1942-1992 THE JEWISH NEWS COMMEMORATIVE ISSUE The Genyine tele Danny Raskin's 'Jewish Youth's Listening Post' appeared in the first issue, and he's been writing ever since. ••■■•• BY PHIL JACOBS T hey were killing pigeons and sell- ing them as poul- try to unknowing consumers. It was 1941, wartime, and good meat was scarce. But selling plucked pigeons wasn't legal. Danny Raskin broke that story, his first on the pages of the Detroit News. He was 23 at the time, and he re- members a hard-nosed editor telling him two newspaper facts of life. First, he'd be working the midnight shift, and second, to forget every- thing he'd learned about journalism in school. Class was about to really begin. Now at 73, Danny Raskin can teach us all a few things, some things of course about career longevity. Many more things about humility. He's been with The Jewish News since its first issue when his "Jewish Youth's Listening Post" discussed mainly what was happening to area Jews fighting in World War II. It was in 1964 when the "Listening Post," which had become a social column of Detroit happenings, was joined by the "Best of Every- thing," Mr. Raskin's restau- rant review column, a part of The Jewish News that surveys show is still highly read. Mr. Raskin is also known for his charity work, some- thing he has done for as long as he's written for The Jew- ish News. He'll soon receive the Variety Club's highest honor for his philanthropic efforts. All this from a guy who wanted to write sports when he graduated from Detroit High School of Commerce in 1937 and took night courses at Detroit Institute of Technology. He loved sports, and he loved to type, and that's how he said he came to his career decision. He didn't want to follow the career path of his father, the city's first Jewish fireman, who died at age 33 due to kidney complications. His mother died at 97, and almost until her death, she clipped and saved her son's columns. All three of Mr. Raskin's older siblings — Belle We- ingarden, Marvin Raskin and Lillian Rosen — live in Southfield. "Danny is an institution in this city," said Jewish News Associate Publisher Arthur Horwitz. "When the paper was sold eight years ago, he was writing two columns a week. He's the quintessential man about town. "Danny Raskin continues to be a foundation of this paper," said Mr. Horwitz. "There is probably nobody in this arena who's been at it for 50 years. This speaks mountains about Danny Raskin and The Jewish News. He has an inordinate Pho to by Glenn Tr iest Managing Editor Danny Raskin: People, people, people .. . and restaurants. he didn't think the paper would last. In the early days of "Listening Post," Mr. Raskin would write poetry, talking up the boys in Europe and putting down the enemy. He became so well-known for it that his columns were a welcome part of the mail for Detroit's "I love coming to work each day. Writing is in my blood. I don't think I could be good at anything else but writing. It keeps me going." — Danny Raskin amount of experience not only in selling advertising, but his life's experience. He's good at sharing that ex- perience with other account executives here. There's a lot to be learned from someone who knows." When Mr. Raskin came to The Jewish News, he did so on a part-time basis. He said he felt it was a risk, because Jewish G.I.'s. One squadron even wrote Danny Raskin's name on a bomb they dropped over Germany. Years after the war, Mr. Raskin went into the record business. He actually had a song that was number one on the Detroit charts called, "Is Bonnie Up Yet?" It was the first hit for his Seville Record Co. and, he'll tell you with chagrin, the last as well. Mr. Raskin was also peripherally friendly with the notorious Purple Gang and Bugsy Siegel. Virginia Hill, Siegel's girlfriend, once gave Mr. Raskin one of Bugsy's watches, which he still owns today. In the 1950s, he gave up the record business and went into advertising. But he still kept his hand in the enter- tainment area, emceeing professional and charitable events and even performing as a singer. It is writing, however, that keeps him going to this day, especially when it comes to food and restaurants. In his "Best of Everything" column Mr. Raskin writes about restaurant employees from the top management to the busboys and kitchen help. The difference between Mr. Raskin and other res- taurant writers is Mr. Raskin knows everyone's name. He's quick to say that he'll never criticize a restau- rant. A chef might have been in a bad mood, or a waitress might not have justified the kitchen's effort because of an attitude problem. It's just not fair, he said, to totally down a place. He said that it is difficult sometimes for him to believe that he's been with The Jew- ish News for 50 years. "I never thought this paper would make it," he said."But I'm so happy to see how great it's become. I love coming to work each day. Writing is in my blood. I don't think I could be good at anything else but writing. It keeps me going, and it keeps me from ever considering retiring. I see too many 40- year-olds who are retired, and they look like they're in their 90s. Instead, I'm in my 70s, and feel like a man in his 40s." ❑ MARCH 27, 1992 7