Candle Lighting Time 8:31 p.m. Double Coupon Details in Store Best's Kosher Vhole Boneless eef Brisket Freshly Frozen O Boneless Whitefish Fillet Lake Superior Fresh lb. SAVE AIL Empire Kosher Cornish Hens SAVE .20 lb. 69 Blue Bonnet Margarine lb. 2.25 lb. avg. Common Cents Jumbo Onion or Kaiser Rolls From The Bake Shoppe 6 ct. pkg Not available at Maple & Hunter or Maple &Telegraph stores. By Sharon Stein CHICKEN PASTA SALAD 2 1/2 cups Empire Kosher cooked chicken, skinned and cubed water 3 cups salt 1 tsp. vegetable oil 1 tsp. shell macaroni, uncooked 1/2 cup pineapple chunks, drained 3/4 cup 1/2 cup celery, chopped peas, cooked 1/2 cup capers, drained 1 Tbsp. white wine or apple cider vinegar 1/3 cup sugar 2 Tbsp. 1/4 tsp. white pepper cantaloupes or avocados, halved and seeded 2 almonds, slivered and toasted 2 Tbsp. 1 lb. in qtrs 149 ALL NATURAL From The Floral Shoppe _ SAVE 2.00 _ ea. Whole Fresh Watermelons 0 99 89 ea. 100% Guaranteed Breakstone's Sour Cream 6.5 oz. pkg. Tasters Choice Coffee SAVE .69 529 _._ Elzmy DIY — 0. 7 oz. jar 4 02-4-L4 ® Most Stores Open Daily 7am to 11pm Sunday 8am to 9pm. • Telegraph & Maple Bloomfield Plaza 737-2922 FAX NO. *851-9420 • Telegraph & Long Lake Bloomfield Hills 647-2204 FAX NO. * 285-9001 • Orchard Lk. & 13 Mile Farmington Hills 737-2920 FAX NO. *851-3890 • 11 Mile & Middlebelt Farmington Hills 471-4444 FAX NO. *477-0129 *Service Charge Applies FRI. SAT. SUN. MON. TUES. MAY 18 MAY 19 MAY 20 MAY 21 MAY 22 WED. THURS. MAY 23 MAY , 24 141 =.__:,.,_, 48 oz. btl. • Cranberry • Cranapple Prices & items effective from Friday, May 18 thru Thurs., May 24, 1990. We reserve the right to limit quantities. No sales to dealers or minors. PASTEURIZED HOMOGENIZED 189 Cranberry Juice Cocktail • 12 Mile & Evergreen Southfield 559-9829 FAX NO. *443-1774 • Hunter & Maple Birmingham 646-2420 FAX NO. *646-0715 SOUR CREAM 16 oz. cup Creative Kosher Pizza Wraps SAVE .60 Yours Truly, • West Bloomfield 14 Mile & Farmington 737-7280 FAX NO. *737-4048 SAVE 10 1 Hanging Flowering Plants Bring water to boil in 2-quart or larger saucepan. Add 1/2 teaspoon salt, oil and macaroni. Cook until macaroni is tender but firm, stirring occasionally; drain and rinse in cold water. Mix macaroni, chicken, pineapple, celery, peas and capers in a med- ium sized bowl; set aside. Heat vinegar and sugar in a small saucepan until sugar dissolves; add remaining 1/2 teaspoon salt and pepper. Remove from heat and cool; add to chicken mixture and toss. Spoon into cantaloupe or avocado halves and sprinkle with almonds. Serve on lettuce. Serves 4-6, 340 calories per 6-ounce serving. 9 — — . Ezra... N-.A.- -U-K-A=11-1-( =I•MRS. ',. 4f , % I II ' t a, (' ------- m . . Breyers Ice Cream or M ilk Half gal. ctn t Ll 4 0 ' . to ' ' , , 6. „ _______7. 4 , 329 SAVE .70 THE DETROIT JEWISH NEWS 95