorite on Maple
Rd. and Telegraph prior to mov-
ing to this locale. Cantonese,
Szechuan and American food is
available for dining in and car-
ry-out. (40)

Ming Dynasty, 5586 Drake
Rd. at Walnut Lake Rd., West
Bloomfield, 661-1500. Harold
Hom, owner of Ming Dynasty,
is also proprietor of the popu-
lar King Lim's Gardens in Oak
Park which moved years ago
from Nine Mile to its present lo-
cale. His Ming Dynasty serves
Mandarin, Szechuan and Can-
tonese food in an elegant and
spacious showplace setting.
Dine in, carryout and banquet
room are available. (40)

Pals, 5656 W. Maple, West
Bloomfield, 855-5584. Dining
at Pals brings out the best in
family dining experience. Ca-
sual yet fine dining is with
pleasant service for the Chuck
Muer style of menu presenta-
tion with seafood, fresh fish,
pasta, pizza, salads and a few
Southwest-like dishes. Howev-
er, Pals is primarily known for
its fish with whitefish the num-
ber one seller. (49)

Pizzeria Uno, 6745 Orchard
Lake Rd., West Bloomfield, 737-
7242. Here is where the origi-
nal deep dish Chicago-style piz-
za is a featured attraction. But
it isn't all with a menu that vir-
tually bustles with burgers, sal-
ads, appetizers and cocktails.
Kids eat free Sun. & Mon. (1 s)

Rikshaw Inn, 6407 Orchard
Lake Rd., Orchard Mall, West
Bloomfield, 851-6400. Known
for many years as a fine Chi-
nese restaurant, Rikshaw is
equally proud of its continental
cuisinethat gives it the conno-
tation forgourmet dining with-
out paying big prices. Caesar
salads, lobster, rack of lamb,
etc. are among the elegant
dishes that can be gotten at Rik-
shaw Inn which has been at the
same location over 18 years.

(40)

Stage & Co., 6873 Orchard
Lake Rd., West Bloomfield, 855-
6622. Celebrating its 30th year,
this highly-regarded restaurant
features cocktails and a menu
to satisfy all appetites. Whether
choosing cheese blintzes
stuffed cabbage, pickled trout,
vegetarian dishes, hand-sliced
New York lox, fresh broiled fish
or matzo ball soup, breakfast,
lunch and dinner dining in a
warm casual atmosphere is
Tues., through Sun. (40)

*

WINDSOR

Casa Bianca, 345 Victoria
Ave., Windsor, 519-253-5218.
An across the border favorite,
Casa Bianca prides itself on Eu-
ropean touches with Italian cui-

Tunnel Bar-B-Q 58 Park St. E,
Windsor, Det. Number 961-
3663. Tunnel Bar-B-Q, off the
Windsor-Detroit Tunnel exit,
and its sister operation, TBQ's
Other Place, are prominent as
two of Windsor's finest restau-
rants. For over 50 years, Tun-
nel has reaped much inter-
national fame for its world fa-
mous ribs and high quality
homemade desserts. TBQ's
Other Place features tasty
seafoods, steaks, chops, cock-
tails and much banquet facili-
ties. (40)

FIND YOUR NAME IN OUR
AMAZING MARKETPLACE CLASSIFIED SECTION
AND RECEIVE
TWO FREE TICKETS!

JET

JEWISH ENSEMBLE THEATRE

presents

Today I Am
A Fountain Pen

By Israel Horovitz

Directed By Evelyn Orbach

Featuring Broadway Actor

Sol Frieder

TWO-WEEK/page 75

tion of Offenbach's Orpheus

in the Underworld.

Preparing for each of these
very different engagements is
a straightforward process for
him.
"There's no mumbo jumbo
about it," he said. "I don't sit
in corners and burn incense
and pray. I learn the role.
"I sit down and read the
part, and I see what makes
sense about it. I try to relate
who the character is to the
rest of the show. I just learn
it, and it seems to click in."
Except for local members of
the chorus, the cast features
performers Mr. Kessler has
not met previously. He does
not consider this an obstacle.
"Most companies I work
with are pretty professional,"
he explained. "Everybody just
sort of gets in there to do the
show."
The versatile trouper has
worked in every state in the
United States and through-
out Canada. He has not per-
formed off the continent, but
hopes to vacation in Israel.
"I want to go sometime and
find my trees," he joked. "I
must have a forest."

At home in California, he
enjoys his surroundings. He
chooses to spend time out-
doors as a contrast to being
inside theaters, often going
hiking in the mountains.
Recalling the-closeness of
his large family as he was
growing up and staying in
touch with elderly relatives,
he gets great satisfaction from
volunteering to read to pa-
tients in the Jewish nursing
home near his residence. He
plans to initiate a regular
reading program for those no
longer able to read for them-
selves.
During his free time in
Michigan, he likes to visit the
Detroit Institute of Arts and
shop at the Eastern Market.
He appreciates being invited

to the homes of people he has
met while working for MOT.
Mr. Kessler is particular-
ly impressed with the Grand
Circus Theater, which is be-
ing renovated by MOT as the
Detroit Opera House, and by
being a guest at the Indian
Village home of a friend.
"I like cities that have a
sense of history about them,"
the well-traveled actor
says.

❑

Music Club Sets
Artists Concert

The Music Study Club of
Metropolitan Detroit will
hold its 69th Annual Artists
Concert, a scholarship
benefit, 3 p.m. Nov. 8 at the
Berkley High School
Auditorium. The proceeds
will be used to award scholar-
ships to young Michigan
musicians of unusual talent.
The event will feature the St.
Lawrence String Quartet.
The Quartet, Geoff Nuttal
and Barry Shiffman,
violinists; Lesley Robertson,
violist; Marina Hoover,
cellist; was recently named
the Juilliard School's
Graduate String Quartet-in-
Residence for 1992-93.
For ticket information, call
Corliss Rosenberg, 543-3095;
or Joan Rose, 543-2036.

Now serving
breakfast!

■ French Toast
a Belgian Waffles
■ Frittatas

019gS
Klickers

October 21 - November 8

AARON DE ROY THEATRE
JEWISH COMMUNITY CENTER
6600 W. Maple Rd. • W. Bloomfield

Tickets (313) 788-2900 or
(313) 645.6666

Special Senior, Student and Group Discounts Available

Remember when
there was a
30% U.S. Currency Exchange Rate
in Canada?

RESTAURANT

There still is...here.

European Intimacy with- a FCare
34.5 Victoria Avenue - 'Windsor - (519) 253-5218

The Bright Idea:

12 Mile & Southfield
424-9010
15 Mile & Orchard Lake
855-3630
138 S. Woodward/S. of Maple
647-2760

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