you selling now?' " says Ms. Pellman who, among her museum responsibi- lities, runs a store that sells Amish goods. "And I'll say, 'peach and green' or 'mauve and blue,' and they'll go and buy those colors. And they'll put together a beautiful quilt, but a predictable one. "Before, quilt-making was done much more intuitively," adds Ms. Pellman. "Now it's a practical study. They're making what they think you and I would like, instead of what they like." Moreover, the quilting in many of these newer creations is not nearly as extensive as in the older ones. "The average buyer doesn't care if there are straight lines or feathers on the border," says Ms. Pellman. "So if you're a quilt-maker and you're do- ing something for sale, and you know that straight lines are going to take less time than feathers, you'll do that." Sue Bender agrees. "The quilts that are made now have a different feel to them than the older ones, since the intention behind them is very dif- ferent," she says. "They lack that com- pelling feeling of the ones that were made just to give to children." Still, all hope isn't gone for the Amish quilt. Women belonging to a community in Nebraska, which is per- haps the strictest of them all, still make quilts in solid colors that pos- sess the "ring" of the older Lancaster quilts. Another group in Ohio is creat- ing black and blue quilts which also seem to hit the mark. But perhaps there will never again recur the phenomenon of the first half of this century, when a group of Lancaster County women sewed quilts that made the heart pound and the palms sweat. Kitchen Trends The kitchen has outgrown its original purpose as a cooking and eating area to a central location for relaxing, pursuing hobbies, paying bills and entertaining. Top kitchen trends include: New types of furniture: Sofas for families and guests to lounge in, armoires to hold audio/visual equipment, and custom dishracks in place of traditional cabinetry are taking the "cooking only" edge off kitchen decors. Theme kitchens: "Shaker style" and European country are favored for their simple sophistication, distinct architectural and decorative points of view, abundant use of natural-looking wood, clean lines, functional approach, and nostalgic touch of "grandma's house. Contrasting, age-old materials: In harmony with today's "back to nature" thinking, kitchens fuse earthy materials with a new design twist. Cabinetry and flooring feature white oak, bleached maple, bird's eye maple, and other clear-stained or lightened woods revealing their natural grain. Against this neutral setting are gleaming countertops and tabletops of black or speckled granite and composite marble, ceramic tile, or new stone-like materials, synthetically made with marble particles and polymers. Special prep areas: A passion for gardening and concern for the environment lead to installations of canning and recycling centers, either in addition to, or in place of the ubiquitous island or peninsula. Prep areas that open onto herb and vegetable patches are part of the trend as well. New appliances & storage solutions: Get ready for your very own wood- burning pizza oven and built-in wok! To make room for the endless temptation of new gadgets and appliances, kitchens feature a series of wall pegs to hold chairs, utensils, etc., and special cupboards and wall units to mask refrigerators, microwave ovens and more. I1 Ornamental Grasses Interiors By Ruth Schwartz A S I D. - I F D A . . . . . . design ideas to suit your lifestyle • Furnishings • Consultations • Fine Arts 30 Years Experience Please Call 352-2264 In Home . In Gifts . . Ornamental grasses are neither flowers that bloom or grasses that need to be mowed every few weeks. They are attractive throughout the entire year, and the only upkeep required is to cut them down every spring before the growth starts. Planted in the fall, they thrive anywhere and are virtually indestructible, increasing moderately year after year. FALL '91 25