Covered Continued from Page 91 'As e l PLAIN TINY TURKEY KNAIDLACH 8 oz. ground turkey 1 /4 cup parsley sprigs, chopped 1 egg % cup matzah meal Y2 teaspoon salt 1/2 teaspoon ground nutmeg 1/8 teaspoon pepper In bowl, combine turkey, parsley, egg, matzah meal, salt, nutmeg and pepper. Chill at least 2 hours (or over- night.) Roll into small balls, 1-inch diameter. Drop gently into pot of boiling water and cook for 5 to 7 minutes until cooked in center. Makes 22 to 24. May be made ahead. Reheat by pouring 1/2 cup water around, cover with plastic wrap and heat in microwave at High for 1 1/2-2 minutes. To serve: Place 2 to 3 in each soup bowl and ladle tomato broth over. As 0.0,112 the calories of butte, PHILADELPHIA. CREAM CHEESE This Passover you can enjoy the rich and creamy taste of PHILADELPHIA BRAND® Regular'Cream Cheese and PHILADELPHIA BRAND® Whipped Cream Cheese. And as always, ounce for ounce PHILLY® has half the calories of butter or margarine. So, spread the news...and spread PHILLY® Cream Cheese this Passover! @ 1992 Kraft General Foods, Inc. Permanent Weight Loss Dr. Ralph P. Keith, Ph.D. 28336 Franklin Rd. Southfield, MI 746-0844 If you've tried to lose weight and can't get started, or you've lost weight only to regain it quickly, the answer to your pro- blem can probably be found in your emotional life. People who are, or have been, in unfulfilling or abusive rela- tionships use food to provide comfort and protection. People who have difficulty asserting their needs tend to swallow food as quick- ly as they swallow their anger. If you sincerely want to gain control of the problem, call and find out how to qualify for the program and insurance coverage. CALL 94 FRIDAY, APRIL 3, 1992 746-0844 math 11222 Kosher for Passover in specially marked packages by Rabbi Don Yoel Levy. FOTO-ONE Camera Supplies N.Y. FIRM GOES BUST! Foto-One Camera Supplies Liquidates Inventory. Many Items Below Dealer's Cost Cameras Camcorders Pentax IQ ZOOM 105 ....$209.90 Pentax EM•100 61 8mm .. 599.90 Olympus Superzoom 300 38.1051199.90 Olympus 161 Hi 8 799.90 Konica Mr•70 35-70 129.90 RCA 61 zoom 499.90 Olympus Stylus $119.90 GE 6.1 zoom 2 lux 599.90 Olympus Twin weatherproof 139.90 Panasonic 81 zoom 2 lux 669.90 Konica A-4 date mini 129.90 Magnavox 81 zoom 2 lux 659.90 Sigma 50.100 Zoom 179.90 Sony 6.1 zoom 8mm 499.90 Fuji 800 35-80 159.90 Yashica 9.1 zoom 569.90 Color print film 36 exp1001$0 12.99 Canon 6.1 Zoom $519.90 Color print film 24 exp.400150 2.59 sorry, no rain checks Convert your Home movies to Video. As low as 5' per foot Highest quality in the State 33100 Grand River Farmington 474-4331 27100 Evergreen Southfield 569-7890 TOMATO BROTH 1 medium onion, thinly sliced 1 tablespoon peanut oil 4 tomatoes, coarsely chopped 2 tablespoons fresh basil, chopped or 2 teaspoons dried 2 quarts prepared or canned chicken broth In large pot, saute onion in hot peanut oil until wilted, 3 to 4 minutes. Add tomatoes, basil and broth and bring to boil. Lower heat to simmer. Cover and cook 10 minutes. Serve poured over Tiny Turkey Knaidlach. Serves 8. 3249 West 12 Mile Berkley 546-4550 PERSIAN LAMB (OR CHICKEN) POLO 2-11 oz. packages dried mixed fruits 11/2 cups orange juice 21/2 pounds cubed lamb, fat-trimmed, or chicken 1 /4 cup peanut oil 3 red onions, cut in thin wedges 16 oz. can stewed tomatoes V2 cup dry white wine, kosher for Passover 1 tablespoon honey 1 teaspoon turmeric 1 teaspoon coriander 1 teaspoon cumin salt and pepper 1 /4 cup pistachio nuts for garnish Place dried fruits in shallow microsafe dish and pour orange juice over. Cover with plastic wrap and heat at High for 2 minutes. Set aside. In 12-inch skillet, brown lamb or chicken in hot oil. Remove from pan and set aside. Saute onions in same skillet. Continued on Page 96